Commission Delegated Regulation (EU) 2019/33Show full title

1. Introductory Text

2. CHAPTER I INTRODUCTORY PROVISION

   1. Article 1. Subject matter

3. CHAPTER II PROTECTED DESIGNATIONS OF ORIGIN AND GEOGRAPHICAL INDICATIONS

   1. SECTION 1 Application for protection

      1. Article 2. Name to be protected

      2. Article 3. Applicant

      3. Article 4. Additional requirements for product specifications

      4. Article 5. Derogations concerning production in the demarcated geographical area

      5. Article 6. National procedure

      6. Article 7. Joint applications

      7. Article 8. Transitional national protection

      8. Article 9. Admissibility of the application

      9. Article 10. Scrutiny of the application

   2. SECTION 2 Objection procedure

      1. Article 11. Admissibility and grounds of objection

      2. Article 12. Objection procedure

      3. Article 13. Restrictions on the use of protected designations of origin and protected geographical indications

   3. SECTION 3 Amendments to product specifications

      1. Article 14. Types of amendments

      2. Article 15. Procedure for Union amendments to product specifications

      3. Article 16. Admissibility of applications for Union amendment

      4. Article 17. Standard amendments

      5. Article 18. Temporary amendments

   4. SECTION 4 Cancelling a protected designation of origin or geographical indication

      1. Article 19. Cancellation procedure

      2. Article 20. Grounds for cancellation

      3. Article 21. Admissibility of cancellation requests

   5. SECTION 5 Use of symbols, indications and abbreviations

      1. Article 22. Temporary labelling and presentation

      2. Article 23. Derogations from the obligation to use the term ‘protected designation of origin’ on labels

4. CHAPTER III TRADITIONAL TERMS

   1. SECTION 1 Applications for protection and examination procedure

      1. Article 24. Language and spelling of the traditional term

      2. Article 25. Applicants

      3. Article 26. Admissibility of the application

      4. Article 27. Conditions of validity

      5. Article 28. Scrutiny by the Commission

   2. SECTION 2 Objection procedure

      1. Article 29. Submission of an objection

      2. Article 30. Admissibility and grounds of objection

      3. Article 31. Scrutiny of an objection

   3. SECTION 3 Protection

      1. Article 32. Relationship with trade marks

      2. Article 33. Homonyms

   4. SECTION 4 Modification and cancellation

      1. Article 34. Modification of a traditional term

      2. Article 35. Cancellation of a traditional term

      3. Article 36. Grounds for cancellation

      4. Article 37. Admissibility of a cancellation request

      5. Article 38. Rules concerning traditional terms used in third countries

   5. SECTION 5

      1. Article 39. Existing protected traditional terms

5. CHAPTER IV LABELLING AND PRESENTATION

   1. SECTION 1 Compulsory particulars

      1. Article 40. Presentation of compulsory particulars

      2. Article 41. Application of certain horizontal rules

      3. Article 42. Marketing and export

      4. Article 43. Prohibition of lead-based capsules or foil

      5. Article 44. Actual alcoholic strength

      6. Article 45. Indication of provenance

      7. Article 46. Indication of the bottler, producer, importer and vendor

      8. Article 47. Indication of the sugar content on sparkling wine, aerated sparkling wine, quality sparkling wine or quality aromatic sparkling wine

      9. Article 48. Specific rules for aerated sparkling wine, aerated semi-sparkling wine and quality sparkling wine

   2. SECTION 2 Optional particulars

      1. Article 49. Vintage year

      2. Article 50. Name of wine grape variety

      3. Article 51. Specific rules for the indication of wine grape varieties on grapevine products that do not bear a protected designation of origin or geographical indication

      4. Article 52. Indication of the sugar content for grapevine products other than sparkling wine, aerated sparkling wine, quality sparkling wine or quality aromatic sparkling wine

      5. Article 53. Terms referring to certain production methods

      6. Article 54. Indication of the holding

      7. Article 55. Reference to names of geographical units smaller or larger than the area underlying the protected designation of origin or geographical indication

   3. SECTION 3 Rules on certain specific bottle shapes and closures

      1. Article 56. Conditions of use of certain specific bottle shapes

      2. Article 57. Rules on presentation for certain grapevine products

      3. Article 58. Additional provisions laid down by the producing Member States relating to labelling and presentation

6. CHAPTER V GENERAL, TRANSITIONAL AND FINAL PROVISIONS

   1. Article 59. Procedural language

   2. Article 60. Repeal

   3. Article 61. Transitional measures

   4. Article 62. Entry into force and application

7. Signature

8. 1. ANNEX I

      1. PART A Terms referred to in Article 41(1)

      2. PART B Pictograms referred to in Article 41(2)

   2. ANNEX II

      Words referred to in point (b) of the second subparagraph of Article 46(3)

   3. ANNEX III

      1. PART A List of terms referred to in Article 47(1), to be used for sparkling wine, aerated sparkling wine, quality sparkling wine or quality aromatic sparkling wine

      2. PART B List of terms referred to in Article 52(1), to be used for other products than those listed in Part A

   4. ANNEX IV

      LIST OF WINE GRAPE VARIETIES AND THEIR SYNONYMS THAT MAY APPEAR ON THE LABELLING OF WINES

      1. PART A List of wine grape varieties and their synonyms that may appear on the labelling of wines in accordance with Article 50(3)

      2. PART B List of wine grape varieties and their synonyms that may appear on the labelling of wines in accordance with Article 50(4)

   5. ANNEX V

      Indications authorised for use on wine labelling pursuant to Article 53(2)

      1. The word ‘cask’ may be replaced with the word ‘barrel’....

   6. ANNEX VI

      Terms referred to in Article 54(1)

   7. ANNEX VII

      Restrictions on the use of specific types of bottle, as referred to in Article 56

      1. 1. ‘Flûte d'Alsace’:

      2. 2. ‘Bocksbeutel’ or ‘Cantil’:

      3. 3. ‘Clavelin’:

      4. 4. ‘Tokaj’: