Search Legislation

The Food Standards Act 1999 (Transitional and Consequential Provisions and Savings) (England and Wales) Regulations 2000

 Help about what version

What Version

  • Latest available (Revised)
  • Original (As made)

Status:

This is the original version (as it was originally made). This item of legislation is currently only available in its original format.

Information:

You searched for provisions that contain the text ' Dairy Hygiene Regulations ' . The matching provisions are highlighted below. Where no highlighting is shown the matching result may be contained within a footnote.

  1. Introductory Text

  2. 1.Title, extent and commencement

  3. 2.Interpretation

  4. 3.Regulations relating to dairy products, egg products and egg hygiene: consequential provisionsNext Match

  5. 4.Regulations relating to feedingstuffs: consequential provisions

  6. 5.Regulations relating to general food hygiene, temperature control and fish and shellfish hygiene: consequential provisions

  7. 6.Regulations relating to meat hygiene, etc.: consequential provisions

  8. 7.Regulations relating to imports and exports: consequential provisions

  9. 8.Regulations relating to food irradiation and novel foods: consequential provisions

  10. 9.Emergency Control Orders: consequential provisions

  11. 10.Other enactments: consequential provisions

  12. 11.Monitoring of enforcement action, etc.: consequential provisions

  13. 12.Instruments, orders and judgements: consequential provisions

  14. 13.Transitional provisions and savings

  15. 14.Transitional provisions and savings relating to powers to make Regulations under Part IV of the Agriculture Act 1970

  16. Signature

    1. SCHEDULE 1Previous MatchNext Match

      REGULATIONS RELATING TO DAIRY PRODUCTS, EGG PRODUCTS AND EGG HYGIENE: CONSEQUENTIAL PROVISIONSPrevious MatchNext Match

      1. PART I CONSEQUENTIAL MODIFICATIONS TO THE MILK AND DAIRIES (GENERAL) REGULATIONS 1959

        1. 1.In regulation 2(1)— (a) after the definition of “the Act”...

        2. 2.In regulation 3A, for the words “the Ministers” there shall...

        3. 3.In regulation 20(4), for the words “the Minister”, wherever they...

      2. PART II CONSEQUENTIAL MODIFICATIONS TO THE EGG PRODUCTS REGULATIONS 1993

        1. 1.In regulation 2(1), the definition of “appropriate Minister” shall be...

        2. 2.(1) In regulation 6(1)— (a) for the words “The appropriate...

      3. PART III CONSEQUENTIAL MODIFICATIONS TO THE DAIRY PRODUCTS (HYGIENE) REGULATIONS 1995Previous MatchNext Match

        1. 1.In regulation 2(1)— (a) after the definition of “the Act”...

        2. 2.(1) In the provisions specified in sub-paragraph 2 below, for...

        3. 3.In regulation 4(5), for the words “the Minister's” there shall...

        4. 4.In regulation 18(1), for the words “approving authority or the...

      4. PART IV CONSEQUENTIAL MODIFICATIONS TO THE DAIRY PRODUCTS (HYGIENE) (CHARGES) REGULATIONS 1995Previous MatchNext Match

        1. 1.In regulation 2— (a) after the definition of “the Act”...

        2. 2.In regulations 3(1) and 4, for the words “the Minister”,...

      5. PART V CONSEQUENTIAL MODIFICATIONS TO THE EGGS (MARKETING STANDARDS) REGULATIONS 1995

        1. 1.In regulation 2, after the definition of “the Act” there...

        2. 2.For paragraph (2) of regulation 4, there shall be substituted...

        3. 3.In regulation 5— (a) after the words “Community provision”, in...

        4. 4.For regulation 6 there shall be substituted the following regulation—...

        5. 5.In regulation 8(1)(a), for the words “to him by an...

    2. SCHEDULE 2

      REGULATIONS RELATING TO FEEDINGSTUFFS: CONSEQUENTIAL PROVISIONS

      1. PART I CONSEQUENTIAL MODIFICATIONS TO THE FEEDING STUFFS REGULATIONS 1995

        1. 1.In the definition of “national list” in regulation 2(1), for...

        2. 2.In regulation 15(9), for the words “the Minister of Agriculture,...

      2. PART II CONSEQUENTIAL MODIFICATIONS TO THE FEEDING STUFFS (ESTABLISHMENTS AND INTERMEDIARIES) REGULATIONS 1999

        1. 1.In regulation 2(2)— (a) after the definition of “additive” there...

        2. 2.(1) In the provisions specified in sub-paragraph (2) below, for...

        3. 3.(1) In the provisions specified in sub-paragraph (2) below, for...

        4. 4.In regulations 35(4) and 36(2), for the words “the Minister”,...

        5. 5.In regulations 36(1), 37(1) and (2), for the words “the...

        6. 6.For regulation 38 there shall be substituted the following regulation—...

        7. 7.In regulation 39, in the definitions of “approved third country...

        8. 8.In regulation 105, after the words “the Minister”, there shall...

      3. PART III CONSEQUENTIAL MODIFICATIONS TO THE FEEDING STUFFS (ENFORCEMENT) REGULATIONS 1999, SAVE IN SO FAR AS THEY RELATE TO ZOOTECHNICAL PRODUCTS (AS REFERRED TO IN SECTION 29(2)(d) OF THE 1999 ACT)

        1. 1.In regulation 2(1)— (a) after the definition of “the Act”...

        2. 2.In regulations 4(13) and 6(6), for the words “the Minister”,...

        3. 3.In regulation 9, after the words “the Minister” there shall...

        4. 4.In regulation 14— (a) for the words “the Minister” there...

      4. PART IV CONSEQUENTIAL MODIFICATIONS TO THE ANIMAL FEEDINGSTUFFS FROM BELGIUM (CONTROL) (ENGLAND AND WALES) REGULATIONS 2000

        1. 1.In regulations 4(1), (2) and 5(1)(a), for the words “the...

        2. 2.In regulation 4(4)— (a) for the words “the Minister of...

    3. SCHEDULE 3

      REGULATIONS RELATING TO GENERAL FOOD HYGIENE, TEMPERATURE CONTROL AND FISH AND SHELLFISH HYGIENE: CONSEQUENTIAL PROVISIONS

      1. PART I CONSEQUENTIAL MODIFICATIONS TO THE FOOD SAFETY (GENERAL FOOD HYGIENE) REGULATIONS 1995

      2. PART II CONSEQUENTIAL MODIFICATIONS TO THE FOOD SAFETY (TEMPERATURE CONTROL) REGULATIONS 1995

      3. PART III CONSEQUENTIAL MODIFICATIONS TO THE FOOD SAFETY (FISHERY PRODUCTS AND LIVE SHELLFISH) (HYGIENE) REGULATIONS 1998

        1. 1.In regulation 2(1)— (a) after the definition of the “Act”...

        2. 2.(1) In each of the provisions specified in sub-paragraph (2)...

        3. 3.In regulations 6(2) and 52(1), for the words “the Ministers”...

        4. 4.In regulation 52(2)(b)— (a) for the words “the Ministers”, where...

        5. 5.In regulation 52(3)— (a) for the words “the Ministers”, there...

        6. 6.In regulation 55(2), for the words “Ministers”, there shall be...

        7. 7.In regulation 56(b)(i), for the words “the Minister”, wherever they...

        8. 8.In paragraph 5 of Chapter III of Schedule 2, for...

        9. 9.In paragraph 1 of Chapter VI of Schedule 2—

    4. SCHEDULE 4

      REGULATIONS RELATING TO MEAT HYGIENE, ETC.: CONSEQUENTIAL PROVISIONS

      1. PART I CONSEQUENTIAL MODIFICATIONS TO THE MEAT HYGIENE APPEALS TRIBUNAL (PROCEDURE) REGULATIONS 1992

        1. 1.In regulation 1, after paragraph (2) there shall be added...

        2. 2.(1) In each of the provisions specified in sub-paragraph (2)...

      2. PART II CONSEQUENTIAL MODIFICATIONS TO THE MEAT PRODUCTS (HYGIENE) REGULATIONS 1994

        1. 1.In regulation 2(1)— (a) after the definition of “the Act”...

        2. 2.(1) In each of the provisions specified in sub-paragraph (2)...

        3. 3.In regulation 19 for paragraph (2) there shall be substituted...

      3. PART III CONSEQUENTIAL MODIFICATIONS TO THE FRESH MEAT (HYGIENE AND INSPECTION) REGULATIONS 1995

        1. 1.In regulation 2(1)— (a) after the definition of “the Act”...

        2. 2.(1) In each of the provisions specified in sub-paragraph (2)...

        3. 3.In the definition of “veterinary officer” in regulation 2(1), for...

        4. 4.(1) In each of the provisions specified in sub-paragraph (2)...

        5. 5.(1) In each of the provisions specified in sub-paragraph (2)...

        6. 6.(1) In each of the provisions specified in sub-paragraph (2)...

        7. 7.In paragraph 2(1) of Schedule 21 for the words “the...

        8. 8.In regulation 23— (a) as it has effect in relation...

      4. PART IV CONSEQUENTIAL MODIFICATIONS TO THE POULTRY MEAT, FARMED GAME BIRD MEAT AND RABBIT MEAT (HYGIENE AND INSPECTION) REGULATIONS 1995

        1. 1.In regulation 2(1)— (a) afer the definition of “the Act”...

        2. 2.(1) In each of the provisions specified in sub-paragraph (2)...

        3. 3.(1) In each of the provisions specified in sub-paragraph (2)...

        4. 4.(1) In each of the provisions specified in sub-paragraph (2)...

        5. 5.(1) In each of the provisions specified in sub-paragraph (2)...

        6. 6.In regulation 23— (a) as it has effect in relation...

      5. PART V CONSEQUENTIAL MODIFICATIONS TO THE ANIMAL BY-PRODUCTS (IDENTIFICATION) REGULATIONS 1995

        1. 1.In regulation 2(1), after the definition of “the Act” there...

        2. 2.In regulations 3(3) and 13, for the words “the Minister”...

        3. 3.In regulation 12(1)(a)— (a) for the words “by the Minister...

      6. PART VI CONSEQUENTIAL MODIFICATIONS TO THE WILD GAME MEAT (HYGIENE AND INSPECTION) REGULATIONS 1995

        1. 1.In regulation 2(1)— (a) after the definition of “the Act”...

        2. 2.(1) In each of the provisions specified in sub-paragraph (2)...

        3. 3.(1) In each of the provisions specified in sub-paragraph (2)...

        4. 4.(1) In each of the provisions specified in sub-paragraph (2)...

        5. 5.(1) In each of the provisions specified in sub-paragraph (2)...

        6. 6.In regulation 18— (a) as it has effect in relation...

      7. PART VII CONSEQUENTIAL MODIFICATIONS TO THE MINCED MEAT AND MEAT PREPARATIONS (HYGIENE) REGULATIONS 1995

        1. 1.In regulation 2(1)— (a) after the definition of the “the...

        2. 2.(1) In each of the provisions specified in sub-paragraph (2)...

      8. PART VIII CONSEQUENTIAL MODIFICATIONS TO THE FRESH MEAT (BEEF CONTROLS) (NO. 2) REGULATIONS 1996

        1. 1.In Regulation 2(1), the following definition shall be inserted in...

        2. 2.In regulation 4(1) and (2), for the words “the Minister”...

        3. 3.In regulation 5(2), after the words “the Minister” there shall...

        4. 4.In regulation 7— (a) as it has effect in relation...

        5. 5.In Part II of Schedule 1— (a) in paragraph 1,...

      9. PART IX CONSEQUENTIAL MODIFICATIONS TO THE BEEF BONES REGULATIONS 1997

        1. 1.In regulation 2(1), after the definition of “additive” there shall...

        2. 2.In regulation 12(1)— (a) in sub-paragraph (a), as it has...

      10. PART X CONSEQUENTIAL MODIFICATIONS TO THE SPECIFIED RISK MATERIAL REGULATIONS 1997

        1. 1.In regulation 2(1), after the definition of “the Act” there...

        2. 2.(1) In each of the provisions specified in sub-paragraph (2)...

        3. 3.In regulation 6— (a) for paragraph (1) there shall be...

        4. 4.(1) In each of the provisions specified in sub-paragraph (2)...

        5. 5.In regulation 26(1), for the word “he”, where this relates...

        6. 6.In regulation 31(1)— (a) in sub-paragraph (a), as it has...

      11. PART XI CONSEQUENTIAL MODIFICATIONS TO THE MEAT (HYGIENE AND INSPECTION) (CHARGES) REGULATIONS 1998

        1. 1.In regulation 2(1)— (a) in the definitions of “accounting period”...

        2. 2.(1) In each of the provisions specified in sub-paragraph (2)...

        3. 3.(1) In each of the provisions specified in sub-paragraph (2)...

        4. 4.(1) In each of the provisions specified in sub-paragraph (2)...

      12. PART XII CONSEQUENTIAL MODIFICATIONS TO THE SPECIFIED RISK MATERIAL (INSPECTION CHARGES) REGULATIONS 1999

        1. 1.In regulation 2(1)— (a) the following definition shall be inserted...

        2. 2.(1) In each of the provisions specified in sub-paragraph (2)...

        3. 3.(1) In each of the provisions specified in sub-paragraph (2)...

    5. SCHEDULE 5

      REGULATIONS RELATING TO IMPORTS AND EXPORTS: CONSEQUENTIAL PROVISIONS

      1. PART I CONSEQUENTIAL MODIFICATIONS TO THE IMPORTED FOOD REGULATIONS 1984

        1. 1.In regulation 12(1)— (a) the following definition shall be inserted...

        2. 2.(1) In regulation 13, for the words “the Ministers”, where...

      2. PART II CONSEQUENTIAL MODIFICATIONS TO THE PRODUCTS OF ANIMAL ORIGIN (IMPORT AND EXPORT) REGULATIONS 1996

        1. 1.In regulation 1(2), the following definition shall be inserted in...

        2. 2.(1) In paragraph (1)(a) of regulation 3—

        3. 3.(1) In regulation 4, after paragraph (1) there shall be...

        4. 4.In paragraphs (1), (2), (3) and (6) of regulation 6,...

        5. 5.In regulation 13— (a) in paragraphs (2) and (3), after...

        6. 6.In regulation 15(c), after the words “the Minister” there shall...

        7. 7.In regulation 16, in paragraphs (1), (2), (3) and (6),...

        8. 8.For paragraph (5) of regulation 21 there shall be substituted...

        9. 9.In regulation 25— (a) in paragraph (2), for the words...

        10. 10.(1) In regulations 28, 29 and 33(1), after the words...

        11. 11.(1) In regulation 34(1), for the words “appeal to the...

        12. 12.In regulation 35(1) and (2), after the words “the Minister”...

        13. 13.In regulations 37(4), 39(1) and (2), after the words “the...

    6. SCHEDULE 6

      REGULATIONS RELATING TO FOOD IRRADIATION AND NOVEL FOODS: CONSEQUENTIAL PROVISIONS

      1. PART I CONSEQUENTIAL MODIFICATIONS TO THE FOOD (CONTROL OF IRRADIATION) REGULATIONS 1990

        1. 1.In regulation 2(1)— (a) after the definition of “the Act”...

        2. 2.In Schedule 2— (a) in paragraph 1, for the words...

      2. PART II CONSEQUENTIAL MODIFICATION TO THE NOVEL FOODS AND NOVEL FOOD INGREDIENTS REGULATIONS 1997

      3. PART III CONSEQUENTIAL MODIFICATIONS TO THE NOVEL FOODS AND NOVEL FOOD INGREDIENTS (FEES) REGULATIONS 1997

        1. 1.Regulation 2 shall be revoked.

        2. 2.In regulation 3(1), for the words “the Minister”, in both...

        3. 3.Regulation 3(3) shall be revoked.

    7. SCHEDULE 7

      EMERGENCY CONTROL ORDERS: CONSEQUENTIAL PROVISIONS

      1. PART I CONSEQUENTIAL MODIFICATION TO THE FOOD (PISTACHIOS FROM IRAN) (EMERGENCY CONTROL) ORDER 1997

      2. PART II CONSEQUENTIAL MODIFICATION TO THE FOOD (PEANUTS FROM EGYPT) (EMERGENCY CONTROL) (ENGLAND AND WALES) ORDER 2000

      3. PART III CONSEQUENTIAL MODIFICATIONS TO THE FOOD (ANIMAL PRODUCTS FROM BELGIUM) (EMERGENCY CONTROL) (ENGLAND AND WALES) ORDER 2000

        1. 1.In article 1(2), after the definition of “the Act” there...

        2. 2.In articles 4(1), (2) and 5(1)(a), for the words “the...

        3. 3.In article 4(3), for the words “the Minister as he...

    8. SCHEDULE 8

      OTHER ENACTMENTS: CONSEQUENTIAL PROVISIONS

      1. PART I CONSEQUENTIAL MODIFICATIONS TO THE SLUDGE (USE IN AGRICULTURE) REGULATIONS 1989

      2. PART II CONSEQUENTIAL MODIFICATION TO THE ENVIRONMENTAL PROTECTION (APPLICATIONS, APPEALS AND REGISTERS) REGULATIONS 1991

      3. PART III CONSEQUENTIAL MODIFICATIONS TO THE WELFARE OF ANIMALS (SLAUGHTER OR KILLING) REGULATIONS 1995

        1. 1.In regulation 2(1), the following definition shall be inserted in...

        2. 2.(1) In each of the provisions specified in sub-paragragh (2)...

        3. 3.In paragraph 4(1)(a) of Schedule 1, after the words “the...

        4. 4.(1) In paragraph 5(1) of Schedule 1, for the word...

      4. PART IV CONSEQUENTIAL MODIFICATIONS TO THE BOVINES AND BOVINE PRODUCTS (TRADE) REGULATIONS 1999

        1. 1.In regulation 2(1), after the definition of “additive” there shall...

        2. 2.In regulation 14(1), (2) and (3), after the words “the...

      5. PART V CONSEQUENTIAL MODIFICATIONS TO THE NATURAL MINERAL WATER, SPRING WATER AND BOTTLED DRINKING WATER REGULATIONS 1999

        1. 1.In regulation 2(1)— (a) after the definition of “the Act”...

        2. 2.(1) In the provisions specified in sub-paragraph (2) below, for...

        3. 3.In regulation 4(4), for the words “shall make such inquiry...

    9. SCHEDULE 9

      MONITORING OF ENFORCEMENT ACTION, ETC.:CONSEQUENTIAL PROVISIONS

  17. Explanatory Note

Back to top

Options/Help

Print Options

Close

Legislation is available in different versions:

Latest Available (revised):The latest available updated version of the legislation incorporating changes made by subsequent legislation and applied by our editorial team. Changes we have not yet applied to the text, can be found in the ‘Changes to Legislation’ area.

Original (As Enacted or Made): The original version of the legislation as it stood when it was enacted or made. No changes have been applied to the text.

Close

Opening Options

Different options to open legislation in order to view more content on screen at once

Close

More Resources

Access essential accompanying documents and information for this legislation item from this tab. Dependent on the legislation item being viewed this may include:

  • the original print PDF of the as enacted version that was used for the print copy
  • lists of changes made by and/or affecting this legislation item
  • confers power and blanket amendment details
  • all formats of all associated documents
  • correction slips
  • links to related legislation and further information resources
Close

More Resources

Use this menu to access essential accompanying documents and information for this legislation item. Dependent on the legislation item being viewed this may include:

  • the original print PDF of the as made version that was used for the print copy
  • correction slips

Click 'View More' or select 'More Resources' tab for additional information including:

  • lists of changes made by and/or affecting this legislation item
  • confers power and blanket amendment details
  • all formats of all associated documents
  • links to related legislation and further information resources