The Food Additives, Food Flavourings, and Novel Foods (Authorisations) and Food and Feed (Miscellaneous Amendments) (Wales) Regulations 2023

1. Introductory Text

2. PART 1 Introduction

   1. 1. Title, extent, application and coming into force

3. PART 2 Food Additives Authorisation

   1. 2. Amendment of Regulation (EC) No 1333/2008

   2. 3. Amendment of Commission Regulation (EU) No 231/2012

   3. 4. Transitional provision

4. PART 3 Food Flavourings Authorisation

   1. 5. Amendment of Regulation (EC) No 1334/2008

5. PART 4 Novel Foods Authorisation

   1. 6. Amendment of Commission Implementing Regulation (EU) 2017/2470

6. PART 5 Miscellaneous Amendments

   1. 7. Amendment of the Materials and Articles in Contact with Food (Wales) Regulations 2012

   2. 8. Amendment of the Food Additives, Flavourings, Enzymes and Extraction Solvents (Wales) Regulations 2013

   3. 9. Amendment of the Animal Feed (Composition, Marketing and Use) (Wales) Regulations 2016

7. Signature

8. 1. SCHEDULE 1

      Amendments to the domestic list of food additives approved for use in foods in Annex 2 to Regulation (EC) No 1333/2008 concerning amendment of the designation of the food additive E 960a steviol glycosides from Stevia (formerly E 960 steviol glycosides) and for the addition of E 960c rebaudioside M produced via enzyme modification of steviol glycosides from Stevia

      1. 1. In Regulation (EC) No 1333/2008, Annex 2 (domestic list of...

      2. 2. In Part B (list of all additives), in paragraph 2...

      3. 3. In Part C (definitions of groups of additives), in paragraph...

      4. 4. In Part E (authorised food additives and conditions of use...

   2. SCHEDULE 2

      Amendments to Annex to Regulation (EU) No 231/2012 concerning the specification for E 960a steviol glycosides from Stevia (formerly E 960 steviol glycosides) and for the addition of a specification for E 960c rebaudioside M produced via enzyme modification of steviol glycosides from Stevia

      1. 1. In Commission Regulation (EU) No 231/2012, the Annex (specifications for...

      2. 2. For the heading of the entry for “E 960 STEVIOL...

      3. 3. In the appropriate place, insert the following entry— E 960c...

   3. SCHEDULE 3

      Amendments to the domestic list of flavouring substances in Annex 1 to Regulation (EC) No 1334/2008 for the addition of 3-(1-((3,5-dimethylisoxazol-4-yl)methyl)-1H-pyrazol-4-yl)-1-(3-hydroxybenzyl)imidazolidine-2,4-dione

      1. 1. In Regulation (EC) No 1334/2008, Annex 1 (domestic list of...

      2. 2. In Part A (domestic list of flavouring substances), in Section...

   4. SCHEDULE 4

      Amendments to the list of novel foods in the Annex to Commission Implementing Regulation (EU) 2017/2470 for the authorisation of UV-treated baker’s yeast (Saccharomyces cerevisiae) as a novel food

      1. 1. In Commission Implementing Regulation (EU) 2017/2470, the Annex (list of...

      2. 2. In Table 1 (authorised novel foods), for the entry for...

      3. 3. In Table 2 (specifications) for the entry for “UV-treated baker’s...

   5. SCHEDULE 5

      Amendments to the list of novel foods in the Annex to Commission Implementing Regulation (EU) 2017/2470 for the authorisation of vitamin D₂ mushroom powder as a novel food

      1. 1. In Commission Implementing Regulation (EU) 2017/2470, the Annex (list of...

      2. 2. In Table 1 (authorised novel foods), after the entry for...

      3. 3. In Table 2, (specifications), after the entry for “Vitamin D2...

9. Explanatory Note