- Y Diweddaraf sydd Ar Gael (Diwygiedig)
- Gwreiddiol (Fel y’i mabwysiadwyd gan yr UE)
Council Directive 2001/89/EC of 23 October 2001 on Community measures for the control of classical swine fever (Text with EEA relevance)
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1.Without prejudice to the measures laid down in Article 15, Member States shall submit to the Commission within 90 days from the confirmation of the primary case of classical swine fever in feral pigs a written plan of the measures taken to eradicate the disease in the area defined as infected and of the measures applied on the holdings in that area.
The Commission shall examine the plan in order to determine whether it permits the desired objective to be attained. The plan, if necessary with amendments, shall be approved in accordance with the procedure referred to in Article 27(2).
The plan may subsequently be amended or supplemented to take account of developments in the situation.
If these amendments concern the redefinition of the infected area, Member States shall ensure that the Commission and the other Member States are informed of these amendments without delay.
If the amendments concern other provisions of the plan, Member States shall submit the amended plan to the Commission for examination and possible approval in accordance with the procedure referred to in Article 27(2).
2.After the measures provided for in the plan mentioned in paragraph 1 have been approved, they shall replace the initial measures laid down in Article 15, on a date which shall be decided upon when approval is given.
3.The plan mentioned in paragraph 1 shall contain information on:
(a)the results of the epidemiological investigations and controls carried out in accordance with Article 15 and the geographical distribution of the disease;
(b)a defined infected area within the territory of the Member State concerned. When defining the infected area, the competent authority shall take into account:
(b)the results of the epidemiological investigations carried out and the geographical distribution of the disease,
the feral pig population in the area,
the existence of major natural or artificial obstacles to movements of feral pigs;
(c)the organisation of close cooperation between biologists, hunters, hunting organisations, the wildlife protection services and veterinary services (animal health and public health);
(d)the information campaign to be enforced to increase hunters' awareness of the measures they have to adopt in the framework of the eradication plan;
(e)specific efforts made to determine the number and location of feral pig meta-populations in and around the infected area;
(f)the approximate number of meta-populations of feral pigs and their size in and around the infected area;
(g)specific efforts made to determine the extent of the infection in the feral pig population, by investigation of feral pigs shot by hunters or found dead, and by laboratory testing, including age-stratified epidemiological investigations;
(h)the measures adopted to reduce spread of disease due to feral pig movements and/or contact between meta-populations of feral pigs; these measures may include a prohibition of hunting;
(i)the measures adopted to reduce the susceptible feral pig population and in particular young piglets;
(j)the requirements to be complied with by hunters in order to avoid any spread of the disease;
(k)the method of removal of feral pigs found dead or shot, which shall be based on:
(k)processing under official supervision, or
inspection by an official veterinarian and laboratory tests as provided for in the diagnostic manual. Carcases of all animals found positive shall be processed under official supervision. Where such testing proves negative as regards classical swine fever, Member States shall apply the measures laid down in Article 11(2) of Directive 92/45/EEC. Parts not intended for human consumption shall be processed under official supervision;
(l)the epidemiological enquiry which is carried out on each feral pig, whether shot or found dead. This enquiry must include the completion of a questionnaire which supplies information about:
(l)the geographical area where the animal was found dead or shot,
the date on which the animal was found dead or shot,
the person who found or shot the animal,
the age and sex of the pig,
if shot: symptoms before shooting,
if found dead: the state of the carcase,
laboratory findings;
(m)surveillance programmes and prevention measures applicable to the holdings situated in the defined infected area, and if necessary, in its surroundings, including the transport and movement of animals within, from and to the area; these measures shall at least include the ban of moving pigs, their semen, embryos or ova from the infected area for the purposes of intra-Community trade;
(n)other criteria to be applied for lifting the measures taken to eradicate the disease in the defined area and the measures applied to holdings in the area;
(o)the authority charged with supervising and coordinating the departments responsible for implementing the plan;
(p)the system established in order that the expert group appointed in accordance with Article 15(2)(a) can review on a regular basis the results of the eradication plan;
(q)the disease monitoring measures that shall be enforced after a period of at least 12 months has elapsed from the last confirmed case of classical swine fever in feral pigs in the defined infected area; these monitoring measures shall stay in place for at least 12 months and shall at least include the measures already enforced in accordance with points (g), (k) and (l).
4.A report concerning the epidemiological situation in the defined area and the results of the eradication plan shall be transmitted to the Commission and to the other Member States every 6 months.
More detailed rules relating to the information that is to be provided by the Member States on this matter may be adopted in accordance with the procedure referred to in Article 26(2).
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