The Poultry Breeding Flocks and Hatcheries (Registration and Testing) Order 1989

Bacteriological testing of samples from breeding flocks and hatcheries and reporting of results of tests

9.—(1) It shall be the duty of the person in charge of a laboratory to which a sample has been submitted under article 6(c) or 8(c) to ensure that–

(a) the sample is tested for the presence of salmonella in accordance with an appropriate bacteriological method set out in Part III of Schedule 3;

(b) the result of such a test is reported in writing as soon as practicable to the person who submitted the sample; and

(c) where, as a result of an examination carried out in accordance with such a bacteriological method, salmonella is isolated from the sample, that a subculture is sent to the Lasswade Veterinary Laboratory of the Ministry situated at Penicuik, Midlothian, Scotland or a Veterinary Investigation Centre of the Ministry in England or Wales.

(2) If a person to whom a report is made under paragraph (1)(b) above is not the person whose name is entered in the Breeding Flocks Register or the Hatcheries Register (as the case may be) in respect of the premises on which the sample was taken, he shall immediately pass that report to the person so registered.