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Commission Implementing Regulation (EU) 2017/2468 of 20 December 2017 laying down administrative and scientific requirements concerning traditional foods from third countries in accordance with Regulation (EU) 2015/2283 of the European Parliament and of the Council on novel foods (Text with EEA relevance)
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EUROPEAN COMMISSION
Directorate General
Directorate
Unit
Date: …
Subject: Application for authorisation of a traditional food from a third country following the requirements of Article 16 of Regulation (EU) 2015/2283
The Applicant(s) or their Representative(s) within the European Union
(name(s), address(es)…)
…
…
…
submit(s) this application in order to update the Union list on novel foods.
Identity of the traditional food:
…
…
Confidentiality(1). Where appropriate, state whether the application includes confidential data in accordance with Article 23 of Regulation (EU) 2015/2283
Yes
No
Food category | Specific conditions of use | Additional specific labelling requirement |
---|---|---|
Yours sincerely,
Signature …
Enclosures:
Complete application
Summary of the application
List of the parts of the application requested to be treated as confidential and verifiable justification for such claims
Documented data relating to the duly reasoned safety objections
Copy of administrative data of applicant(s)
Applicants should use the format established in Annex III to indicate the information they wish to have treated as confidential and should provide all necessary details to substantiate the request for confidentiality.
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