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Feeding Stuffs Regulations (Northern Ireland) 1995

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This is the original version (as it was originally made). Northern Ireland Statutory Rules are not carried in their revised form on this site.

  1. Introductory Text

  2. 1.Citation and commencement

  3. 2.Interpretation

  4. 3.Descriptions of animals prescribed for the purpose of the definition of feeding stuff

  5. 4.Prescribed descriptions of material

  6. 5.Matters required and permitted to be contained in a statutory statement or otherwise declared

  7. 6.Forms of statutory statement

  8. 7.Time by which a statutory statement relating to certain material must be given

  9. 8.Register of marks

  10. 9.Control of premixtures

  11. 10.Limits of variation

  12. 11..Assigned meanings

  13. 12.Manner of packaging and sealing compound feeding stuffs, additives and premixtures

  14. 13.Meanings of names and purity of materials

  15. 14.Control of added substances contained in feeding stuffs

  16. 15.Control of feeding stuffs and ingredients containing undesirable substances

  17. 16.Control of certain protein sources

  18. 17.Control of the iron content of milk replacer feeds

  19. 18.Control of ash insoluble in hydrochloric acid in compound feeding stuffs

  20. 19.Control of feeding stuffs intended for particular nutritional purposes

  21. 20.Modification of the Agriculture Act 1970 in relation to all feeding stuffs

  22. 21.Modification of the Agriculture Act 1970 in relation to imported feeding stuffs

  23. 22.Inspector’s power to enter premises and inspect records

  24. 23.Exemptions

  25. 24.Enforcement

  26. 25.Revocation

  27. Signature

  28. SCHEDULES

    1. 1

      Contents of the Statutory Statement

    2. 2

      Materials and their meanings

    3. 3

      Limits of variation

    4. 4

      Permitted additives and provisions relating to their use

    5. 5

      Prescribed limits for undesirable substances

    6. 6

      Categories of ingredients with descriptions for use in relation to compound feeding stuffs

    7. 7

      Control of certain protein sources

    8. 8

      Labelling and marking of additives and premixtures

    9. 9

      Methods of calculating the energy value of compound feeds

    10. 10

      Permitted feeding stuffs for particular nutritional purposes and provisions relating to their use

  29. Explanatory Note

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