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Regulation 11
The Regulations and their provisions made under section 2(2) of the European Communities Act 1972 referred to in regulation 11 are—
The Olive Oil (Marketing Standards) Regulations (Northern Ireland) 1987 (S.R. 1987 No. 431); amended by S.R. 1993 No. 9 and S.R. 1998 No. 383 | All the provisions |
The Materials and Articles in Contact with Food Regulations (Northern Ireland) 1987 (S.R. 1987 No. 432); amended by S.R. 1991 Nos. 203 and 344 and S.R. 1994 No.174 | All the provisions |
The Organic Products Regulations 1992, S.I. 1992/2111; amended by S.I. 1993/405, 1994/2286 and 1997/166 | All the provisions |
The General Product Safety Regulations 1994, S.I. 1994/2328; amended by S.I. 1994/3142 and 3144, S.I. 1996/2756 and S.I. 1999/1820 | Regulation 11 |
The Infant Formula and Follow-on Formula Regulations (Northern Ireland) 1995 (S.R. 1995 No. 85); amended by S.R. 1996 Nos. 53 and 383 and S.R. 1997 No. 213 | Regulation 9 |
The Fresh Meat (Import Conditions) Regulations (Northern Ireland) 1997 (S.R. 1997 No. 218) | All the provisions |
The Products of Animal Origin (Import and Export) Regulations (Northern Ireland) 1998 (S.R. 1998 No. 45); amended by S.R. 1998 Nos. 163 and 207 and S.R. 1999 No. 193 | All the provisions |
The Feeding Stuffs (Establishment and Intermediaries) Regulations 1999, S.I. 1999/1872 | All the provisions |
The Feeding Stuffs (Enforcement) Regulations 1999, S.I. 1999/2325 | All the provisions |
The Animal Feeding Stuffs from Belgium (Control) Regulations (Northern Ireland) 2000 (S.R. 2000 No. 73) | All the provisions |
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