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1. On receipt of an application for certification of any seed potatoes, an authorised officer must—
(a)allocate to the person making the application a number to be known as the “producer’s identification number” (where one does not already exist for that person);
(b)following an official examination, determine in accordance with this Schedule and Schedule 4 the categories and grades at which the seed potatoes are capable of being marketed; and
(c)subject to paragraphs 3 to 11, issue a growing crop certificate in accordance with paragraph 2.
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