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The Feeding Stuffs (Scotland) Regulations 2005

Status:

This is the original version (as it was originally made).

Regulation 10

SCHEDULE 4LIMITS OF VARIATION

This schedule has no associated Executive Note

PART ACOMPOUND FEEDING STUFFS EXCEPT THOSE FOR PETS

Analytical constituentsLimits of variation (absolute value in percentage by weight, except where otherwise specified)
Ash

If present in excess–

  • 2 for declarations of 10% or more

  • 20% of the amount stated for declarations of 5% or more but less than 10%

  • 1 for declarations of less than 5%

In the case of deficiency–

  • 3 for declarations of 10% or more

  • 30% of the amount stated for declarations of 5% or more but less than 10%

  • 1.5 for declarations less than 5%

Ash insoluble in hydrochloric acid

If present in excess–

  • 2 for declarations of 10% or more

  • 20% of the amount stated for declarations of 4% or more but less than 10%

  • 1 for declarations of less than 4%

Calcium

If present in excess–

  • 3.6 for declarations of 16% or more

  • 22.5% of the amount stated for declarations of 12% or more but less than 16%

  • 2.7 for declarations of 6% or more but less than 12%

  • 45% of the amount stated for declarations of 1% or more but less than 6%

  • 0.45 for declarations less than 1%

In case of deficiency–

  • 1.2% for declarations of 16% or more

  • 7.5% of the amount stated for declarations of 12% or more but less than 16%

  • 0.9 for declarations of 6% or more but less than 12%

  • 15% of the amount stated for declarations of 1% or more but less than 6%

  • 0.15 for declarations less than 1%

Cystine

In case of deficiency–

  • 30% of the amount stated

Fibre

If present in excess–

  • 1.8 for declarations of 12% or more

  • 15% of the amount stated for declarations of 6% or more but less than 12%

  • 0.9 for declarations of less than 6%

In case of deficiency–

  • 5.4 for declarations of 12% or more

  • 45% of the amount stated for declarations of 6% or more but less than 12%

  • 2.7 for declarations of less than 6%

Lysine

In case of deficiency–

  • 30% of the amount stated

Magnesium

If present in excess–

  • 4.5 for declarations of 15% or more

  • 30% of the amount stated for declarations of 7.5% or more but less than 15%

  • 2.25 for declarations of 5% or more but less than 7.5%

  • 45% of the amount stated for declarations of 0.7% or more but less than 5%

  • 0.3 for declarations less than 0.7%

In case of deficiency–

  • 1.5 for declarations of 15% or more

  • 10% of the amount stated for declarations of 7.5% or more but less than 15%

  • 0.75 for declarations of 5% or more but less than 7.5%

  • 15% of the amount stated for declarations of 0.7% or more but less than 5%

  • 0.1 for declarations less than 0.7%

Methionine

In case of deficiency–

  • 30% of the amount stated

Moisture

If present in excess–

  • 1 for declarations of 10% or more

  • 10% of the amount stated for declarations of 5% or more but less than 10%

  • 0.5 for declarations less than 5%

Oils and fats

If present in excess–

  • 3 for declarations of 15% or more

  • 20% of the amount stated for declarations of 8% or more but less than 15%

  • 1.6 for declarations less than 8%

In case of deficiency–

  • 1.5 for declarations of 15% or more

  • 10% of the amount stated for declarations of 8% or more but less than 15%

  • 0.8 for declarations less than 8%

Phosphorus

If present in excess–

  • 3.6 for declarations of 16% or more

  • 22.5% of the amount stated for declarations of 12% or more but less than 16%

  • 2.7 for declarations of 6% or more but less than 12%

  • 45% of the amount stated for declarations of 1% or more but less than 6%

  • 0.45 for declarations less than 1%

In case of deficiency–

  • 1.2 for declarations of 16% or more

  • 7.5% of the amount stated for declarations of 12% or more but less than 16%

  • 0.9 for declarations of 6% or more but less than 12%

  • 15% of the amount stated for declarations of 1% or more but less than 6%

  • 0.15 for declarations less than 1%

Potassium

If present in excess–

  • 4.5 for declarations of 15% or more

  • 30% of the amount stated for declarations of 7.5% or more but less than 15%

  • 2.25 for declarations of 5% or more but less than 7.5%

  • 45% of the amount stated for declarations of 0.7% or more but less than 5%

  • 0.3 for declarations less than 0.7%

In case of deficiency–

  • 1.5 for declarations of 15% or more

  • 10% of the amount stated for declarations of 7.5% or more but less than 15%

  • 0.75 for declarations of 5% or more but less than 7.5%

  • 15% of the amount stated for declarations of 0.7% or more but less than 5%

  • 0.1 for declarations less than 0.7%

Protein

If present in excess–

  • 4 for declarations of 20% or more

  • 20% of the amount stated for declarations of 10% or more but less than 20%

  • 2 for declarations less than 10%

In case of deficiency–

  • 2 for declarations of 20% or more

  • 10% of the amount stated for declarations of 10% or more but less than 20%

  • 1 for declarations less than 10%

Sodium

If present in excess –

  • 4.5 for declarations of 15% or more

  • 30% of the amount stated for declarations of 7.5% or more but less than 15%

  • 2.25 for declarations of 5% or more but less than 7.5%

  • 45% of the amount stated for declarations of 0.7% or more but less than 5%

  • 0.3 for declarations less than 0.7%

In case of deficiency–

  • 1.5 for declarations of 15% or more

  • 10% of the amount stated for declarations of 7.5% or more but less than 15%

  • 0.75 for declarations of 5% or more but less than 7.5%

  • 15% of the amount stated for declarations of 0.7% or more but less than 5%

  • 0.1 for declarations less than 0.7%

Starch and total sugar plus starch

If present in excess–

  • 5 for declarations of 25% or more

  • 20% of the amount stated for declarations of 10% or more but less than 25%

  • 2 for declarations less than 10%

In case of deficiency–

  • 2.5 for declarations of 25% or more

  • 10% of the amount stated for declarations of 10% or more but less than 25%

  • 1 for declarations less than 10%

Threonine

In case of deficiency–

  • 30% of the amount stated

Total sugar

If present in excess –

  • 4 for declarations of 20% or more

  • 20% of the amount stated for declarations of 10% or more but less than 20%

  • 2 for declarations less than 10%

In case of deficiency–

  • 2 for declarations of 20% or more

  • 10% of the amount stated for declarations of 10% or more but less than 20%1 for declarations less than 10%

Tryptophan

In case of deficiency–

  • 30% of the amount stated

PART BCOMPOUND PET FOODS

Analytical constituentsLimits of variation (absolute value in percentage by weight, except where otherwise specified)
Ash

If present in excess–

  • 1.5 for all declarations

In the case of deficiency–

  • 4.5 for all declarations

Ash insoluble in hydrochloric acid

If present in excess–

  • 1.5 for all declarations

Calcium

If present in excess–

  • 3.6 for declarations of 16% or more

  • 22.5% of the amount stated for declarations of 12% or more but less than 16%

  • 2.7 for declarations of 6% or more but less than 12%

  • 45% of the amount stated for declarations of 1% or more but less than 6%

  • 0.45 for declarations less than 1%

In case of deficiency–

  • 1.2 for declarations of 16% or more

  • 7.5% of the amount stated for declarations of 12% or more but less than 16%

  • 0.9 for declarations of 6% or more but less than 12%

  • 15% of the amount stated for declarations of 1% or more but less than 6%

  • 0.15 for declarations less than 1%

Cystine

In case of deficiency–

  • 30% of the amount stated

Fibre

If present in excess–

  • 1 for all declarations

  • In case of deficiency–

  • 3 for all declarations

Lysine

In case of deficiency–

  • 30% of the amount stated

Magnesium

If present in excess–

  • 4.5 for declarations of 15% or more

  • 30% of the amount stated for declarations of 7.5% or more but less than 15%

  • 2.25 for declarations of 5% or more but less than 7.5%

  • 45% of the amount stated for declarations of 0.7% or more but less than 5%

  • 0.3 for declarations less than 0.7%

In case of deficiency–

  • 1.5 for declarations of 15% or more

  • 10% of the amount stated for declarations of 7.5% or more but less than 15%

  • 0.75 for declarations of 5% or more but less than 7.5%

  • 15% of the amount stated for declarations of 0.7% or more but less than 5%

  • 0.1 for declarations less than 0.7%

Methionine

In case of deficiency–

  • 30% of the amount stated

Oils and fats

If present in excess–

  • 5 for all declarations

In case of deficiency–

  • 2.5 for all declarations

Phosphorus

If present in excess–

  • 3.6 for declarations of 16% or more

  • 22.5% of the amount stated for declarations of 12% or more but less than 16%

  • 2.7 for declarations of 6% or more but less than 12%

  • 45% of the amount stated for declarations of 1% or more but less than 6%

  • 0.45 for declarations less than 1%

In case of deficiency–

  • 1.2 for declarations of 16% or more

  • 7.5% of the amount stated for declarations of 12% or more but less than 16%

  • 0.9 for declarations of 6% or more but less than 12%

  • 15% of the amount stated for declarations of 1% or more but less than 6%

  • 0.15 for declarations less than 1%

Potassium

If present in excess–

  • 4.5 for declarations of 15% or more

  • 30% of the amount stated for declarations of 7.5% or more but less than 15%

  • 2.25 for declarations of 5% or more but less than 7.5%

  • 45% of the amount stated for declarations of 0.7% or more but less than 5%

  • 0.3 for declarations less than 0.7%

In case of deficiency–

  • 1.5 for declarations of 15% or more

  • 10% of the amount stated for declarations of 7.5% or more but less than 15%

  • 0.75 for declarations of 5% or more but less than 7.5%

  • 15% of the amount stated for declarations of 0.7% or more but less than 5%

  • 0.1 for declarations less than 0.7%

Protein

If present in excess–

  • 6.4 for declarations of 20% or more

  • 32% of the amount stated for declarations of 12.5% or more but less than 20%

  • 4 for declarations less than 12.5%

In case of deficiency–

  • 3.2 for declarations of 20% or more

  • 16% of the amount stated for declarations of 12.5% or more but less than 20%

  • 2 for declarations less than 12.5%

Sodium

If present in excess–

  • 4.5 for declarations of 15% or more

  • 30% of the amount stated for declarations of 7.5% or more but less than 15%

  • 2.25 for declarations of 5% or more but less than 7.5%

  • 45% of the amount stated for declarations of 0.7% or more but less than 5%

  • 0.3 for declarations less than 0.7%

In case of deficiency–

  • 1.5 for declarations of 15% or more

  • 10% of the amount stated for declarations of 7.5% or more but less than 15%

  • 0.75 for declarations of 5% or more but less than 7.5%

  • 15% of the amount stated for declarations of 0.7% or more but less than 5%

  • 0.1 for declarations less than 0.7%

Starch and total sugar plus starch

If present in excess–

  • 5 for declarations of 25% or more

  • 20% of the amount stated for declarations of 10% or more but less than 25%

  • 2 for declarations less than 10%

In case of deficiency–

  • 2.5 for declarations of 25% or more

  • 10% of the amount stated for declarations of 10% or more but less than 25%

  • 1 for declarations less than 10%

Total sugar

If present in excess–

  • 4 for declarations of 20% or more

  • 20% of the amount stated for declarations of 10% or more but less than 20%

  • 2 for declarations less than 10%

In case of deficiency–

  • 2 for declarations of 20% or more

  • 10% of the amount stated for declarations of 10% or more but less than 20%

  • 1 for declarations less than 10%

Threonine

In case of deficiency–

  • 30% of the amount stated

Tryptophan

In case of deficiency–

  • 30% of the amount stated

PART CFEED MATERIALS

Analytical constituentsLimits of variation (absolute value in percentage by weight, except where otherwise specified)
Acid index

If present in excess–

  • 1.5 for declarations of 15% or more

  • 10% of the amount stated for declarations of 2% or more but less than 15%

  • 0.2 for declarations less than 2%

Ash

If present in excess–

  • 3 for declarations of 10% or more

  • 30% of the amount stated for declarations of 5% or more but less than 10%

  • 1.5 for declarations less than 5%

Ash insoluble in hydrochloric acid

If present in excess–

  • 10% of the amount stated for declarations of 3% or more

  • 0.3 for declarations less than 3%

Calcium

In case of deficiency–

  • 1.5 for declarations of 15% or more

  • 10% of the amount stated for declarations of 2% or more but less than 15%

  • 0.2 for declarations less than 2%

Calcium carbonate

If present in excess–

  • 1.5 for declarations of 15% or more

  • 10% of the amount stated for declarations of 2% or more but less than 15%

  • 0.2 for declarations less than 2%

Carotene

In case of deficiency–

  • 30% of the amount stated

Chlorides expressed as NaCl

If present in excess–

  • 10% of the amount stated for declarations of 3% or more

  • 0.3 for declarations less than 3%

Fibre

If present in excess–

  • 2.1 for declarations of 14% or more

  • 15% of the amount stated for declarations of 6% or more but less than 14%

  • 0.9 for declarations less than 6%

Inulin

In case of deficiency–

  • 3 for declarations of 30% or more

  • 10% of the amount stated for declarations of 10% or more but less than 30%

  • 1 for declarations less than 10%

Lysine

In case of deficiency–

  • 20% of the amount stated

Magnesium

In case of deficiency–

  • 1.5 for declarations of 15% or more

  • 10% of the amount stated for declarations of 2% or more but less than 15%

  • 0.2 for declarations less than 2%

Matter insoluble in light petroleum

If present in excess–

  • 1.5 for declarations of 15% or more

  • 10% of the amount stated for declarations of 2% or more but less than 15%

  • 0.2 for declarations less than 2%

Methionine

In case of deficiency–

  • 20% of the amount stated

Moisture

If present in excess–

  • 1 for declarations of 10% or more

  • 10% of the amount stated for declarations of 5% or more but less than 10%

  • 0.5 for declarations less than 5%

Oil and Fat

If present in excess–

  • 3.6 for declarations of 15% or more

  • 24% of the amount stated for declarations of 5% or more but less than 15%

  • 1.2 for declarations less than 5%

In case of deficiency–

  • 1.8 for declarations of 15% or more

  • 12% of the amount stated for declarations of 5% or more but less than 15%

  • 0.6 for declarations less than 5%

Phosphorus

In case of deficiency–

  • 1.5 for declarations of 15% or more

  • 10% of the amount stated for declarations of 2% or more but less than 15%

  • 0.2 for declarations less than 2%

Protein

In case of deficiency–

  • 2 for declarations of 20% or more

  • 10% of the amount stated for declarations of 10% or more but less than 20%

  • 1 for declarations less than 10%

Protein equivalent of uric acid

If present in excess–

  • 1.25, or 25% of the amount stated, whichever is the greater

Sodium

If present in excess–

  • 4.5 for declarations of 15% or more

  • 30% of the amount stated for declarations of 2% or more but less than 15%

  • 0.6 for declarations less than 2%

Starch

In case of deficiency–

  • 3 for declarations of 30% or more

  • 10% of the amount stated for declarations of 10% or more but less than 30%

  • 1 for declarations less than 10%

Sugar (total sugars, reducing sugars, sucrose, lactose, glucose (dextrose))

If present in excess–

  • 4 for declarations of 20% or more

  • 20% of the amount stated for declarations of 5% or more but less than 20%

  • 1 for declarations less than 5%

In case of deficiency–

  • 2 for declarations of 20% or more

  • 10% of the amount stated for declarations of 5% or more but less than 20%

  • 0.5 for declarations less than 5%

Volatile nitrogenous bases

In case of deficiency–

  • 20% of the amount stated

Xanthophyll

In case of deficiency–

  • 30% of the amount stated

PART DVITAMINS AND TRACE ELEMENTS

Vitamin/Trace ElementLimits of variation
Cobalt± 50% of the amount stated
Copper

± 30% of the amount stated for declarations above 200 mg/kg

± 50% of the amount stated for declarations up to and including 200 mg/kg

Iodine± 50% of the amount stated
Iron

± 30% of the amount stated for declarations of 250 mg/kg or more

± 50% of the amount stated for declarations less than 250 mg/kg

Manganese± 50% of the amount stated
Molybdenum± 50% of the amount stated
Selenium± 50% of the amount stated
Vitamins D2 and D3

± 30% of the amount stated for declarations above 4000 IU/kg

± 50% of the amount stated for declarations up to and including 4000 IU/kg

Vitamins other than D2 and D3

In case of deficiency–

  • 30% of the amount stated

Zinc± 50% of the amount stated

PART EENERGY VALUE OF COMPOUND FEEDING STUFFS

Feeding stuffLimits of variation
Compound feeding stuffs for poultry± 0.7 MJ/kg (absolute value)
Compound feeding stuffs for ruminants± 7.5% of the amount stated
Compound feeding stuffs for pigs± 7.5% of the amount stated
Feeding stuffs for particular nutritional purposes for cats and dogs± 15% of the amount stated

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