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Red Meat Industry (Wales) Measure 2010

Section 5 - Levies imposed on slaughterers or exporters

18.This section sets out the framework within which the current, existing arrangements for the determination and collection of the levy at the point of slaughter or the point of live export can continue without interruption or major amendments.

19.The way in which the current levy is calculated and paid is set out in Schedule 2.

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Explanatory Notes

Text created by the Welsh Assembly Government department responsible for the subject matter of the Measure to explain what the Measure sets out to achieve and to make the Measure accessible to readers who are not legally qualified. Explanatory Notes accompany all Measures of the National Assembly for Wales.


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