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Commission Directive 2008/84/EC (repealed)Show full title

Commission Directive 2008/84/EC of 27 August 2008 laying down specific purity criteria on food additives other than colours and sweeteners (Text with EEA relevance) (Codified version) (repealed)

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E 306 TOCOPHEROL-RICH EXTRACT

DefinitionProduct obtained by the vacuum steam distillation of edible vegetable oil products, comprising concentrated tocopherols and tocotrienols
Contains tocopherols such as d-α-, d-β-, d-γ- and d-ς-tocopherols
Molecular weight430,71 (d-α-tocopherol)
AssayContent not less than 34 % of total tocopherols
DescriptionBrownish red to red, clear, viscous oil having a mild, characteristic odour and taste. May show a slight separation of wax-like constituents in microcrystalline form
Identification
A.By suitable gas liquid chromatographic method
B.Solubility tests
Insoluble in water. Soluble in ethanol. Miscible in ether
Purity
Sulphated ashNot more than 0,1 %
Specific rotation[α]D 20 not less than + 20o
ArsenicNot more than 3 mg/kg
LeadNot more than 5 mg/kg
MercuryNot more than 1 mg/kg
Heavy metals (as Pb)Not more than 10 mg/kg

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