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1. Qualitative and quantitative particulars relating to the product, which shall include—
(a) the monograph name, or if none the specification, of each ingredient, whether active or not, but if there is no name or specification, details sufficient to identify and characterise each batch of each ingredient used in the product shall be given,
(b) a description of the product’s container and its closures, and any special directions for storage or transport of the product, and
(c) the specification of the product, giving its qualitative and quantitative composition.
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