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Commission Implementing Directive 2012/44/EU of 26 November 2012 amending Directives 2003/90/EC and 2003/91/EC setting out implementing measures for the purposes of Article 7 of Council Directives 2002/53/EC and 2002/55/EC respectively, as regards the characteristics to be covered as a minimum by the examination and the minimum conditions for examining certain varieties of agricultural plant species and vegetable species (Text with EEA relevance)
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This is the original version (as it was originally adopted).
The text of these protocols can be found on the CPVO web site (www.cpvo.europa.eu). | ||
Scientific name | Common name | CPVO protocol |
---|---|---|
Allium cepa L. (Cepa group) | Onion and Echalion | TP 46/2 of 1.4.2009 |
Allium cepa L. (Aggregatum group) | Shallot | TP 46/2 of 1.4.2009 |
Allium fistulosum L. | Japanese bunching onion or Welsh onion | TP 161/1 of 11.3.2010 |
Allium porrum L. | Leek | TP 85/2 of 1.4.2009 |
Allium sativum L. | Garlic | TP 162/1 of 25.3.2004 |
Allium schoenoprasum L. | Chives | TP 198/1 of 1.4.2009 |
Apium graveolens L. | Celery | TP 82/1 of 13.3.2008 |
Apium graveolens L. | Celeriac | TP 74/1 of 13.3.2008 |
Asparagus officinalis L. | Asparagus | TP 130/2 of 16.2.2011 |
Beta vulgaris L. | Beetroot including Cheltenham beet | TP 60/1 of 1.4.2009 |
Brassica oleracea L. | Curly kale | TP 90/1 of 16.2.2011 |
Brassica oleracea L. | Cauliflower | TP 45/2 of 11.3.2010 |
Brassica oleracea L. | Sprouting broccoli or Calabrese | TP 151/2 of 21.3.2007 |
Brassica oleracea L. | Brussels sprouts | TP 54/2 of 1.12.2005 |
Brassica oleracea L. | Kohlrabi | TP 65/1 of 25.3.2004 |
Brassica oleracea L. | Savoy cabbage, White cabbage and Red cabbage | TP 48/3 of 16.2.2011 |
Brassica rapa L. | Chinese cabbage | TP 105/1 of 13.3.2008 |
Capsicum annuum L. | Chilli or Pepper | TP 76/2 of 21.3.2007 |
Cichorium endivia L. | Curled-leaved endive and Plain-leaved endive | TP 118/2 of 1.12.2005 |
Cichorium intybus L. | Industrial chicory | TP 172/2 of 1.12.2005 |
Cichorium intybus L. | Witloof chicory | TP 173/1 of 25.3.2004 |
Citrullus lanatus (Thumb.) Matsum. et Nakai | Watermelon | TP 142/1 of 21.3.2007 |
Cucumis melo L. | Melon | TP 104/2 of 21.3.2007 |
Cucumis sativus L. | Cucumber and Gherkin | TP 61/2 of 13.3.2008 |
Cucurbita pepo L. | Marrow or Courgette | TP 119/1 of 25.3.2004 |
Cynara cardunculus L. | Globe artichoke and Cardoon | TP 184/1 of 25.3.2004 |
Daucus carota L. | Carrot and Fodder carrot | TP 49/3 of 13.3.2008 |
Foeniculum vulgare Mill. | Fennel | TP 183/1 of 25.3.2004 |
Lactuca sativa L. | Lettuce | TP 13/5 of 16.2.2011 |
Lycopersicon esculentum Mill. | Tomato | TP 44/4 of 21.3.2012 |
Petroselinum crispum (Mill.) Nyman ex A. W. Hill | Parsley | TP 136/1 of 21.3.2007 |
Phaseolus coccineus L. | Runner bean | TP 9/1 of 21.3.2007 |
Phaseolus vulgaris L. | Dwarf French bean and Climbing French bean | TP 12/3 of 1.4.2009 |
Pisum sativum L. (partim) | Wrinkled pea, Round pea and Sugar pea | TP 7/2 of 11.3.2010 |
Raphanus sativus L. | Radish | TP 64/1 of 27.3.2002 |
Solanum melongena L. | Aubergine or Egg plant | TP 117/1 of 13.3.2008 |
Spinacia oleracea L. | Spinach | TP 55/4 of 21.3.2012 |
Valerianella locusta (L.) Laterr. | Corn salad or Lamb’s lettuce | TP 75/2 of 21.3.2007 |
Vicia faba L. (partim) | Broad bean | TP Broadbean/1 of 25.3.2004 |
Zea mays L. (partim) | Sweet corn and Pop corn | TP 2/3 of 11.3.2010 |
The text of these guidelines can be found on the UPOV web site (www.upov.int).” | ||
Scientific name | Common name | UPOV guideline |
---|---|---|
Beta vulgaris L. | Spinach beet or Chard | TG/106/4 of 31.3.2004 |
Brassica rapa L. | Turnip | TG/37/10 of 4.4.2001 |
Cichorium intybus L. | Large-leaved chicory or Italian chicory | TG/154/3 of 18.10.1996 |
Cucurbita maxima Duchesne | Gourd | TG/155/4 rev. of 28.3.2007 + 1.4.2009 |
Raphanus sativus L. | Black radish | TG/63/7 of 28.3.2012 |
Rheum rhabarbarum L. | Rhubarb | TG/62/6 of 24.3.1999 |
Scorzonera hispanica L. | Scorzonera or Black salsify | TG/116/4 of 24.3.2010 |
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