- Latest available (Revised)
- Original (As adopted by EU)
Commission Regulation (EC) No 14/2004 of 30 December 2003 establishing the supply balances and Community aid for the supply of certain essential products for human consumption, for processing and as agricultural inputs and for the supply of live animals and eggs to the outermost regions under Council Regulations (EC) No 1452/2001, (EC) No 1453/2001 and (EC) No 1454/2001 (repealed)
When the UK left the EU, legislation.gov.uk published EU legislation that had been published by the EU up to IP completion day (31 December 2020 11.00 p.m.). On legislation.gov.uk, these items of legislation are kept up-to-date with any amendments made by the UK since then.
Legislation.gov.uk publishes the UK version. EUR-Lex publishes the EU version. The EU Exit Web Archive holds a snapshot of EUR-Lex’s version from IP completion day (31 December 2020 11.00 p.m.).
This is the original version as it was originally adopted in the EU.
This legislation may since have been updated - see the latest available (revised) version
Forecast supply balance and Community aid for the supply of Community products for the marketing period from 1 January to 31 December | |||||
a The amount shall be equal to the refund for products falling within the same CN code granted under Article 7 of Commission Regulation (EC) No 1501/95 (OJ L 147, 30.6.1995, p. 7). | |||||
b Except products falling within CN codes 1702 30 10 and 1702 40 10. | |||||
Description | CN code | Quantity(tonnes) | Aid(EUR/tonne) | ||
---|---|---|---|---|---|
I | II | III | |||
Common wheat, barley, oats, maize, meal of durum wheat, maize meal, malt and glucoseb, lucerne (alfalfa) meal and pellets, oil-cake and other solid residues resulting from the extraction of soya, soya-bean oil, and other forms of lucerne | 1001 90 99, 1003 00 90, 1004 00 00, 1005 90 00, 1103 11 10, 1103 13, 1107, 1702 30, 1702 40, 1214 10 00, 2304 00 and ex 1214 90 99 | 446 800 | — | 35 | a |
Forecast supply balance and Community aid for the supply of Community products per calendar year | |||||
a The amount shall be equal to the refund applicable to products in the rice sector supplied under Community and national food aid measures. | |||||
Description | CN code | Quantity(tonnes) | Aid(EUR/tonne) | ||
---|---|---|---|---|---|
I | II | III | |||
Milled rice | 1006 30 | 13 700 | 36 | 54 | a |
Broken rice | 1006 40 | 1 600 | 36 | 54 | a |
Forecast supply balance and Community aid for the supply of Community products per calendar year | |||||
a Except 1509 and 1510. | |||||
b The amount shall be equal to the refund for products falling within the same CN code granted under Article 3(3) of Regulation 136/66/EEC. | |||||
Description | CN code | Quantity(tonnes) | Aid(EUR/tonne) | ||
---|---|---|---|---|---|
I | II | III | |||
Vegetable oils (except olive oil) | |||||
—vegetable oils (processing and/or packaging sector) | 1507 to 1516a | 20 000 | — | 25 | a |
—vegetable oils (direct consumption) | 1507 to 1516a | 9 000 | 6 | — | b |
Olive oil | |||||
—virgin olive oil | 1509 10 90 | ||||
—olive oil | 1509 90 00 | 17 500 | 45 | 63 | b |
—olive-pomace oil | 1510 00 90 |
Forecast supply balance and Community aid for the supply of Community products per calendar year | |||||
a Including 750 tonnes for the products intended for processing and/or packaging. | |||||
b Including 5 300 tonnes for the products intended for processing and/or packaging. | |||||
Description | CN code | Quantity(tonnes) | Aid (EUR/tonne) | ||
---|---|---|---|---|---|
I | II | III | |||
Jams, fruit jellies, marmalades, fruit purée and fruit pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter: | |||||
—Preparations other than homogenised, containing fruit other than citrus fruit | 2007 99 | 4 250a | 125 | 143 | — |
Fruit and other edible parts of plants, otherwise prepared or preserved, whether or not containing added sugar or other sweetening matter or spirit, not elsewhere specified or included: | 16 850b | 108 | 126 | ||
—pineapples | 2008 20 | ||||
—citrus fruit | 2008 30 | ||||
—pears | 2008 40 | ||||
—apricots | 2008 50 | ||||
—peaches | 2008 70 | ||||
—strawberries | 2008 80 | ||||
—other, including mixtures, other than those of subheading 2008 19 | |||||
—Mixtures | 2008 92 | ||||
—Other | 2008 99 |
Forecast supply balance and Community aid for the supply of Community products per calendar year | |||||
a For white sugar the amount shall be equal to the maximum export refund fixed for white sugar under the standing invitations to tender for the export of white sugar. Where two standing invitations to tender are issued simultaneously, the maximum to take into consideration is that most recently fixed for the standing invitation to tender for export in the forthcoming marketing year. The amount for raw sugar shall be equal to 92 % of that applicable to white sugar. If the raw sugar dispatched produces a yield different from 92 %, the amount shall be adjusted by applying Annex I to Council Regulation (EC) No 1260/2001. For sucrose syrups and sugar falling within CN codes 1701 91 00 and 1701 99 90, the amount of aid is equal to one hundredth of the amount applicable to white sugar for each percentage point of sucrose content per 100 kilograms net of the product concerned. Article 7(3) of Regulation (EC) No 1260/2001 shall not apply. | |||||
Description | CN code | Quantity(tonnes of white sugar) | Aid(EUR/100 kg) | ||
---|---|---|---|---|---|
I | II | III | |||
Sugar | 1701 and 1702 (except glucose and isoglucose) | 61 000 | 0 | 1,8 | a |
Forecast supply balance and Community aid for the supply of Community products per calendar year | |||||
Description | CN code | Quantity(tonnes) | Aid(EUR/tonne) | ||
---|---|---|---|---|---|
I | II | III | |||
Hops | 1210 | 50 | — | 64 |
Forecast supply balance and Community aid for the supply of Community products per calendar year | |||||
Description | CN code | Quantity(tonnes) | Aid(EUR/tonne) | ||
---|---|---|---|---|---|
I | II | III | |||
Seed potatoes | 0701 10 00 | 9 000 | — | 73 |
Forecast supply balance and Community aid for the supply of Community products per calendar year | |||||
a The amount shall be equal to the refund for products falling within the same CN code granted under Article 33 of Regulation (EC) No 1254/1999. Where the refunds granted under Article 33 of Regulation (EC) No 1254/1999 have differentiated amounts, the amount of aid shall be equal to the amount of the refund for products falling within the same code under the agricultural product nomenclature for export refunds for destination B03 in force at the time the aid application is submitted. | |||||
NB: The product codes and footnotes are defined in Commission Regulation (EEC) No 3846/87 (OJ L 366, 24.12.1987, p. 1), as amended. | |||||
Description | Code | Quantity | Aid(EUR/tonne) | ||
---|---|---|---|---|---|
I | II | III | |||
Meat: | |||||
—meat of bovines, fresh or chilled | 0201 0201 10 00 9110 (1) 0201 10 00 9120 0201 10 00 9130 (1) 0201 10 00 9140 0201 20 20 9110 (1) 0201 20 20 9120 0201 20 30 9110 (1) 0201 20 30 9120 0201 20 50 9110 (1) 0201 20 50 9120 0201 20 50 9130 (1) 0201 20 50 9140 0201 20 90 9700 | 21 200 | 140 | 158 | a |
0201 30 00 9100 0201 30 00 9120 0201 30 00 9060 | 112 | 130 | a | ||
—meat of bovines, frozen | 0202 0202 10 00 9100 0202 10 00 9900 0202 20 10 9000 0202 20 30 9000 0202 20 50 9100 0202 20 50 9900 0202 20 90 9100 | 14 500 | 106 | 124 | a |
0202 30 90 9200 (6) | 85 | 103 | a |
Forecast supply balance and Community aid for the supply of Community products per calendar year | |||||
a Including 4 800 tonnes for the processing and/or packaging sector. | |||||
b The amount shall be equal to the refund for products falling within the same CN code granted under Article 13 of Regulation (EEC) No 2759/75 (OJ L 282, 1.11.1975, p. 1). | |||||
NB: The product codes and footnotes are defined in Commission Regulation (EEC) No 3846/87 (OJ L 366, 24.12.1987, p. 1). | |||||
Description | Code | Quantity(tonnes) | Aid(EUR/tonne) | ||
---|---|---|---|---|---|
I | II | III | |||
Meat of domestic swine, frozen: | ex 0203 | 17 000a | |||
—carcases and half-carcases | 0203 21 10 9000 | 85 | 103 | b | |
—hams and cuts thereof | 0203 22 11 9100 | 128 | 146 | b | |
—shoulders and cuts thereof | 0203 22 19 9100 | 85 | 103 | b | |
—fore-ends and cuts thereof | 0203 29 11 9100 | 85 | 103 | b | |
—loins and cuts thereof | 0203 29 13 9100 | 128 | 146 | b | |
—bellies (streaky) and cuts thereof | 0203 29 15 9100 | 85 | 103 | b | |
—other: boned | 0203 29 55 9110 | 157 | 175 | b |
Forecast supply balance and Community aid for the supply of Community products per calendar year | |||||
a Including 200 tonnes for the processing and/or packaging sector. | |||||
b The amount shall be equal to the refund for products falling within the same CN code granted under Article 8 of Regulation (EC) No 2777/75. Where the refunds granted under Article 8 of Regulation (EC) No 2777/75 have differentiated amounts, the amount shall be equal to the highest amount of the refund for products falling within the same code of the export refund nomenclature (Commission Regulation (EC) No 3846/87 of 17 December 1987 establishing an agricultural product nomenclature for export refunds, OJ L 366, 24.12.1987, p. 1). | |||||
c The amount shall be equal to the refund for products falling within the same CN code granted under Article 8 of Regulation (EC) No 2771/75. Where the refunds granted under Article 8 of Regulation (EC) No 2771/75 have differentiated amounts, the amount shall be equal to the highest amount of the refund for products falling within the same CN code (Regulation (EC) No 3846/87). | |||||
Description | CN code | Quantity(tonnes) | Aid(EUR/tonne) | ||
---|---|---|---|---|---|
I | II | III | |||
Meat: | |||||
—ex 0207; frozen meat and offal of fowl under CN code 0105, excluding products coming under subheading 0207 33 | 020712109900 020712909190 020712909990 020714209900 020714609900 020714709190 020714709290 | 40 200a | 85 | 103 | b |
Eggs: | |||||
—ex 0408; birds' eggs, not in shell, and egg yolks, dried, whether or not containing added sugar or other sweetening matter, fit for human consumption | 040811809100 040891809100 | 40 | 46 | 64 | c |
Forecast supply balance and Community aid for the supply of Community products per calendar year | |||||
a In EUR/100 kg net weight, unless otherwise specified. | |||||
b The products concerned and the related footnotes are the same as those covered by the Commission Regulation fixing the export refunds under Article 31 of Regulation (EC) No 1255/1999. | |||||
c Including 1 300 tonnes for the processing and/or packaging sector. | |||||
d The amount shall be equal to the refund for products falling within the same CN code granted under Article 31 of Regulation (EC) No 1255/1999. Where the refunds granted under Article 31 of Regulation (EC) No 1255/1999 have differentiated amounts, the amount of the aid shall be equal to the highest amount of the refund for products falling within the same CN code (Regulation (EC) No 3846/87). | |||||
e To be broken down as follows:
| |||||
f Where the milk protein content (nitrogen content x 6,38) in the non-fatty milk solid of a product under this position is less than 34 %, no aid shall be granted. Where the water content by weight of the powdered products under this position is greater than 5 %, no aid shall be granted. When completing customs formalities, the applicant shall state on the declaration provided for this purpose the minimum milk protein content in the non-fatty milk solid and the maximum water content for powdered products. | |||||
g The amount of the aid shall be equal to the refund set in the Commission Regulation fixing the refund rates applicable to certain milk products exported in the form of goods not covered by Annex I, granted under Regulation (EC) No 1520/2000. | |||||
Description | CN code | Quantity(tonnes) | Aid(EUR/tonne) | ||
---|---|---|---|---|---|
I | II | IIIa | |||
Milk and cream, not concentrated nor containing added sugar or other sweetening matterb | 0401 | 114 800c | 41 | 59 | d |
Milk and cream, concentrated or containing added sugar or other sweetening matterb | 0402 | 28 000e | 41 | 59 | d |
Milk and cream, concentrated or containing added sugar or other sweetening matter of a non-fat milk solid content of 15 % or more by weight and a fat content by weight exceeding 3 %f | 040291199310 | — | 97 | — | |
Butter and other fats and oils derived from milk dairy spreadsb | 0405 | 4 000 | 72 | 90 | d |
Cheeseb | 0406 | 15 000 | 72 | 90 | d |
0406 30 | |||||
0406 90 23 | |||||
0406 90 25 | |||||
0406 90 27 | |||||
0406 90 76 | |||||
0406 90 78 | |||||
0406 90 79 | |||||
0406 90 81 | |||||
0406 90 86 | 1 900 | ||||
0406 90 87 | |||||
0406 90 88 | |||||
Fat-free milk preparations | 1901 90 99 | 800 | — | 59 | g |
Milk preparations for children containing no milk fat etc. | 2106 90 92 | 45 |
Latest Available (revised):The latest available updated version of the legislation incorporating changes made by subsequent legislation and applied by our editorial team. Changes we have not yet applied to the text, can be found in the ‘Changes to Legislation’ area.
Original (As adopted by EU): The original version of the legislation as it stood when it was first adopted in the EU. No changes have been applied to the text.
Access essential accompanying documents and information for this legislation item from this tab. Dependent on the legislation item being viewed this may include:
Use this menu to access essential accompanying documents and information for this legislation item. Dependent on the legislation item being viewed this may include:
Click 'View More' or select 'More Resources' tab for additional information including: