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Food Standards Act 1999 (Transitional and Consequential Provisions and Savings) Regulations (Northern Ireland) 2000

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Regulation 11

SCHEDULE 9Monitoring of enforcement action, etc.: consequential provisions

The Regulations and their provisions made under section 2(2) of the European Communities Act 1972 referred to in regulation 11 are—

The Olive Oil (Marketing Standards) Regulations (Northern Ireland) 1987 (S.R. 1987 No. 431); amended by S.R. 1993 No. 9 and S.R. 1998 No. 383All the provisions
The Materials and Articles in Contact with Food Regulations (Northern Ireland) 1987 (S.R. 1987 No. 432); amended by S.R. 1991 Nos. 203 and 344 and S.R. 1994 No.174All the provisions
The Organic Products Regulations 1992, S.I. 1992/2111; amended by S.I. 1993/405, 1994/2286 and 1997/166All the provisions
The General Product Safety Regulations 1994, S.I. 1994/2328; amended by S.I. 1994/3142 and 3144, S.I. 1996/2756 and S.I. 1999/1820Regulation 11
The Infant Formula and Follow-on Formula Regulations (Northern Ireland) 1995 (S.R. 1995 No. 85); amended by S.R. 1996 Nos. 53 and 383 and S.R. 1997 No. 213Regulation 9
The Fresh Meat (Import Conditions) Regulations (Northern Ireland) 1997 (S.R. 1997 No. 218)All the provisions
The Products of Animal Origin (Import and Export) Regulations (Northern Ireland) 1998 (S.R. 1998 No. 45); amended by S.R. 1998 Nos. 163 and 207 and S.R. 1999 No. 193All the provisions
The Feeding Stuffs (Establishment and Intermediaries) Regulations 1999, S.I. 1999/1872All the provisions
The Feeding Stuffs (Enforcement) Regulations 1999, S.I. 1999/2325All the provisions
The Animal Feeding Stuffs from Belgium (Control) Regulations (Northern Ireland) 2000 (S.R. 2000 No. 73)All the provisions

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