Products of Animal Origin (Third Country Imports) (Amendment) Regulations (Northern Ireland) 2003

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This is the original version (as it was originally made). Northern Ireland Statutory Rules are not carried in their revised form on this site.

Introductory Text

1.Citation, commencement and interpretation

2.Amendments to the Products of Animal Origin (Third Country Imports) Regulations (Northern Ireland) 2002
Signature
SCHEDULE
1. SCHEDULE 2
  1. PART I provisions common to several categories of product
  2. PART II fresh meat of bovine, ovine and caprine animals and swine
    1. 1.A. General Provisions
    2. 2.Council Directive 72/462/EEC on health and veterinary inspection problems upon...
    3. 3.Council Directive 77/96/EEC on the examination for trichinae (trichinella spiralis)...
    4. B. Third countries from which fresh meat may be imported
    5. 1.C. Third country establishments from which fresh meat may be imported
    6. 2. Argentina
    7. 3. Australia
    8. 4. Botswana
    9. 5. Brazil
    10. 6. Bulgaria
    11. 7. Canada
    12. 8. Chile
    13. 9. Croatia
    14. 10. Czech Republic
    15. 11. Greenland
    16. 12. Hungary
    17. 13. Iceland
    18. 14. Former Yugoslav Republic of Macedonia
    19. 15. Lithuania
    20. 16. Madagascar
    21. 17. Malta
    22. 18. Mexico
    23. 19. Morocco
    24. 20. Namibia
    25. 21. New Zealand
    26. 22. Paraguay
    27. 23. Poland
    28. 24. Romania
    29. 25. Slovak Republic
    30. 26. Slovenia
    31. 27. South Africa
    32. 28. Swaziland
    33. 29. Switzerland
    34. 30. United States of America
    35. 31. Uruguay
    36. 32. Federal Republic of Yugoslavia
    37. 33. Zimbabwe
    38. D. Health certification requirements
    39. 1. Argentina, Brazil, Chile, Columbia, Paraguay and Uruguay
    40. 2. Australia
    41. 3. Belize
    42. 4. Botswana, Madagascar, Morocco, Namibia, South Africa, Swaziland and Zimbabwe
    43. 5. Albania, Bosnia-Herzegovina, Belarus, Bulgaria, Croatia, Czech Republic, Estonia, Hungary, Latvia, Lithuania, Former Yugoslav Republic of Macedonia, Poland, Romania, Russia, Slovak Republic, Slovenia and Federal Republic of Yugoslavia
    44. 6. Canada
    45. 7. Costa Rica
    46. 8. Cuba
    47. 9. Cyprus
    48. 10. The Falkland Islands
    49. 11. Greenland
    50. 12. Guatemala
    51. 13. Honduras
    52. 14. Iceland
    53. 15. Malta
    54. 16. Mexico
    55. 17. New Caledonia
    56. 18. New Zealand
    57. 19. Panama
    58. 20. Switzerland
    59. 21. Turkey
    60. 22. United States of America
    61. E. Third countries/Regions from which imports of fresh meat are prohibited
    62. 1. Albania
    63. 2. Nicaragua
  3. PART III meat products
    1. 1.A. General Provisions
    2. 2.Council Directive 77/99/EEC on health problems affecting intra-Community trade in...
    3. 3.Council Directive 80/215/EEC on animal health problems affecting intra-Community trade...
    4. 1.B. Third countries from which meat products may be imported
    5. 2.Commission Decision 97/222/EEC laying down the list of third countries...
    6. 1.C. Third country establishments from which meat products may be imported
    7. 2. Argentina
    8. 3. Botswana
    9. 4. Brazil
    10. 5. Czech Republic
    11. 6. Namibia
    12. 7. Uruguay
    13. 8. Zimbabwe
    14. 9. Miscellaneous third countries
    15. 10. Miscellaneous third countries
    16. 1.D. Health certification requirements
    17. 2.Commission Decision 97/41/EC (O.J. No. L17, 21.1.97, p. 34) (poultry...
  4. PART IV milk, heat-treated milk and milk-based products
    1. 1.A. General
    2. 2.Commission Decision 95/343/EC providing for the specimens of the health...
    3. 3.Commission Decision 95/342/EC on treatment of milk and milk-based products...
    4. B. Third countries from which milk, etc may be imported
    5. 1.C. Third country establishments from which milk, etc may be imported
    6. 2.Commission Decision 97/252/EC (O.J. No. L101, 18.4.97, p. 46) as...
  5. PART V fresh poultry-meat
    1. 1.A. General
    2. 2.Council Directive 91/494/EEC on animal health conditions governing intra-Community trade...
    3. B. Third countries from which fresh poultry-meat may be imported
    4. 1.C. Third country establishments from which fresh poultry-meat may be imported
    5. 2.Commission Decision 97/4/EC (O.J. No. L2, 4.1.97, p. 6) as...
    6. D. Health certification requirements
  6. PART VI wild game meat
  7. PART VII minced meat and meat preparations
    1. A. General
    2. B. Health certification requirements
    3. 1.C. Third country establishments from which minced meat and meat preparations may be imported
    4. 2.Commission Decision 1999/710/EC (O.J. No. L281, 4.11.1999, p. 82) as...
  8. PART VIII miscellaneous products
  9. PART IX fishery products
    1. 1.A. General Provisions
    2. 2.Council Directive 91/492/EEC laying down the health conditions for the...
    3. 3.Council Directive 91/493/EEC laying down the health conditions for the...
    4. 4.Council Directive 92/48/EEC laying down minimum hygiene rules applicable to...
    5. 5.Commission Decision 93/25/EEC approving certain treatments to inhibit the development...
    6. 6.Commission Decision 93/51/EEC on the microbiological criteria applicable to the...
    7. 7.Commission Decision 93/140/EEC laying down the detailed rules relating to...
    8. 8.Commission Decision 94/356/EC laying down detailed rules for the application...
    9. 9.Commission Decision 95/149/EC fixing total volatile basic nitrogen (TVB-N) limit...
    10. 10.Commission Decision 95/352/EC laying down the animal health conditions and...
    11. 11.Council Directive 2001/22/EC laying down the sampling methods and the...
    12. 1.B. Health certification
    13. 2.Commission Decision 96/333/EC establishing health certification of live bivalve molluscs,...
    14. 3.Commission Decision 1998/418/EC (O.J. No. L190, 4.7.98, p. 53) (Uganda,...
    15. 4.Commission Decision 2000/127/EC (O.J. No. L36, 11.2.2000, p. 43) (Tanzania)....
    16. 5.Commission Decision 2000/493/EC (O.J. No. L199, 5.8.2000, p. 84) (Uganda)....
    17. 6.Commission Decision 2000/759/EC (O.J. No. L304, 5.12.2000, p. 18) (Kenya)....
    18. C. Third country equivalence
    19. D. Third countries from which fishery products may be imported
    20. E. Third country establishments from which fishery products may be imported
    21. F. Special import conditions for fishery products
    22. 1. Albania
    23. 2. Argentina
    24. 3. Australia
    25. 4. Bangladesh
    26. 5. Brazil
    27. 6. Canada
    28. 7. Chile
    29. 8. China
    30. 9. Colombia
    31. 10. Croatia
    32. 11. Cuba
    33. 12. Czech Republic
    34. Commission Decision 2001/39/EC (O.J. No. L10, 13.1.2001, p. 68).
    35. 13. Equador
    36. 14. Estonia
    37. 15. Falkland Islands
    38. 16. Gabon
    39. 17. Gambia
    40. 18. Ghana
    41. 19. Guatemala
    42. 20. Guinea
    43. 21. India
    44. 22. Indonesia
    45. 23. Iran
    46. 24. Ivory Coast
    47. 25. Jamaica
    48. 26. Japan
    49. 27. Korea
    50. 28. Latvia
    51. 29. Lithuania
    52. 30. Madagascar
    53. 31. Malaysia
    54. 32. Maldives
    55. 33. Mauritania
    56. 34. Mauritius
    57. 35. Mexico
    58. 36. Morocco
    59. 37. Namibia
    60. 38. New Zealand
    61. 39. Nicaragua
    62. 40. Nigeria
    63. 41. Oman
    64. 42. Pakistan
    65. 43. Panama
    66. 44. Peru
    67. 45. Philippines
    68. 46. Poland
    69. 47. Russia
    70. 48. Senegal
    71. 49. Seychelles
    72. 50. Singapore
    73. 51. Slovenia
    74. 52. South Africa
    75. 53. Taiwan
    76. 54. Tanzania
    77. 55. Thailand
    78. 56. Tunisia
    79. 57. Turkey
    80. 58. Uganda
    81. 59. Uruguay
    82. 60. Venezuela
    83. 61. Vietnam
    84. 62. Yemen
    85. G. Special import conditions for bivalve molluscs
    86. 1. Australia
    87. 2. Chile
    88. 3. Japan
    89. 4. Jamaica
    90. 5. Korea
    91. 6. Morocco
    92. 7. Peru
    93. 8. Thailand
    94. 9. Tunisia
    95. 10. Turkey
    96. Commission Decision 94/778/EC (O.J. No. L312, 6.12.94, p. 40) as...
    97. 11. Uruguay
    98. 12. Vietnam
    99. H. Protective measures – fishery products
    100. 1. Albania
    101. 2. China and Vietnam
    102. 3. Indonesia
    103. 4. Myanmar
    104. 5. Pakistan
    105. 6. Thailand
    106. 7. Vietnam
    107. I. Protective measures – bivalve molluscs
    108. Peru
Explanatory Note

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