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Commission Regulation (EC) No 174/2007Show full title

Commission Regulation (EC) No 174/2007 of 22 February 2007 fixing the export refunds on white and raw sugar exported without further processing

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ANNEX

Export refunds on white and raw sugar exported without further processing applicable from 23 February 2007a

a

The amounts set out in this Annex are not applicable with effect from 1 February 2005 pursuant to Council Decision 2005/45/EC of 22 December 2004 concerning the conclusion and application of the Agreement between the European Economic Community and the Swiss Confederation of 22 July 1972 as regards the provisions applicable to processed agricultural products (OJ L 23, 26.1.2005, p. 17).

b

This amount is applicable to raw sugar with a yield of 92 %. Where the yield for exported raw sugar differs from 92 % the refund amount applicable shall be multiplied, for each exporting operation concerned, by a conversion factor obtained by dividing by 92 the yield of the raw sugar exported, calculated in accordance with paragraph 3 of Point III of the Annex I of Regulation (EC) No 318/2006.

NB: The destinations are defined as follows:

S00

:

all destinations except Albania, Croatia, Bosnia and Herzegovina, Serbia, Montenegro, Kosovo, the former Yugoslav Republic of Macedonia, Andorra, Gibraltar, Ceuta, Melilla, Holy See (Vatican City), Liechtenstein, Communes of Livigno and Campione d'Italia, Heligoland, Greenland, Faeroe Islands and the areas of the Republic of Cyprus in which the Government of the Republic of Cyprus does not exercise effective control.

Product codeDestinationUnit of measurementAmount of refund
1701 11 90 9100S00EUR/100 kg16,67b
1701 11 90 9910S00EUR/100 kg16,67b
1701 12 90 9100S00EUR/100 kg16,67b
1701 12 90 9910S00EUR/100 kg16,67b
1701 91 00 9000S00EUR/1 % sucrose × 100 kg of net product0,1813
1701 99 10 9100S00EUR/100 kg18,13
1701 99 10 9910S00EUR/100 kg18,13
1701 99 10 9950S00EUR/100 kg18,13
1701 99 90 9100S00EUR/1 % sucrose × 100 kg of net product0,1813

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