PART 3Crop requirements
Maximum nitrogen limits by crop10.
The total amount of nitrogen permitted to be spread on any crop listed in the first column below is the figure given in the second column below, adjusted in accordance with the notes to the table and multiplied by the total area in hectares of that crop sown on the holding.
Crop | Permitted amount of nitrogen (kg)(a) | Standard yield (tonne/ha) |
|---|---|---|
Asparagus | 150 | n/a |
Autumn or early winter sown wheat | 8.0 | |
Beetroot | 350 | n/a |
Brussels sprouts | 350 | n/a |
Cabbage | 350 | n/a |
Calabrese | 350 | n/a |
Cauliflower | 350 | n/a |
Carrots | 150 | n/a |
Celery | 250 | n/a |
Courgettes | 250 | n/a |
Dwarf bean | 250 | n/a |
Field beans | 0 | n/a |
Forage maize | 150 | n/a |
Grass | 300(f) | n/a |
Leeks | 350 | n/a |
Lettuce | 250 | n/a |
Onions | 250 | n/a |
Parsnips | 250 | n/a |
Peas | 0 | n/a |
Potatoes | 270 | n/a |
Radish | 150 | n/a |
Runner beans | 250 | n/a |
Spring-sown wheat | 7.0 | |
Spring barley | 150(c) | 5.5 |
Sugar beet | 150 | n/a |
Sugar beet | 120 | n/a |
Swedes | 150 | n/a |
Sweetcorn | 250 | n/a |
Turnips | 250 | n/a |
Winter barley | 6.5 | |
Winter oilseed rape | 250(e) | 3.5 |