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The Food Safety (General Food Hygiene) Regulations 1995
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- UK Statutory Instruments
- 1995 No. 1763
- SCHEDULE 3
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Regulation 10
SCHEDULE 3REVOCATIONS
| Column (1) | Column (2) | Column (3) |
|---|---|---|
| Regulations Revoked | References | Extent of Revocation |
| The Food Hygiene (Scotland) Regulations 1959 | S.I. 1959/413 | Regulations 5 to 13 and 16 to 31 |
| The Food Hygiene (Docks, Carriers, etc. ) Regulations 1960 | S.I. 1960/1602 | The whole Regulations |
| The Food Hygiene (Scotland) Amendment Regulations 1961 | S.I. 1961/622 | Regulations 5 to 7 |
| The Food Hygiene (Markets, Stalls and Delivery Vehicles) Regulations 1966 | S.I. 1966/791 | Regulations 4 to 11 and 13 to 24 |
| The Food Hygiene (Scotland) Amendment Regulations 1966 | S.I. 1966/967 | Regulations 3 and 4(2) and (3) |
| The Food Hygiene (Markets, Stalls and Delivery Vehicles) (Amendment) Regulations 1966 | S.I. 1966/1487 | Regulation 3(2) to (4) |
| The Food Hygiene (General) Regulations 1970 | S.I. 1970/1172 | Regulations 6 to 26, 28 and 33 |
| The Food Hygiene (Scotland) Amendment Regulations 1978 | S.I. 1978/173 | Regulation 3(b) to (e) |
| The Food Hygiene (Ships) Regulations 1979 | S.I. 1979/27 | The whole Regulations |
| The Food (Revision of Penalties) Regulations 1982 | S.I. 1982/1727 | The reference in Schedule 2 to the Food Hygiene (Docks, Carriers, etc.) Regulations 1960 |
| The Food Hygiene (Amendment) Regulations 1990 | S.I. 1990/1431 | Regulation 2 |
| The Food Premises (Registration) Regulations 1991 | S.I. 1991/2825 | Regulation 10 |
| The Food Safety Amendment) (Metrication) Regulations 1992 | S.I. 1992/2597 | Regulation 5 |
| The Food Safety (Fishery Products) (Import Conditions and Miscellaneous Amendments) Regulations 1994 | S.I. 1994/2783 | Regulation 6 |
| The Meat Products (Hygiene) Regulations 1994 | S.I. 1994/3082 | Regulation 27(1) |
| The Fresh Meat (Hygiene and Inspection) Regulations 1995 | S.I. 1995/539 | Regulation 26(1) |
| The Poultry Meat, Farmed Game Bird Meat and Rabbit Meat (Hygiene and Inspection) Regulations 1995 | S.I. 1995/540 | The reference in Schedule 23 to the Food Hygiene (Docks, Carriers, etc.) Regulations 1960 |
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