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The Food Safety (Live Bivalve Molluscs and Other Shellfish) (Import Conditions and Miscellaneous Amendments) Regulations 1994
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1.—(1) Subject to sub-paragraph (2), bivalve molluscs shall originate from a bivalve production area which, if that production area were in the sea adjacent to Great Britain and within British fishery limits(1), would be designated as a Class A, Class B or Class C area, and any condition or limitation set out in Schedule 3 to the principal Regulations which relates to the class of area which the production area would be designated shall have been complied with.
(2) Sub-paragraph (1) shall not apply to pectinidae which are not aquaculture products.
(1)
See sections 1(5) and 10(2)(b) of the Fishery Limits Act 1976 (c. 86).
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