Commission Regulation (EU) No 66/2014Show full title

2. PRODUCT INFORMATION REQUIREMENTS

From 1 year after entry into force, the following product information shall be provided in the technical documentation of the product, the booklet of instructions and on the free access websites of manufacturers of domestic ovens, hobs and range hoods, their authorised representatives, or importers:

(a)

short title or reference to the measurement and calculation methods used to establish compliance with the above requirements;

(b)

information relevant to users in order to reduce total environmental impact (e.g. energy use) of the cooking process.

From 1 year after entry into force, the technical documentation and a part for professionals of the free access websites of manufacturers, their authorised representatives, or importers shall contain information relevant for non-destructive disassembly for maintenance purposes and information relevant for dismantling, in particular in relation to the motor, if applicable, and any batteries, recycling, recovery and disposal at end-of-life.

2.1. For domestic ovens

Table 4

Information for domestic ovens

a 1 kWh/cycle = 3,6 MJ/cycle.
	Symbol	Value	Unit
Model identification
Type of oven
Mass of the appliance	M	X,X	kg
Number of cavities		X
Heat source per cavity (electricity or gas)
Volume per cavity	V	X	l
Energy consumption (electricity) required to heat a standardised load in a cavity of an electric heated oven during a cycle in conventional mode per cavity (electric final energy)	ECelectric cavity	X,XX	kWh/cycle
Energy consumption required to heat a standardised load in a cavity of an electric heated oven during a cycle in fan-forced mode per cavity (electric final energy)	ECelectric cavity	X,XX	kWh/cycle
Energy consumption required to heat a standardised load in a gas-fired cavity of an oven during a cycle in conventional mode per cavity (gas final energy)	ECgas cavity	X,XX X,XX	MJ/cycle kWh/cyclea
Energy consumption required to heat a standardised load in a gas-fired cavity of an oven during a cycle in fan-forced mode per cavity (gas final energy)	ECgas cavity	X,XX X,XX	MJ/cycle kWh/cycle
Energy Efficiency Index per cavity	EEIcavity	X,X

2.2. For domestic hobs

2.2.1. Domestic electric hobs

Table 5a

Information for domestic electric hobs

	Symbol	Value	Unit
Model identification
Type of hob
Number of cooking zones and/or areas		X
Heating technology (induction cooking zones and cooking areas, radiant cooking zones, solid plates)
For circular cooking zones or area: diameter of useful surface area per electric heated cooking zone, rounded to the nearest 5 mm	Ø	X,X	cm
For non-circular cooking zones or areas: length and width of useful surface area per electric heated cooking zone or area, rounded to the nearest 5 mm	L W	X,X X,X	cm
Energy consumption per cooking zone or area calculated per kg	ECelectric cooking	X,X	Wh/kg
Energy consumption for the hob calculated per kg	ECelectric hob	X,X	Wh/kg

2.2.2. Domestic gas-fired hobs

Table 5b

Information for domestic gas-fired hobs

	Symbol	Value	Unit
Model identification
Type of hob
Number of gas burners		X
Energy efficiency per gas burner	EEgas burner	X,X
Energy efficiency for the gas hob	EEgas hob	X,X

2.2.3. Domestic mixed gas and electric hobs

Table 5c

Information for domestic mixed hobs

	Symbol	Value	Unit
Model identification
Type of hob
Number of electric cooking zones and/or areas		X
Heating technology (induction cooking zones and cooking areas, radiant cooking zones, solid plates) per electric cooking zone and/or area
For circular electric cooking zones: diameter of useful surface area per electric heated cooking zone, rounded to the nearest 5 mm	Ø	X,X	cm
For non-circular electric cooking zones or areas: length and width of useful surface area per electric heated cooking zone or area, rounded to the nearest 5 mm	L W	X,X X,X	cm
Energy consumption per electric cooking zone or area calculated per kg	ECelectric cooking	X	Wh/kg
Number of gas fired burners		X
Energy efficiency per gas burner	EEgas burner	X,X

2.3. For domestic range hoods

Table 6

Information for domestic range hoods

	Symbol	Value	Unit
Model identification
Annual Energy Consumption	AEChood	X,X	kWh/a
Time increase factor	f	X,X
Fluid Dynamic Efficiency	FDEhood	X,X
Energy Efficiency Index	EEIhood	X,X
Measured air flow rate at best efficiency point	QBEP	X,X	m3/h
Measured air pressure at best efficiency point	PBEP	X	Pa
Maximum air flow	Qmax	X,X	m3/h
Measured electric power input at best efficiency point	WBEP	X,X	W
Nominal power of the lighting system	WL	X,X	W
Average illumination of the lighting system on the cooking surface	Emiddle	X	lux
Measured power consumption in standby mode	Ps	X,XX	W
Measured power consumption off mode	Po	X,XX	W
Sound power level	LWA	X	dB