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3.Regulations relating to dairy and egg hygiene: consequential provisions
4.Regulations relating to feedingstuffs: consequential provisions
5.Regulations relating to general food hygiene, temperature control and fish and shellfish hygiene: consequential provisions
6.Regulations relating to meat hygiene, etc.: consequential provisions
7.Regulations relating to imports and exports: consequential provisions
8.Regulations relating to novel foods and food irradiation: consequential provisions
11.Monitoring of enforcement action, etc.: consequential provisions
12.Instruments, orders and judgments: consequential provisions
REGULATIONS RELATING TO DAIRY AND EGG HYGIENE: CONSEQUENTIAL PROVISIONS
PART I Consequential modifications to the Ice Cream (Scotland) Regulations 1948
PART II Consequential modifications to the Dairy Products (Hygiene) (Scotland) Regulations 1995
PART III Consequential modifications to the Egg Products Regulations 1993
PART IV Consequential modifications to the Eggs (Marketing Standards) Regulations 1995
1.In regulation 2, after the definition of “the Act” there...
2.For paragraph (2) of regulation 4, there is substituted the...
3.In regulation 5– (a) after the words “Community provision”, in...
4.For regulation 6 there is substituted the following– If so requested by notice in writing served on him...
REGULATIONS RELATING TO FEEDINGSTUFFS: CONSEQUENTIAL PROVISIONS
PART I Consequential modifications to the Feeding Stuffs Regulations 1995
1.(1) In regulation 2(2)– (a) after the definition of “additive”...
2.(1) In the provisions specified in sub-paragraph (2) below, for...
3.(1) In the provisions specified in sub-paragraph (2) below, for...
4.In regulations 35(4) and 36(2), for the words “the Minister”,...
6.For regulation 38 there is substituted– Obligation of competent bodies...
7.In regulation 39, in the definitions of “approved third country...
PART I Consequential modifications to the Food Safety (General Food Hygiene) Regulations 1995
PART II Consequential modifications to the Food Safety (Temperature Control) Regulations 1995
1.In regulation 2(1)– (a) after the definition of the “Act”...
2.(1) In each of the provisions specified in sub-paragraph (2)...
3.In regulations 6(2) and 52(1), for the words “the Ministers”...
4.In regulation 52(2)(b)– (a) for the words “the Ministers”, where...
5.In regulation 52(3)– (a) for the words “the Ministers” there...
REGULATIONS RELATING TO MEAT HYGIENE, ETC.: CONSEQUENTIAL PROVISIONS
PART I Consequential modifications to the Meat Hygiene Appeals Tribunal (Procedure) Regulations 1992
PART II Consequential modifications to the Meat Products (Hygiene) Regulations 1994
PART III Consequential modifications to the Fresh Meat (Hygiene and Inspection) Regulations 1995
1.In regulation 2(1) after the definition of “the Act” there...
2.(1) In each of the provisions specified in sub-paragraph (2)...
3.In the definition of “veterinary officer” in regulation 2(1), for...
4.(1) In each of the provisions specified in sub-paragraph (2)...
5.(1) In each of the provisions specified in sub-paragraph (2)...
6.(1) In each of the provisions specified in sub-paragraph (2)...
8.For regulation 23 that is substituted– These Regulations shall be enforced and executed in Scotland by...
PART V Consequential modifications to the Animal By-Products (Identification) Regulations 1995
PART VI Consequential modifications to the Wild Game Meat (Hygiene and Inspection) Regulations 1995
1.In regulation 2(1)– (a) after the definition of “the Act”...
2.(1) In each of the provisions specified in sub-paragraph (2)...
3.(1) In each of the provisions specified in sub-paragraph (2)...
4.(1) In each of the provisions specified in sub-paragraph (2)...
5.(1) In each of the provisions specified in sub-paragraph (2)...
6.For regulation 18 that is substituted– These Regulations shall be enforced and executed by the Agency...
PART VIII Consequential modifications to the Fresh Meat (Beef Controls) (No. 2) Regulations 1996
PART IX Consequential modifications to the Beef Bones (Scotland) Regulations 1999
PART X Consequential modifications to the Specified Risk Material Regulations 1997
PART XI Consequential modifications to the Meat (Hygiene and Inspection) (Charges) Regulations 1998
REGULATIONS RELATING TO IMPORTS AND EXPORTS: CONSEQUENTIAL PROVISIONS
PART I Consequential modifications to the Imported Food (Scotland) Regulations 1985
1.In regulation 1(2), there is inserted in the appropriate alphabetical...
2.(1) In regulation 3(1)(a) the words “by the Minister of...
3.(1) After regulation 4(1) there is inserted the following–
6.In regulation 15, for the words “the Minister” there is...
8.For regulation 21(5) there is substituted– (5) Before authorising the...
12.In regulation 35(1) and (2), for the words “the Minister...
13.In regulations 37(4), 39(1) and (2), after the words “the...
REGULATIONS RELATING TO NOVEL FOODS AND FOOD IRRADIATION: CONSEQUENTIAL PROVISIONS
MONITORING OF ENFORCEMENT ACTION, ETC.: CONSEQUENTIAL PROVISIONS
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