Sweeteners in Food (Amendment) Regulations (Northern Ireland) 2002

Regulation 4

SCHEDULE Provisions added to columns 2 to 4 of Schedule 1 to the principal Regulations

Sucralose(1)	Non-alcoholic drinks
	Water-based flavoured drinks, energy-reduced or with no added sugar	300 mg/l
	Milk- and milk-derivative-based or fruit-juice-based drinks, energy-reduced or with no added sugar	300 mg/l
	Desserts and similar products
	Water-based flavoured desserts, energy-reduced or with no added sugar	400 mg/kg
	Milk- and milk-derivative-based preparations, energy-reduced or with no added sugar	400 mg/kg
	Fruit- and vegetable-based desserts, energy-reduced or with no added sugar	400 mg/kg
	Egg-based desserts, energy-reduced or with no added sugar	400 mg/kg
	Cereal-based desserts, energy reduced or with no added sugar	400 mg/kg
	Breakfast cereals with a fibre content of more than 15%, and containing at least 20% bran, energy-reduced or with no added sugar	400 mg/kg
	Fat-based desserts, energy-reduced or with no added sugar	400 mg/kg
	Confectionery
	Confectionery with no added sugar	1000 mg/kg
	Breath-freshening micro-sweets, with no added sugar	2400 mg/kg
	Tablet-form confectionery, energy-reduced	200 mg/kg
	Cocoa- or dried-fruit-based confectionery, energy-reduced or with no added sugar	800 mg/kg
	Starch-based confectionery, energy- reduced or with no added sugar	1000 mg/kg
	Chewing gum with no added sugar	3000 mg/kg
	Strongly flavoured freshening throat pastilles with no added sugar	1000 mg/kg
	Miscellaneous
	‘Snacks’: certain flavours of ready to eat, prepacked, dry, savoury starch products and coated nuts	400 mg/kg
	Cornets and wafers, for ice-cream, with no added sugar	800 mg/kg
	Essoblaten	800 mg/kg
	Cocoa-, milk-, dried-fruit- or fat-based sandwich spreads, energy-reduced or with no added sugar	400 mg/kg
	Drinks consisting of a mixture of a non-alcoholic drink and beer, cider, perry, spirits or wine	250 mg/l
	Cider and perry	250 mg/l
	Alcohol-free beer or with an alcohol content not exceeding 1.2% vol	250 mg/l
	‘Bière de table/Tafelbier/Table beer’ (original wort content less than 6%) except for “Obergäriges Einfachbier”	250 mg/l
	Beers with a minimum acidity of 30 milli-equivalents expressed as NaOH	250 mg/l
	Brown beers of the “oud bruin” type	250 mg/l
	Energy-reduced beer	10 mg/l
	Spirit drinks containing less than 15% alcohol by volume	250 mg/l
	Edible ices, energy-reduced or with no added sugar	320 mg/kg
	Canned or bottled fruit, energy-reduced or with no added sugar	400 mg/kg
	Energy-reduced jams, jellies and marmalades	400 mg/kg
	Energy-reduced fruit and vegetable preparations	400 mg/kg
	Feinkostsalat	140 mg/kg
	Sweet-sour preserves of fruit and vegetables	180 mg/kg
	Sweet-sour preserves and semi- preserves of fish and marinades of fish, crustaceans and molluscs	120 mg/kg
	Sauces	450 mg/kg
	Energy-reduced soups	45 mg/l
	Mustard	140 mg/kg
	Fine bakery products: energy-reduced or with no added sugar	700 mg/kg
	Complete formulae for weight control intended to replace total daily food intake or an individual meal	320 mg/kg
	Complete formulae and nutritional supplements for use under medical supervision	400 mg/kg
	Liquid food supplements/dietary integrators	240 mg/l
	Solid food supplements/dietary integrators	800 mg/kg
	Food supplements/diet integrators based on vitamins and/or mineral elements, syrup-type or chewable	2400 mg/kg

(1)

Authorised until 8th March 2004 in accordance with Article 5 of Directive 89/107/EEC (O.J. No. L40 11.2.89, p. 27) pending consideration for inclusion in Directive 94/35/EC (O.J. No. L237, 10.9.94, p. 3)