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Commission Directive 2006/30/ECShow full title
Commission Directive 2006/30/EC of 13 March 2006 amending the Annexes to Council Directives 86/362/EEC, 86/363/EEC and 90/642/EEC as regards maximum residue levels for the benomyl group (Text with EEA relevance)
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ANNEX II
In part B of Annex II to Directive 86/363/EEC the rows for benomyl, carbendazim and thiophanate–methyl are replaced by the following:
| a Indicates lower limit of analytical determination.’ | |||
| Pesticide residue | Maximum level (mg/kg) | ||
|---|---|---|---|
| Of meat, including fat, preparations of meat, offal and animal fats as listed in Annex I within CN codes 0201, 0202, 0203, 0204, 0205 00 00, 0206, 0207, ex 0208, 0209 00, 0210, 1601 00 and 1602 | For milk and milk products listed in Annex I within CN codes 0401, 0402, 0405 00 and 0406 | Of shelled fresh eggs, for bird’s eggs and egg yolks listed in Annex I within CN codes 0407 00 and 0408 | |
| ‘Carbendazim and thiophanate-methyl, expressed as carbendazim | 0,05a | 0,05a | 0,05a |
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