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3. In regulation 2(1) (interpretation)–
(a)for the definition of “animal by-products premises” substitute–
““animal by-products premises” means premises, other than a cold store, cutting plant, game-handling establishment or slaughterhouse, from which animal by-products are despatched to other premises;”;
(b)for the definition of “cold store” substitute–
““cold store” means any premises, not forming part of a cutting plant, game-handling establishment or slaughterhouse, used for the storage, under temperature controlled conditions, of fresh meat intended for sale for human consumption;”;
(c)after the definition of “the Community Regulation”, insert–
“Regulation 854/2004” has the same meaning as in Schedule 1 to the Hygiene Regulations”;
for the definition of “cutting premises” substitute–
““cutting plant” has the meaning given in regulation 5(7) of the Hygiene Regulations;”;
for the definition of “game processing facility” substitute–
““game-handling establishment” has the meaning given in regulation 5(7) of the Hygiene Regulations;”;
for the definition of “the Hygiene Regulations” substitute–
““the Hygiene Regulations” means the Food Hygiene (Scotland) Regulations 2006(1);”;
for the definition of “occupier” substitute–
““occupier” means a person carrying on the business of any cold store, cutting plant, game-handling establishment, slaughterhouse or animal by-products premises, or the duly authorised representative of such a person;”;
for the definition of “slaughterhouse” substitute–
““slaughterhouse” has the meaning given in regulation 5(7) of the Hygiene Regulations;”; and
for the definition of “wild game” substitute–
“wild game” means–
wild ungulates and lagomorphs, as well as other land mammals that are hunted for human consumption, including mammals living in enclosed territory under conditions of freedom similar to those of wild game; and
wild birds that are hunted for human consumption.
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