Finance Act 1962

Rates of customs duty for sugar etc., not qualifying for Commonwealth preference

For the purposes of this Part of this Schedule the amount of sweetening matter in invert sugar shall be as determined by analysis in manner prescribed for the purpose of the duties heretofore in force or in such other manner as may be prescribed by the Commissioners.
Sugar (per cwt.)—	s.	d.
of a polarisation exceeding 98°	6	10.8
of a polarisation exceeding—
97° but not exceeding 98°	3	11.3
96° but not exceeding 97°	3	10.0
95° but not exceeding 96°	3	8.8
94° but not exceeding 95°	3	7.6
93° but not exceeding 94°	3	6.3
92° but not exceeding 93°	3	5.1
91° but not exceeding 92°	3	3.9
90° but not exceeding 91°	3	2.6
89° but not exceeding 90°	3	1.4
88° but not exceeding 89°	3	0.2
87° but not exceeding 88°	2	11.1
86° but not exceeding 87°	2	10.1
85° but not exceeding 86°	2	9.2
84° but not exceeding 85°	2	8.3
83° but not exceeding 84°	2	7.3
82° but not exceeding 83°	2	6.4
81° but not exceeding 82°	2	5.6
80° but not exceeding 81°	2	4.8
79° but not exceeding 80°	2	4.0
78° but not exceeding 79°	2	3.1
77° but not exceeding 78°	2	2.3
76° but not exceeding 77°	2	1.5
of a polarisation not exceeding 76°	2	0 ⅔
Invert sugar (per cwt.)—
containing 70 per cent. or more of sweetening matter	3	8 ½
containing less than 70 per cent. and more than 50 per cent. of sweetening matter	2	8
containing not more than 50 per cent. of sweetening matter	1	3 ½
Glucose (per cwt.)—
Solid	3	8 ½
Liquid	2	8
Saccharin	33 1/3 per cent. ad valorem.