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Commission Regulation (EU) No 56/2013 of 16 January 2013 amending Annexes I and IV to Regulation (EC) No 999/2001 of the European Parliament and of the Council laying down rules for the prevention, control and eradication of certain transmissible spongiform encephalopathies (Text with EEA relevance)
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bulk processed animal protein, including fishmeal, derived from non-ruminants;
bulk dicalcium and tricalcium phosphate of animal origin;
bulk blood products derived from non-ruminants;
bulk compound feed containing the feed materials listed in (a), (b) and (c).
Records detailing the type of products that were transported shall be kept available to the competent authority for a period of at least two years.
Whenever such a procedure is used, a documented trace of such use shall be kept available to the competent authority for a period of at least two years.
Whenever such a procedure is used, a documented trace of such use shall be kept available to the competent authority for a period of at least two years.
fishmeal;
dicalcium and tricalcium phosphate of animal origin;
blood products derived from non-ruminants.
compound feed intended for ruminants must be manufactured and kept, during storage, transport and packaging, in facilities that are physically separate from those facilities where compound feed for non-ruminants are manufactured and kept;
records detailing the purchases and uses of the products listed in point 1 and the sales of compound feed containing those products must be kept available to the competent authority for a period of at least five years;
regular sampling and analysis of the compound feed intended for ruminants must be carried out in order to verify the absence of unauthorised constituents of animal origin using the methods of analysis for the determination of constituents of animal origin for the control of feed set out in Annex VI to Commission Regulation (EC) No 152/2009(1); the frequency of sampling and analysis shall be determined on the basis of a risk assessment carried out by the operator as part of its procedures based on hazard analysis and critical control points (HACCP) principles; the results of such sampling and analysis shall be kept available to the competent authority for a period of at least five years.
they must be registered by the competent authority;
they must keep only non-ruminant animals;
they must produce complete feed for use only in the same holding;
any compound feed containing fishmeal used in the production of the complete feed must contain less than 50 % crude protein;
any compound feed containing dicalcium and tricalcium phosphate of animal origin used in the production of the complete feed must contain less than 10 % total phosphorus;
any compound feed containing blood products derived from non- ruminants used in the production of the complete feed must contain less than 50 % total protein.
Before release for free circulation in the Union, importers shall ensure that each of the consignment of the following feed materials and compound feed, which are intended to be used for the feeding of non-ruminant farmed animals, other than fur animals, in accordance with Chapter II of this Annex, is analysed in accordance with the methods of analysis for the determination of constituents of animal origin for the control of feed set out Annex VI to Regulation (EC) No 152/2009 in order to verify the absence of unauthorised constituents of animal origin:
processed animal protein, including fishmeal, derived from non-ruminants;
blood products derived from non-ruminants;
compound feed containing the feed materials listed in (a) and (b).
processed animal protein, including fishmeal, derived from non-ruminants;
dicalcium and tricalcium phosphate of animal origin;
blood products derived from non-ruminants;
compound feed containing the feed materials listed in (a) to (c).
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