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- Original (As adopted by EU)
Commission Implementing Regulation (EU) 2020/2235 of 16 December 2020 laying down rules for the application of Regulations (EU) 2016/429 and (EU) 2017/625 of the European Parliament and of the Council as regards model animal health certificates, model official certificates and model animal health/official certificates, for the entry into the Union and movements within the Union of consignments of certain categories of animals and goods, official certification regarding such certificates and repealing Regulation (EC) No 599/2004, Implementing Regulations (EU) No 636/2014 and (EU) 2019/628, Directive 98/68/EC and Decisions 2000/572/EC, 2003/779/EC and 2007/240/EC (Text with EEA relevance)
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Annex III contains the following model animal health/official certificates and official certificates for the entry into the Union:
fresh meat of ungulates | |
BOV | Chapter 1: Model animal health/official certificate for the entry into the Union of fresh meat intended for human consumption, excluding mechanically separated meat, of domestic bovine animals |
OVI | Chapter 2: Model animal health/official certificate for the entry into the Union of fresh meat intended for human consumption, excluding mechanically separated meat, of domestic ovine and caprine animals |
POR | Chapter 3: Model animal health/official certificate for the entry into the Union of fresh meat intended for human consumption, excluding mechanically separated meat, of domestic porcine animals |
EQU | Chapter 4: Model animal health/official certificate for the entry into the Union of fresh meat intended for human consumption, excluding minced meat and mechanically separated meat, of domestic solipeds (Equus caballus, Equus asinus and their cross-breeds) |
RUF | Chapter 5: Model animal health/official certificate for the entry into the Union of fresh meat intended for human consumption, excluding offal, minced meat and mechanically separated meat, of animals of the family Bovidae (other than domestic bovine, ovine and caprine animals), camelid animals and cervid animals kept as farmed game |
RUW | Chapter 6: Model animal health/official certificate for the entry into the Union of fresh meat intended for human consumption, excluding offal, minced meat and mechanically separated meat, of wild animals of the family Bovidae (other than domestic bovine, ovine and caprine animals), wild camelid animals and wild cervid animals |
SUF | Chapter 7: Model animal health/official certificate for the entry into the Union of fresh meat intended for human consumption, excluding offal, minced meat and mechanically separated meat, of animals kept as farmed game of wild breeds of porcine animals and animals of the family Tayassuidae |
SUW | Chapter 8: Model animal health/official certificate for the entry into the Union of fresh meat intended for human consumption, excluding offal, minced meat and mechanically separated meat, of wild animals of wild breeds of porcine animals and animals of the family Tayassuidae |
EQW | Chapter 9: Model animal health/official certificate for the entry into the Union of fresh meat intended for human consumption, excluding offal, minced meat and mechanically separated meat, of wild game solipeds belonging to the subgenus Hippotigris (zebra) |
RUM-MSM | Chapter 10: Model animal health/official certificate for the entry into the Union of mechanically separated meat, intended for human consumption, of domestic ruminants |
SUI-MSM | Chapter 11: Model animal health/official certificate for the entry into the Union of mechanically separated meat, intended for human consumption, of domestic porcine animals |
NZ-TRANSIT-SG | Chapter 12: Model animal health certificate for the entry into the Union of fresh meat intended for human consumption originating from New Zealand transiting through Singapore with unloading, possible storage and reloading before entry into the Union |
meat of poultry, ratites and other game birds, eggs and egg products | |
POU | Chapter 13: Model animal health/official certificate for the entry into the Union of fresh meat intended for human consumption, excluding minced meat and mechanically separated meat, of poultry other than ratites |
POU-MI/MSM | Chapter 14: Model animal health/official certificate for the entry into the Union of minced meat and mechanically separated meat, intended for human consumption, of poultry other than ratites |
RAT | Chapter 15: Model animal health/official certificate for the entry into the Union of fresh meat intended for human consumption, excluding minced meat and mechanically separated meat, of ratites |
RAT-MI/MSM | Chapter 16: Model animal health/official certificate for the entry into the Union of minced meat and mechanically separated meat, intended for human consumption, of ratites |
GBM | Chapter 17: Model animal health/official certificate for the entry into the Union of fresh meat intended for human consumption, excluding minced meat and mechanically separated meat, of game birds |
GBM-MI/MSM | Chapter 18: Model animal health/official certificate for the entry into the Union of minced meat and mechanically separated meat, intended for human consumption, of game-birds |
E | Chapter 19: Model animal health/official certificate for the entry into the Union of eggs intended for human consumption |
EP | Chapter 20: Model animal health/official certificate for the entry into the Union of egg products intended for human consumption |
fresh meat, excluding mechanically separated meat, of wild leporidae, of certain wild land mammals and of farmed rabbits | |
WL | Chapter 21: Model official certificate for the entry into the Union of fresh meat intended for human consumption of wild leporidae (rabbits and hares), excluding minced meat, mechanically separated meat and offal except for unskinned and uneviscerated leporidae |
WM | Chapter 22: Model official certificate for the entry into the Union of fresh meat intended for human consumption, excluding offal, minced meat and mechanically separated meat, of wild land mammals other than ungulates and leporidae |
RM | Chapter 23: Model animal health/official certificate for the entry into the Union of fresh meat intended for human consumption, excluding minced meat and mechanically separated meat, of farmed rabbits |
meat preparations | |
MP-PREP | Chapter 24: Model animal health/official certificate for the entry into the Union of meat preparations intended for human consumption |
meat products, including rendered animal fats and greaves, meat extracts and treated stomachs, bladders, intestines others than casings | |
MPNT | Chapter 25: Model animal health/official certificate for the entry into the Union of meat products intended for human consumption, including rendered animal fats and greaves, meat extracts and treated stomachs, bladders and intestines, others than casings, that are not required to undergo a specific risk-mitigating treatment |
MPST | Chapter 26: Model animal health/official certificate for the entry into the Union of meat products intended for human consumption, including rendered animal fats and greaves, meat extracts and treated stomachs, bladders and intestines, others than casings, that are required to undergo a specific risk-mitigating treatment |
casings | |
CAS | Chapter 27: Model animal health/official certificate for the entry into the Union of casings intended for human consumption |
live fish, live crustaceans and products of animal origin from those animals intended for human consumption | |
FISH-CRUST-HC | Chapter 28: Model animal health/official certificate for the entry into the Union of live fish, live crustaceans and products of animal origin from those animals intended for human consumption |
EU-FISH | Chapter 29: Model official certificate for the entry into the Union of fishery products intended for human consumption caught by vessels flying the flag of a Member State and transferred in third countries with or without storage |
FISH/MOL-CAP | Chapter 30: Model official certificate for the entry into the Union of fishery products or fishery products derived from bivalve molluscs intended for human consumption entering the Union directly from a reefer, freezer or factory vessel flying the flag of a third country as provided for in Article 11(3) of Delegated Regulation (EU) 2019/625 |
live bivalve molluscs, echinoderms, tunicates, marine gastropods and products of animal origin from those animals | |
MOL-HC | Chapter 31: Model animal health/official certificate for the entry into the Union of live bivalve molluscs, echinoderms, tunicates, marine gastropods and products of animal origin from those animals intended for human consumption |
MOL-AT | Chapter 32: Model official certificate for the entry into the Union of processed bivalve molluscs intended for human consumption belonging to the species Acanthocardia Tuberculatum |
raw milk, dairy products, colostrum, and colostrum-based products | |
MILK-RM | Chapter 33: Model animal health/official certificate for the entry into the Union of raw milk intended for human consumption |
MILK-RMP/NT | Chapter 34: Model animal health/official certificate for the entry into the Union of dairy products intended for human consumption derived from raw milk or that are not required to undergo a specific risk-mitigating treatment |
DAIRY-PRODUCTS-PT | Chapter 35: Model animal health/official certificate for the entry into the Union of dairy products intended for human consumption that are required to undergo a pasteurization treatment |
DAIRY-PRODUCTS-ST | Chapter 36: Model animal health/official certificate for the entry into the Union of dairy products intended for human consumption that are required to undergo a specific risk-mitigating treatment other than pasteurization |
COLOSTRUM | Chapter 37: Model animal health/official certificate for the entry into the Union of colostrum intended for human consumption |
COLOSTRUM-BP | Chapter 38: Model animal health/official certificate for the entry into the Union of colostrum-based products intended for human consumption |
chilled, frozen or prepared frogs’ legs | |
FRG | Chapter 39: Model official certificate for the entry into the Union of chilled, frozen or prepared frogs’ legs intended for human consumption |
snails | |
SNS | Chapter 40: Model official certificate for the entry into the Union of snails intended for human consumption |
gelatine | |
GEL | Chapter 41: Model official certificate for the entry into the Union of gelatine intended for human consumption |
collagen | |
COL | Chapter 42: Model official certificate for the entry into the Union of collagen intended for human consumption |
raw materials for the production of gelatine and collagen | |
RCG | Chapter 43: Model animal health/official certificate for the entry into the Union of raw materials for the production of gelatine and collagen intended for human consumption |
treated raw materials for the production of gelatine and collagen | |
TCG | Chapter 44: Model animal health/official certificate for the entry into the Union of treated raw materials for the production of gelatine and collagen intended for human consumption |
honey and other apiculture products intended for human consumption | |
HON | Chapter 45: Model official certificate for the entry into the Union of honey and other apiculture products intended for human consumption |
highly refined chondroitin sulphate, hyaluronic acid, other hydrolysed cartilage products, chitosan, glucosamine, rennet, isinglass and amino acids | |
HRP | Chapter 46: Model official certificate for the entry into the Union of highly refined chondroitin sulphate, hyaluronic acid, other hydrolysed cartilage products, chitosan, glucosamine, rennet, isinglass and amino acids intended for human consumption |
reptile meat | |
REP | Chapter 47: Model official certificate for the entry into the Union of reptile meat intended for human consumption |
insects | |
INS | Chapter 48: Model official certificate for the entry into the Union of insects intended for human consumption |
other products of animal origin | |
PAO | Chapter 49: Model official certificate for the entry into the Union of other products of animal origin derived from domestic ungulates, poultry, rabbits or fishery products intended for human consumption and not covered by Articles 8 to 26 of Commission Implementing Regulation (EU) 2020/2235 |
composite products | |
COMP | Chapter 50: Model animal health/official certificate for the entry into the Union of not shelf-stable composite products and shelf-stable composite products, containing any quantity of meat products except gelatine, collagen and highly refined products, and intended for human consumption |
sprouts intended for human consumption and seeds intended for the production of sprouts for human consumption | |
SPR | Chapter 51: Model official certificate for the entry into the Union of sprouts intended for human consumption and seeds intended for the production of sprouts for human consumption |
transit through the Union to a third country either by immediate transit or after storage in the Union of composite products | |
TRANSIT-COMP | Chapter 52: Model animal health certificate for the transit through the Union to a third country either by immediate transit or after storage in the Union of not shelf-stable composite products and shelf-stable composite products containing any quantity of meat products and intended for human consumption |
NOT AVAILABLE YET
NOT AVAILABLE YET
NOT AVAILABLE YET
The certifying officer hereby certifies that the processed bivalve molluscs of the species Acanthocardia tuberculatum, certified in the official certificate reference No:…
……
……
(name and official approval number of the establishment, authorised specially by the competent authorities to carry out their treatment);
The certifying officer hereby certifies that the competent authorities have verified that the ‘own’ checks carried out in the establishment referred to in point (2) are specifically applied to the heat treatment referred to in point 4.
The undersigned certifying officer hereby declares that he/she is aware of the requirements of Decision 96/77/EC and that the attached analytical report(s) correspond(s) to the test carried out on the products after processing.
Certifying officer | |
Name (in capital letters) | |
Date | Qualification and title |
Stamp | Signature |
Commission Implementing Regulation (EU) 2019/627 of 15 March 2019 laying down uniform practical arrangements for the performance of official controls on products of animal origin intended for human consumption in accordance with Regulation (EU) 2017/625 of the European Parliament and of the Council and amending Commission Regulation (EC) No 2074/2005 as regards official controls (OJ L 131, 17.5.2019, p. 51).
Commission Decision 96/77/EC of 18 January 1996 establishing the conditions for the harvesting and processing of certain bivalve molluscs coming from areas where the paralytic shellfish poison level exceeds the limit laid down by Council Directive 91/492/EEC (OJ L 15, 20.1.1996, p. 46).
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