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The Products of Animal Origin (Third Country Imports) (Scotland) Regulations 2002

Status:

This is the original version (as it was originally made).

Information:

You searched for provisions that contain the text ' "Commission decision" ' . The matching provisions are highlighted below. Where no highlighting is shown the matching result may be contained within a footnote.

  1. Introductory Text

  2. PART I INTRODUCTION

    1. 1.Citation, commencement and extent

    2. 2.InterpretationNext Match

    3. 3.Exemptions

  3. PART II ENFORCEMENT

    1. 4.Enforcement authorities

    2. 5.Enforcement by an authorised officer or the Agency in place of local authority

    3. 6.Appointment of official veterinary surgeons and official fish inspectors

    4. 7.Exercise of enforcement powers

    5. 8.Powers of entry and inspection

    6. 9.Powers in relation to documents

    7. 10.Protection of officials acting in good faith

    8. 11.Entry warrants

    9. 12.Local authority returns

    10. 13.Suspension of border inspection postsPrevious MatchNext Match

    11. 14.Regulatory functions of official fish inspectors

  4. PART III PROVISIONS APPLICABLE TO PRODUCTS IN GENERAL

    1. 15.Prohibition of non-conforming products

    2. 16.Introduction of products at border inspection posts

    3. 17.Advance notice of introduction or presentation

    4. 18.Presentation of products at border inspection posts

    5. 19.Veterinary checks

    6. 20.Certificate of veterinary clearance to accompany consignment

    7. 21.Products which fail veterinary checks

    8. 22.Treatment as animal by-products

    9. 23.Products containing unauthorised substances and excess residues

    10. 24.Consignments and products illegally introduced

    11. 25.Products dangerous to animal or public health

    12. 26.Serious or repeated infringements

    13. 27.Invalidation of veterinary documents

    14. 28.Costs in respect of products re-dispatched or disposed of

  5. PART IV ON-BOARD CATERING SUPPLIES

    1. 29.Disposal of unused catering supplies

  6. PART V PRODUCTS INTENDED FOR IMPORT

    1. 30.Retention of documents at border inspection posts

    2. 31.Evidence of certification of, and payment for, veterinary checks

    3. 32.Products not intended for the United Kingdom

    4. 33.Products transported under supervision

    5. 34.Transhipment of products intended for import

  7. PART VI TRANSIT PRODUCTS

    1. 35.Border inspection posts of entry and exit

    2. 36.Prior authorisation of transit

    3. 37.Physical check of transit products

    4. 38.Movement of transit products

    5. 39.Disposal of returned transit products

  8. PART VII PRODUCTS INTENDED FOR WAREHOUSES OR SHIPS' STORES

    1. 40.Application of Part VII

    2. 41.Additional information to be given in advance

    3. 42.Physical check of non-conforming products

    4. 43.Exclusion of non-conforming products from warehouses

  9. PART VIII PRODUCTS RETURNED FROM THIRD COUNTRIES

    1. 44.Meaning of “export certificate”

    2. 45.Additional documentation for returned products

    3. 46.Physical check of returned products

    4. 47.Movement of returned products

  10. PART IX CHARGES FOR VETERINARY CHECKS

    1. 48.Payment of charges

    2. 49.Calculation of charges

    3. 50.Conversion of charges to sterling

    4. 51.Liability for charges

    5. 52.Information relating to charges

    6. 53.Appeals against charges

  11. PART X EMERGENCY DECLARATIONS

    1. 54.Disease outbreaks in third countries

  12. PART XI OFFENCES AND PENALTIES

    1. 55.Obstruction

    2. 56.Contraventions

    3. 57.Defence of due diligence

    4. 58.Penalties

    5. 59.Offences by bodies corporate

  13. PART XII NOTICES AND DECISIONS

    1. 60.Form and content of notices

    2. 61.Service of notices

    3. 62.Notification of decisions

  14. PART XIII DISAPPLICATIONS AND CONSEQUENTIAL AMENDMENTS

    1. 63.Disapplication of existing provisions

    2. 64.Consequential amendments

  15. Signature

    1. SCHEDULE 1

    2. SCHEDULE 2

      IMPORT CONDITIONS FOR PRODUCTS

      1. PART I Provisions common to several categories of product

        1. A. Maximum residue limits and contaminants

          1. 1.Council Regulation (EEC) No. 2377/90 laying down a Community procedure...

          2. 2.Council Directive 96/23/EC on measures to monitor certain substances and...

          3. 3.Commission Decision 2000/159/EC on the provisional approval of residue plans...Previous MatchNext Match

          4. 4.Commission Regulation (EC) No. 466/2001 setting maximum levels for certain...

        2. B. Transmissible spongiform encephalopathies

          1. 1.Council Decision 2000/766/EC concerning certain protection measures with regard to...

          2. 2.Regulation (EC) No. 999/2001 of the European Parliament and of...

        3. C. Protective measures – all products

          1. ChinaPrevious MatchNext Match

      2. PART II Fresh Meat of Bovine, Ovine and Caprine Animals and Swine

        1. A. General Provisions

          1. 1.Council Directive 64/433/EEC on health problems affecting intra-Community trade in...

          2. 2.Council Directive 72/462/EEC on health and veterinary inspection problems upon...

          3. 3.Council Directive 77/96/EEC on the examination for trichinae (trichinella spiralis)...

        2. B. Third countries from which fresh meat may be importedPrevious MatchNext Match

        3. C. Third country establishments from which fresh meat may be imported

          1. 1.Commission Decision 95/408/EC on conditions for drawing up, for an...Previous MatchNext Match

          2. 2.ArgentinaPrevious MatchNext Match

          3. 3.AustraliaPrevious MatchNext Match

          4. 4.BotswanaPrevious MatchNext Match

          5. 5.BrazilPrevious MatchNext Match

          6. 6.BulgariaPrevious MatchNext Match

          7. 7.CanadaPrevious MatchNext Match

          8. 8.ChilePrevious MatchNext Match

          9. 9.CroatiaPrevious MatchNext Match

          10. 10.Czech RepublicPrevious MatchNext Match

          11. 11.GreenlandPrevious MatchNext Match

          12. 12.HungaryPrevious MatchNext Match

          13. 13.IcelandPrevious MatchNext Match

          14. 14.Former Yugoslav Republic of MacedoniaPrevious MatchNext Match

          15. 15.LithuaniaPrevious MatchNext Match

          16. 16.MadagascarPrevious MatchNext Match

          17. 17.MaltaPrevious MatchNext Match

          18. 18.MexicoPrevious MatchNext Match

          19. 19.MoroccoPrevious MatchNext Match

          20. 20.NamibiaPrevious MatchNext Match

          21. 21.New ZealandPrevious MatchNext Match

          22. 22.ParaguayPrevious MatchNext Match

          23. 23.PolandPrevious MatchNext Match

          24. 24.RomaniaPrevious MatchNext Match

          25. 25.Slovak RepublicPrevious MatchNext Match

          26. 26.SloveniaPrevious MatchNext Match

          27. 27.South AfricaPrevious MatchNext Match

          28. 28.SwazilandPrevious MatchNext Match

          29. 29.SwitzerlandPrevious MatchNext Match

          30. 30.United States of AmericaPrevious MatchNext Match

          31. 31.UruguayPrevious MatchNext Match

          32. 32.Federal Republic of YugoslaviaPrevious MatchNext Match

          33. 33.ZimbabwePrevious MatchNext Match

        4. D. Health certification requirements

          1. 1.Argentina, Brazil, Chile, Columbia, Paraguay and UruguayPrevious MatchNext Match

          2. 2.AustraliaPrevious MatchNext Match

          3. 3.BelizePrevious MatchNext Match

          4. 4.Botswana, Madagascar, Morocco, Namibia, South Africa, Swaziland and ZimbabwePrevious MatchNext Match

          5. 5.Albania, Bosnia-Herzegovina, Belarus, Bulgaria, Croatia, Czech Republic, Estonia, Hungary, Latvia, Lithuania, Former Yugoslav Republic of Macedonia, Poland, Romania, Russia, Slovak Republic, Slovenia and Federal Republic of YugoslaviaPrevious MatchNext Match

          6. 6.CanadaPrevious MatchNext Match

          7. 7.Costa RicaPrevious MatchNext Match

          8. 8.CubaPrevious MatchNext Match

          9. 9.CyprusPrevious MatchNext Match

          10. 10.The Falkland IslandsPrevious MatchNext Match

          11. 11.GreenlandPrevious MatchNext Match

          12. 12.GuatemalaPrevious MatchNext Match

          13. 13.HondurasPrevious MatchNext Match

          14. 14.IcelandPrevious MatchNext Match

          15. 15.MaltaPrevious MatchNext Match

          16. 16.MexicoPrevious MatchNext Match

          17. 17.New CaledoniaPrevious MatchNext Match

          18. 18.New ZealandPrevious MatchNext Match

          19. 19.PanamaPrevious MatchNext Match

          20. 20.SwitzerlandPrevious MatchNext Match

          21. 21.TurkeyPrevious MatchNext Match

          22. 22.United States of AmericaPrevious MatchNext Match

        5. E. Third countries/Regions from which fresh imports of meat are prohibited

          1. 1.AlbaniaPrevious MatchNext Match

          2. 2.NicaraguaPrevious MatchNext Match

      3. PART III Meat Products

        1. A. General Provisions

          1. 1.Council Directive 72/462/EEC (See Part II, Section A, no 2...

          2. 2.Council Directive 77/99/EEC on health problems affecting intra-Community trade in...

          3. 3.Council Directive 80/215/EEC on animal health problems affecting intra-Community trade...

        2. B. Third countries from which meat products may be imported

          1. 1.Council Decision 79/542/EEC (see Part II, section B above).

          2. 2.Commission Decision 97/222/EEC laying down the list of third countries...Previous MatchNext Match

        3. C. Third country establishments from which meat products may be imported

          1. 1.Commission Decision 95/408/EC (see Part I, section C, No. 1...Previous MatchNext Match

          2. 2.Argentina Commission Decision 86/414 (O.J. No L 237, 23.8.86, p.36)...Previous MatchNext Match

          3. 3.BotswanaPrevious MatchNext Match

          4. 4.BrazilPrevious MatchNext Match

          5. 5.Czech RepublicPrevious MatchNext Match

          6. 6.NamibiaPrevious MatchNext Match

          7. 7.UruguayPrevious MatchNext Match

          8. 8.ZimbabwePrevious MatchNext Match

          9. 9.Miscellaneous third countriesPrevious MatchNext Match

          10. 10.Miscellaneous third countriesPrevious MatchNext Match

        4. D. Health Certification Requirements

          1. 1.Commission Decision 97/221/EC (O.J. No. L 89, 4.4.97, p.32) (meat...Previous MatchNext Match

          2. 2.Commission Decision 97/41/EC (O.J. No. L 17, 21.1.97, p.34) (poultry...Previous MatchNext Match

      4. PART IV Milk, heat-treated milk and milk-based products

        1. A. General

          1. 1.Council Directive 92/46/EEC laying down the health rules for the...

          2. 2.Commission Decision 95/343/EC providing for the specimens of the health...Previous MatchNext Match

          3. 3.Commission Decision 95/342/EC on treatment of milk and milk-based products...Previous MatchNext Match

        2. B. Third countries from which milk, etc may be importedPrevious MatchNext Match

        3. C. Third country establishments from which milk, etc may be imported

          1. 1.Commission Decision 95/408/EC (see part II, section C, No. 1...Previous MatchNext Match

          2. 2.Commission Decision 97/252/EC (O.J. No. L 101, 18.4.97, p.46) as...Previous MatchNext Match

      5. PART V Fresh poultry-meat

        1. A. General

          1. 1.Council Directive 71/118/EEC on health problems affecting trade in fresh...

          2. 2.Council Directive 91/494/EEC on animal health conditions governing intra-Community trade...

        2. B. Third Countries from which fresh poultrymeat may be importedPrevious MatchNext Match

        3. C. Third Country establishments from which fresh poultry meat may be imported.

          1. 1.Commission Decision 95/408/EC (see part II, section C, No. 1...Previous MatchNext Match

          2. 2.Commission Decision 97/4/EC (O.J. No. L 2, 4.1.97, p.6) as...Previous MatchNext Match

        4. D. Health Certification RequirementsPrevious MatchNext Match

      6. PART VI Wild Game Meat

        1. A. General

          1. 1.Council Directive 92/45 on public health and animal health problems...

          2. 2.Commission Decision 2000/585/EC laying down animal and public health conditions...Previous MatchNext Match

        2. B. Third Country establishments from which game meat may be imported

          1. 1.Commission Decision 95/408/EC (see part II, section C, No. 1...Previous MatchNext Match

          2. 2.Commission Decision 97/498/EC (O.J. No. 199, 26.7.97, p.62) as last...Previous MatchNext Match

      7. PART VII Minced Meat And Meat Preparations

        1. A. General

        2. B. Health Certification requirementsPrevious MatchNext Match

        3. C. Third Country Establishments from which minced meat and meat preparations may be imported

          1. 1.Commission Decision 95/408/EC (see part II, section C, No. 1...Previous MatchNext Match

          2. 2.Commission Decision 1999/710/EC (O.J. No. L 281, 4.11.1999, p.82) as...Previous MatchNext Match

      8. PART VIII Miscellaneous Products

        1. A. General

          1. 1.Council Directive 92/118/EEC laying down animal and public health requirements...Previous MatchNext Match

          2. 2.Council Directive 91/495/EEC concerning public health and animal health problems...

          3. 3.Commission Decision 2000/609/EC laying down animal and public health conditions...Previous MatchNext Match

        2. B. Third countries from which products covered by Council Directive 92/118/EEC may be importedPrevious MatchNext Match

        3. C. Third country establishments from which products covered by Council Directive 92/118/EEC may be imported

          1. 1.Commission Decision 95/408/EC (see part II, section C, No. 1...Previous MatchNext Match

          2. 2.Commission Decision 1999/120/EC (O.J. No. L 36, 10.2.1999, p.21), as...Previous MatchNext Match

          3. 3.Commission Decision 97/467/EC (O.J. No. L 199, 26.7.97 p.57) as...Previous MatchNext Match

        4. D. Health Certification Requirements

          1. 1.Commission Decision 95/341/EC (O.J. No. L 200, 24.8.95, p.42) as...Previous MatchNext Match

          2. 2.Commission Decision 94/187/EC (O.J. No. L 89, 6.4.94, p.18) as...Previous MatchNext Match

          3. 3.Commission Decision 97/168/EC (O.J. No. L 67, 7.3.97, p.19) (hides...Previous MatchNext Match

          4. 4.Commission Decision 94/309/EC (O.J. No. L 137, 1.6.94, p.62), as...Previous MatchNext Match

          5. 5.Commission Decision 97/199/EC (O.J. No. L 84, 26.3.97, p.4) (pet-food...Previous MatchNext Match

          6. 6.Commission Decision 94/446/EC (O.J. No. L 183, 19.7.94, p.46) as...Previous MatchNext Match

          7. 7.Commission Decision 94/344/EC (O.J. No. L 154, 21.6.94, p.45) as...Previous MatchNext Match

          8. 8.Commission Decision 97/198/EC (O.J. No. L 84, 26.3.97, p.36) (processed...Previous MatchNext Match

          9. 9.Commission Decision 94/143/EC (O.J. No. L 62, 5.3.94, p.41) as...Previous MatchNext Match

          10. 10.Commission Decision 2000/585/EC (see Part VI, Section A, No. 2...Previous MatchNext Match

          11. 11.Commission Decision 2000/609/EC (O.J. No. L 258, 12.10.2000, p.49) as...Previous MatchNext Match

          12. 12.Commission Decision 94/860/EC (O.J. No. L 352, 31.12.94, p.69) (apiculture...Previous MatchNext Match

          13. 13.Commission Decision 96/500/EC (O.J. No. L 203, 13.8.96, p.13) (game...Previous MatchNext Match

          14. 14.Commission Decision 94/435/EC (O.J. No. L 180, 14.7.94, p.40) as...Previous MatchNext Match

          15. 15.Commission Decision 97/38/EC (O.J. No. L 14, 17.1.97, p.61) (egg...Previous MatchNext Match

          16. 16.Commission Decision 2000/20/EC (O.J. No. L 6, 11.1.2000, p.60) (gelatine)....Previous MatchNext Match

      9. PART IX Fishery Products

        1. A. General Provisions

          1. 1.Council Directive 91/67/EEC concerning the animal health conditions governing the...

          2. 2.Council Directive 91/492/EEC laying down the health conditions for the...

          3. 3.Council Directive 91/493/EEC laying down the health conditions for the...

          4. 4.Council Directive 92/48/EEC laying down minimum hygiene rules applicable to...

          5. 5.Commission Decision 93/25/EEC approving certain treatments to inhibit the development...Previous MatchNext Match

          6. 6.Commission Decision 93/51/EEC on the microbiological criteria applicable to the...Previous MatchNext Match

          7. 7.Commission Decision 93/140/EEC laying down the detailed rules relating to...Previous MatchNext Match

          8. 8.Commission Decision 94/356/EC laying down detailed rules for the application...Previous MatchNext Match

          9. 9.Commission Decision 95/149/EC fixing total volatile basic nitrogen (TVB-N) limit...Previous MatchNext Match

          10. 10.Commission Decision 95/352/EC laying down the animal health conditions and...Previous MatchNext Match

          11. 11.Council Directive 2001/22/EC laying down the sampling methods and the...

        2. B. Health certification

          1. 1.Commission Decision 95/328/EC establishing health certification for fishery products from...Previous MatchNext Match

          2. 2.Commission Decision 96/333/EC establishing health certification of live bivalve molluscs,...Previous MatchNext Match

          3. 3.Commission Decision 1998/418/EC (O.J. No. L 190, 4.7.98, p.53) (Uganda,...Previous MatchNext Match

          4. 4.Commission Decision 2000/127/EC (O.J. No. L 36, 11.2.2000, p.43) (Tanzania)....Previous MatchNext Match

          5. 5.Commission Decision 2001/493/EC (O.J. No. L 199, 5.8.2000, p.84) (Uganda)....Previous MatchNext Match

          6. 6.Commission Decision 2000/759/EC (O.J. No. L 304, 5.12.2000, p.18). (Kenya)....Previous MatchNext Match

        3. C. Third Country EquivalencePrevious MatchNext Match

        4. D. Third countries from which fishery products may be importedPrevious MatchNext Match

        5. E. Third country establishments from which fishery products may be importedPrevious MatchNext Match

        6. F. Special import conditions for fishery products

          1. 1.AlbaniaPrevious MatchNext Match

          2. 2.ArgentinaPrevious MatchNext Match

          3. 3.AustraliaPrevious MatchNext Match

          4. 4.BangladeshPrevious MatchNext Match

          5. 5.BrazilPrevious MatchNext Match

          6. 6.CanadaPrevious MatchNext Match

          7. 7.ChilePrevious MatchNext Match

          8. 8.ChinaPrevious MatchNext Match

          9. 9.ColombiaPrevious MatchNext Match

          10. 10.CroatiaPrevious MatchNext Match

          11. 11.CubaPrevious MatchNext Match

          12. 12.Czech RepublicPrevious MatchNext Match

          13. 13.EquadorPrevious MatchNext Match

          14. 14.EstoniaPrevious MatchNext Match

          15. 15.Falkland IslandsPrevious MatchNext Match

          16. 16.GabonPrevious MatchNext Match

          17. 17.GambiaPrevious MatchNext Match

          18. 18.GhanaPrevious MatchNext Match

          19. 19.GuatemalaPrevious MatchNext Match

          20. 20.GuineaPrevious MatchNext Match

          21. 21.IndiaPrevious MatchNext Match

          22. 22.IndonesiaPrevious MatchNext Match

          23. 23.IranPrevious MatchNext Match

          24. 24.Ivory CoastPrevious MatchNext Match

          25. 25.JamaicaPrevious MatchNext Match

          26. 26.JapanPrevious MatchNext Match

          27. 27.KoreaPrevious MatchNext Match

          28. 28.LatviaPrevious MatchNext Match

          29. 29.LithuaniaPrevious MatchNext Match

          30. 30.MadagascarPrevious MatchNext Match

          31. 31.MalaysiaPrevious MatchNext Match

          32. 32.MaldivesPrevious MatchNext Match

          33. 33.MauritaniaPrevious MatchNext Match

          34. 34.MauritiusPrevious MatchNext Match

          35. 35.MexicoPrevious MatchNext Match

          36. 36.MoroccoPrevious MatchNext Match

          37. 37.NamibiaPrevious MatchNext Match

          38. 38.New ZealandPrevious MatchNext Match

          39. 39.NicaraguaPrevious MatchNext Match

          40. 40.NigeriaPrevious MatchNext Match

          41. 41.OmanPrevious MatchNext Match

          42. 42.PakistanPrevious MatchNext Match

          43. 43.PanamaPrevious MatchNext Match

          44. 44.PeruPrevious MatchNext Match

          45. 45.PhilippinesPrevious MatchNext Match

          46. 46.PolandPrevious MatchNext Match

          47. 47.RussiaPrevious MatchNext Match

          48. 48.SenegalPrevious MatchNext Match

          49. 49.SeychellesPrevious MatchNext Match

          50. 50.SingaporePrevious MatchNext Match

          51. 51.SloveniaPrevious MatchNext Match

          52. 52.South AfricaPrevious MatchNext Match

          53. 53.TaiwanPrevious MatchNext Match

          54. 54.TanzaniaPrevious MatchNext Match

          55. 55.ThailandPrevious MatchNext Match

          56. 56.TunisiaPrevious MatchNext Match

          57. 57.TurkeyPrevious MatchNext Match

          58. 58.UgandaPrevious MatchNext Match

          59. 59.UruguayPrevious MatchNext Match

          60. 60.VenezuelaPrevious MatchNext Match

          61. 61.VietnamPrevious MatchNext Match

          62. 62.YemenPrevious MatchNext Match

        7. G Special import conditions for bivalve molluscs

          1. 1.AustraliaPrevious MatchNext Match

          2. 2.ChilePrevious MatchNext Match

          3. 3.JapanPrevious MatchNext Match

          4. 4.JamaicaPrevious MatchNext Match

          5. 5.KoreaPrevious MatchNext Match

          6. 6.MoroccoPrevious MatchNext Match

          7. 7.PeruPrevious MatchNext Match

          8. 8.ThailandPrevious MatchNext Match

          9. 9.TunisiaPrevious MatchNext Match

          10. 10.TurkeyPrevious MatchNext Match

          11. 11.UruguayPrevious MatchNext Match

          12. 12.VietnamPrevious MatchNext Match

        8. H. Protective measures – fishery products

          1. 1.AlbaniaPrevious MatchNext Match

          2. 2.China and VietnamPrevious MatchNext Match

          3. 3.IndonesiaPrevious MatchNext Match

          4. 4.MyanmarPrevious MatchNext Match

          5. 5.PakistanPrevious MatchNext Match

          6. 6.ThailandPrevious MatchNext Match

          7. 7.VietnamPrevious MatchNext Match

        9. I. Protective measures – bivalve molluscs

          1. 1.PeruPrevious MatchNext Match

    3. SCHEDULE 3

      DIRECTIVES WHICH COVER PRODUCTS OF ANIMAL ORIGIN

      1. 1.Council Directive 64/433/EEC on health problems affecting intra-Community trade in...

      2. 2.Council Directive 71/118/EEC on health problems affecting trade in fresh...

      3. 3.Council Directive 72/461/EEC on health problems affecting intra-Community trade in...

      4. 4.Council Directive 77/99/EEC on health problems affecting intra-Community trade in...

      5. 5.Council Directive 80/215/EEC on animal health problems affecting intra-Community trade...

      6. 6.Council Directive 89/437/EEC on hygiene and health problems affecting the...

      7. 7.Council Directive 90/425/EEC concerning veterinary and zootechnical checks applicable in...

      8. 8.Council Directive 91/67/EEC concerning the animal health conditions governing the...

      9. 9.Council Directive 91/492/EEC laying down the health conditions for the...Previous MatchNext Match

      10. 10.Council Directive 91/493/EEC laying down the health conditions for the...

      11. 11.Council Directive 91/494/EEC on animal health conditions governing intra-Community trade...

      12. 12.Council Directive 91/495/EEC concerning public health problems affecting the production...

      13. 13.Council Directive 92/45/EEC on public health and animal health problems...

      14. 14.Council Directive 92/46/EEC laying down the health rules for the...

      15. 15.Council Directive 92/118/EEC laying down animal health and public health...Previous MatchNext Match

      16. 16.Council Directive 94/95/EC laying down the requirements for the placing...

      17. 17.Council Directive 88/407/EEC laying down the animal health requirements applicable...

      18. 18.Council Directive 89/556/EEC on animal health conditions governing intra-Community trade...Previous MatchNext Match

      19. 19.Council Directive 90/429/EECA laying down the animal health requirements applicable...Previous MatchNext Match

    4. SCHEDULE 4

      EQUIVALENCE DECISIONS

      1. 1.Council Decision 1999/201/EEC on the conclusion of the Agreement between...

      2. 2.Council Decision 98/250/EC on the conclusion of a Protocol concerning...

      3. 3.Council Decision 97/132/EC on the conclusion of the Agreement between...

    5. SCHEDULE 5

      CALCULATION OF CHARGES FOR VETERINARY CHECKS

      1. PART I COSTS COVERED BY THE CHARGES

        1. 1.For the purposes of this Schedule “the actual cost” of...

        2. 2.The items referred to in paragraph 1 above are–

      2. PART II CONSIGNMENTS FROM SPECIFIED THIRD COUNTRIES

      3. PART III MEAT AND MEAT PRODUCTSPrevious MatchNext Match

      4. PART IV FISHERY PRODUCTS

      5. PART V ALL OTHER PRODUCTS

    6. SCHEDULE 6

      OFFENCE PROVISIONS

      1. PART I PROVISIONS WHERE DUE DILIGENCE DEFENCE IS AVAILABLE

        1. Regulations–

      2. PART II PROVISIONS WHERE DUE DILIGENCE DEFENCE IS NOT AVAILABLE

        1. Regulations–

    7. SCHEDULE 7

      DISAPPLICATIONS

    8. SCHEDULE 8

      CONSEQUENTIAL AMENDMENTS

      1. 1.The Dairy Products (Hygiene) (Scotland) Regulations 1995 (S.I. 1995/1372, as amended by S.I. 1996/2465 and S.S.I. 2000/62)Previous MatchNext Match

      2. 2.The Fresh Meat (Import Conditions) Regulations 1996 (S.I. 1996/3125)

      3. 3.The Imported Food Regulations 1997 (S.I. 1997/2537)

  17. Explanatory Note

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