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Your title search for Meat Preparations in the English language of Primary and Secondary Legislation from 2001 has returned 7 results.

Search Welsh language text for 'Meat Preparations'
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The Foot-and-Mouth Disease (Marking of Meat, Meat Products, Minced Meat and Meat Preparations) (Wales) (No. 2) Regulations 20012001 No. 2627 (W. 216)Wales Statutory Instruments
Rheoliadau Clwy'r Traed a'r Genau (Marcio Cig, Cynhyrchion Cig, Briwgig a Pharatoadau Cig) (Cymru) (Rhif 2) 2001
The Foot-and-Mouth Disease (Marking of Meat, Meat Products, Minced Meat and Meat Preparations) (No. 2) Regulations 20012001 No. 2601UK Statutory Instruments
The Foot-and-Mouth Disease (Marking of Meat, Meat Products, Minced Meat and Meat Preparations) (Wales) Regulations 20012001 No. 1802 (W. 131)Wales Statutory Instruments
The Foot-and-Mouth Disease (Marking of Meat, Meat Products, Minced Meat and Meat Preparations) Regulations 20012001 No. 1771UK Statutory Instruments
The Foot-and-Mouth Disease (Marking of Meat, Minced Meat and Meat Preparations) (Wales) Regulations 20012001 No. 1740 (W. 123)Wales Statutory Instruments
The Foot-and-Mouth Disease (Marking of Meat, Minced Meat and Meat Preparations) Regulations 20012001 No. 1739UK Statutory Instruments
The Foot-and-Mouth Disease (Marking of Meat, Meat Products, Minced Meat and Meat Preparations) (Scotland) Regulations 2001 (revoked)2001 No. 358Scottish Statutory Instruments
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