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					<dc:identifier>http://www.legislation.gov.uk/wsi/2008/137/made</dc:identifier><dc:title>The Condensed Milk and Dried Milk (Wales) (Amendment) Regulations 2008</dc:title><dc:subject>Food standards</dc:subject><dc:subject>Food safety</dc:subject><dc:subject>National Assembly For Wales</dc:subject><dc:subject>Food additives</dc:subject><dc:subject>Food legislation</dc:subject><dc:publisher>King's Printer of Acts of Parliament</dc:publisher><dc:modified>2017-11-23</dc:modified><dc:subject scheme="SIheading">FOOD, WALES</dc:subject>
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<SecondaryPrelims DocumentURI="http://www.legislation.gov.uk/wsi/2008/137/introduction/made" IdURI="http://www.legislation.gov.uk/id/wsi/2008/137/introduction">
<Number>2008 No. 137 (W.19)</Number>
<SubjectInformation><Subject>
<Title>FOOD, WALES</Title>
</Subject>
</SubjectInformation>
<Title>The Condensed Milk and Dried Milk (Wales) (Amendment) Regulations 2008</Title>
<MadeDate>
<Text>Made</Text>
<DateText>22 January 2008</DateText>
</MadeDate>
<LaidDate>
<Text>Laid before the National Assembly for Wales</Text>
<DateText>24 January 2008</DateText>
</LaidDate>
<ComingIntoForce>
<Text>Coming into force</Text>
<DateText>22 February 2008</DateText>
</ComingIntoForce>
<SecondaryPreamble>
<IntroductoryText>
<P>
<Text>The Welsh Ministers make the following Regulations in exercise of the powers conferred by sections 16(1)(e), 17(1) and 48(1) of the Food Safety Act 1990<FootnoteRef Ref="f00001"/>.</Text>
</P>
<P>
<Text>In accordance with section 48(4A) of that Act, they have had regard to relevant advice given by the Food Standards Agency.</Text>
</P>
</IntroductoryText>
<EnactingText>
<Para>
<Text>As required by Article 9 of Regulation <Citation URI="http://www.legislation.gov.uk/european/regulation/2002/0178" id="c00001" Class="EuropeanUnionRegulation" Year="2002" Number="178">(<Acronym Expansion="European Community">EC</Acronym>) <Abbreviation Expansion="Number">No.</Abbreviation> 178/2002</Citation> of the European Parliament and of the Council laying down the general principles and requirements of food law, establishing the European Food Safety Authority and laying down procedures in matters of food safety<FootnoteRef Ref="f00002"/>, there has been open and transparent public consultation during the preparation and evaluation of these Regulations.</Text>
</Para>
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<Body DocumentURI="http://www.legislation.gov.uk/wsi/2008/137/body/made" IdURI="http://www.legislation.gov.uk/id/wsi/2008/137/body" NumberOfProvisions="10">
<P1group>
<Title>Title application and commencement</Title>
<P1 DocumentURI="http://www.legislation.gov.uk/wsi/2008/137/regulation/1/made" IdURI="http://www.legislation.gov.uk/id/wsi/2008/137/regulation/1" id="regulation-1">
<Pnumber>1</Pnumber>
<P1para>
<Text>The title of these Regulations is the Condensed Milk and Dried Milk (Wales) (Amendment) Regulations 2008, apply in relation to Wales and they come into force on 22 February 2008.</Text>
</P1para>
</P1>
</P1group>
<P1group>
<Title>Amendment of the Condensed Milk and Dried Milk (Wales) Regulations 2003</Title>
<P1 DocumentURI="http://www.legislation.gov.uk/wsi/2008/137/regulation/2/made" IdURI="http://www.legislation.gov.uk/id/wsi/2008/137/regulation/2" id="regulation-2">
<Pnumber>2</Pnumber>
<P1para>
<Text>The Condensed Milk and Dried Milk (Wales) Regulations 2003<FootnoteRef Ref="f00003"/> are amended in accordance with regulations 3 and 4.</Text>
</P1para>
</P1>
<P1 DocumentURI="http://www.legislation.gov.uk/wsi/2008/137/regulation/3/made" IdURI="http://www.legislation.gov.uk/id/wsi/2008/137/regulation/3" id="regulation-3">
<Pnumber>3</Pnumber>
<P1para>
<Text>In regulation 2 (interpretation), the word “directly” is omitted from the definitions of “partly dehydrated milk” and “totally dehydrated milk”.</Text>
</P1para>
</P1>
<P1 DocumentURI="http://www.legislation.gov.uk/wsi/2008/137/regulation/4/made" IdURI="http://www.legislation.gov.uk/id/wsi/2008/137/regulation/4" id="regulation-4">
<Pnumber>4</Pnumber>
<P1para>
<Text>In the Notes to Schedule 1 (partly or wholly dehydrated preserved milk products and their reserved descriptions) —</Text>
<P3 DocumentURI="http://www.legislation.gov.uk/wsi/2008/137/regulation/4/a/made" IdURI="http://www.legislation.gov.uk/id/wsi/2008/137/regulation/4/a" id="regulation-4-a">
<Pnumber>a</Pnumber>
<P3para>
<Text>For Note 1 substitute the following —</Text>
<BlockAmendment TargetClass="unknown" TargetSubClass="unknown" Context="unknown" Format="default">
<P1>
<Pnumber>1</Pnumber>
<P1para>
<Text>Authorised additions and raw materials:</Text>
<P3>
<Pnumber>a</Pnumber>
<P3para>
<Text>Any designated product may contain any substance permitted pursuant to Council Directive <Citation URI="http://www.legislation.gov.uk/european/directive/1989/0107" id="c00002" Class="EuropeanEconomicCommunityDirective" Year="1989" Number="107">89/107/<Acronym Expansion="European Economic Community">EEC</Acronym></Citation> on the approximation of laws of Member States concerning food additives authorised for use in foodstuffs intended for human consumption<FootnoteRef Ref="f00004"/> and vitamins and minerals in accordance with the requirements of Regulation <Citation URI="http://www.legislation.gov.uk/european/regulation/2006/1925" id="c00003" Class="EuropeanUnionRegulation" Year="2006" Number="1925">(EC) No. 1925/2006</Citation> of the European Parliament and of the Council on the addition of vitamins and minerals and of certain other substances to foods<FootnoteRef Ref="f00005"/>.</Text>
</P3para>
</P3>
<P3>
<Pnumber>b</Pnumber>
<P3para>
<Text>Authorised raw materials for protein adjustment purposes referred to in Note 4 are as follows:</Text>
<P4>
<Pnumber>i</Pnumber>
<P4para>
<Text>Milk retentate, which is the product obtained by concentrating milk protein by ultra filtration of milk, partly skimmed milk or skimmed milk;</Text>
</P4para>
</P4>
<P4>
<Pnumber>ii</Pnumber>
<P4para>
<Text>Milk permeate, which is the product obtained by removing milk proteins and milk fat from milk, partly skimmed milk or skimmed milk by ultra filtration; and</Text>
</P4para>
</P4>
<P4>
<Pnumber>iii</Pnumber>
<P4para>
<Text>Lactose, which is a natural constituent of milk normally obtained from whey with an anhydrous lactose content of not less than 99.0% m/m on a dry basis. It may be anhydrous or contain one molecule of water of crystallisation or be a mixture of both forms.</Text>
</P4para>
</P4>
</P3para>
</P3>
</P1para>
</P1>
</BlockAmendment>
<AppendText>.</AppendText></P3para>
</P3>
<P3 DocumentURI="http://www.legislation.gov.uk/wsi/2008/137/regulation/4/b/made" IdURI="http://www.legislation.gov.uk/id/wsi/2008/137/regulation/4/b" id="regulation-4-b">
<Pnumber>b</Pnumber>
<P3para>
<Text>In Note 3, for the first indent substitute the following —</Text>
<BlockAmendment TargetClass="unknown" TargetSubClass="unknown" Context="unknown" Format="default">
<P1>
<Pnumber>3</Pnumber>
<P1para>
<Text>Without prejudice to Regulation <Citation URI="http://www.legislation.gov.uk/european/regulation/2004/0853" id="c00004" Class="EuropeanUnionRegulation" Year="2004" Number="853">(EC) No. 853/2004</Citation> of the European Parliament and of the Council laying down specific hygiene rules for food of animal origin<FootnoteRef Ref="f00006"/>, the preservation of the designated products shall be achieved—</Text>
</P1para>
</P1>
</BlockAmendment>
<AppendText>.</AppendText></P3para>
</P3>
<P3 DocumentURI="http://www.legislation.gov.uk/wsi/2008/137/regulation/4/c/made" IdURI="http://www.legislation.gov.uk/id/wsi/2008/137/regulation/4/c" id="regulation-4-c">
<Pnumber>c</Pnumber>
<P3para>
<Text>For Note 4 substitute the following —</Text>
<BlockAmendment TargetClass="unknown" TargetSubClass="unknown" Context="unknown" Format="default">
<P1>
<Pnumber>4</Pnumber>
<P1para>
<Text>Without prejudice to the compositional requirements set out in the table above, the protein content of milk may be adjusted to a minimum content of 34% by weight (expressed on fat-free dry matter) by the addition and/or withdrawal of milk constituents in such a way as not to alter the ratio of whey protein to casein in the milk being adjusted.</Text>
</P1para>
</P1>
</BlockAmendment>
<AppendText>.</AppendText></P3para>
</P3>
<P3 DocumentURI="http://www.legislation.gov.uk/wsi/2008/137/regulation/4/d/made" IdURI="http://www.legislation.gov.uk/id/wsi/2008/137/regulation/4/d" id="regulation-4-d">
<Pnumber>d</Pnumber>
<P3para>
<Text>As Note 5 add the following —</Text>
<BlockAmendment TargetClass="unknown" TargetSubClass="unknown" Context="unknown" Format="default">
<P1>
<Pnumber>5</Pnumber>
<P1para>
<Text>The levels of dry matter, moisture content, fat, sucrose, lactic acid and lactates and phosphatase activity in the designated products shall be determined in accordance with the methods set out in Directive 79/1067.</Text>
</P1para>
</P1>
</BlockAmendment>
<AppendText>.</AppendText></P3para>
</P3>
</P1para>
</P1>
</P1group>
<P1group>
<Title>Consequential amendments</Title>
<P1 DocumentURI="http://www.legislation.gov.uk/wsi/2008/137/regulation/5/made" IdURI="http://www.legislation.gov.uk/id/wsi/2008/137/regulation/5" id="regulation-5">
<Pnumber>5</Pnumber>
<P1para>
<Text>In the Colours in Food Regulations 1995<FootnoteRef Ref="f00007"/>, in so far as they apply in relation to Wales, in paragraph 6 of Schedule 2, after the expression “Directive <Citation URI="http://www.legislation.gov.uk/european/directive/2001/0114" id="c00005" Class="EuropeanUnionDirective" Year="2001" Number="114">2001/114/EC</Citation>” add the words “as amended by Directive <Citation URI="http://www.legislation.gov.uk/european/directive/2007/0061" id="c00006" Class="EuropeanUnionDirective" Year="2007" Number="61">2007/61/EC</Citation><FootnoteRef Ref="f00008"/>”.</Text>
</P1para>
</P1>
<P1 DocumentURI="http://www.legislation.gov.uk/wsi/2008/137/regulation/6/made" IdURI="http://www.legislation.gov.uk/id/wsi/2008/137/regulation/6" id="regulation-6">
<Pnumber>6</Pnumber>
<P1para>
<Text>In the Miscellaneous Food Additives Regulations 1995<FootnoteRef Ref="f00009"/>, in so far as they apply in relation to Wales, in column 1 of Schedule 7, after the expression “Partially dehydrated and totally dehydrated milk as defined in Directive <Citation URI="http://www.legislation.gov.uk/european/directive/2001/0114" id="c00007" Class="EuropeanUnionDirective" Year="2001" Number="114">2001/114/EC</Citation>” add the words “as amended by Directive <Citation URI="http://www.legislation.gov.uk/european/directive/2007/0061" id="c00008" Class="EuropeanUnionDirective" Year="2007" Number="61">2007/61/EC</Citation><FootnoteRef Ref="f00010"/>”.</Text>
</P1para>
</P1>
</P1group>
<SignedSection DocumentURI="http://www.legislation.gov.uk/wsi/2008/137/signature/made" IdURI="http://www.legislation.gov.uk/id/wsi/2008/137/signature">
<Signatory>
<Signee>
<PersonName>Gwenda Thomas</PersonName>
<JobTitle>Under authority of the Minister for Health and Social Services, one of the Welsh Ministers</JobTitle>
<DateSigned Date="2008-01-22">
<DateText>22 January 2008</DateText>
</DateSigned>
</Signee>
</Signatory>
</SignedSection>
</Body>
<ExplanatoryNotes DocumentURI="http://www.legislation.gov.uk/wsi/2008/137/note/made" IdURI="http://www.legislation.gov.uk/id/wsi/2008/137/note" NumberOfProvisions="5">
<Comment>
<Para>
<Text>(This note is not part of the Regulations)</Text>
</Para>
</Comment>
<P1>
<Pnumber>1</Pnumber>
<P1para>
<Text>These Regulations, which apply in relation to Wales, amend the Condensed Milk and Dried Milk (Wales) Regulations 2003 (<Citation URI="http://www.legislation.gov.uk/id/uksi/2003/3053" id="c00009" Class="UnitedKingdomStatutoryInstrument" Year="2003" Number="3053">S.I. 2003/3053</Citation>, W.291) (“the <Abbreviation Expansion="Condensed Milk and Dried Milk (Wales) Regulations 2003 (S.I. 2003/3053 (W.291))">2003 Regulations</Abbreviation>”). They make provision for the implementation of Council Directive <Citation URI="http://www.legislation.gov.uk/european/directive/2007/0061" id="c00010" Class="EuropeanUnionDirective" Year="2007" Number="61">2007/61/EC</Citation> amending Directive <Citation URI="http://www.legislation.gov.uk/european/directive/2001/0114" id="c00011" Class="EuropeanUnionDirective" Year="2001" Number="114">2001/114/EC</Citation> relating to certain partly or wholly dehydrated preserved milk for human consumption (<Acronym Expansion="Official Journal">OJ</Acronym> No. L258, 4.10.2007, p.27).</Text>
</P1para>
</P1>
<P1>
<Pnumber>2</Pnumber>
<P1para>
<Text>These Regulations amend the definitions of partly dehydrated milk and totally dehydrated milk in the 2003 Regulations (<Emphasis>regulation 3</Emphasis>).</Text>
</P1para>
</P1>
<P1>
<Pnumber>3</Pnumber>
<P1para>
<Text>These Regulations also make certain amendments to the Notes to Schedule 1 of the 2003 Regulations, in particular amending Notes 1 and 3, introducing a new Note 4 and re-numbering the former Note 4 as Note 5 (<Emphasis>regulation 4</Emphasis>).</Text>
</P1para>
</P1>
<P1>
<Pnumber>4</Pnumber>
<P1para>
<Text>The Regulations make a consequential amendment to the Colours in Food Regulations 1995 (<Citation URI="http://www.legislation.gov.uk/id/uksi/1995/3124" id="c00012" Class="UnitedKingdomStatutoryInstrument" Year="1995" Number="3124">S.I. 1995/3124</Citation>) (<Emphasis>regulation 5</Emphasis>) and to the Miscellaneous Food Additives Regulations (<Citation URI="http://www.legislation.gov.uk/id/uksi/1995/3187" id="c00013" Class="UnitedKingdomStatutoryInstrument" Year="1995" Number="3187">S.I. 1995/3187</Citation>) (<Emphasis>regulation 6</Emphasis>).</Text>
</P1para>
</P1>
<P1>
<Pnumber>5</Pnumber>
<P1para>
<Text>A full regulatory assessment of the effect that this instrument will have on the costs of business and the voluntary sector is available from the Food Standards Agency, 11th Floor, Southgate House, Wood Street, Cardiff, CF10 1EW.</Text>
</P1para>
</P1>
</ExplanatoryNotes>
</Secondary><Footnotes><Footnote id="f00001">
<FootnoteText>
<Para>
<Text><Citation URI="http://www.legislation.gov.uk/id/ukpga/1990/16" id="c00014" Year="1990" Number="0016" Class="UnitedKingdomPublicGeneralAct">1990 c. 16</Citation>. Section 1(1) and (2) (definition of “food”) was substituted by <Citation URI="http://www.legislation.gov.uk/id/uksi/2004/2990" id="c00015" Class="UnitedKingdomStatutoryInstrument" Year="2004" Number="2990">S.I. 2004/2990</Citation>. Sections 17 and 48 were amended by paragraphs 12 and 21 respectively of Schedule 5 to the Food Standards Act 1999 (<Citation URI="http://www.legislation.gov.uk/id/ukpga/1999/28" id="c00016" Year="1999" Number="0028" Class="UnitedKingdomPublicGeneralAct">1999 c. 28)</Citation>, “the 1999Act”. Section 48 was also amended by <Citation URI="http://www.legislation.gov.uk/id/uksi/2004/2990" id="c00017" Class="UnitedKingdomStatutoryInstrument" Year="2004" Number="2990">S.I. 2004/2990</Citation>. Functions so far as exercisable in relation to Wales, were transferred to the National Assembly for Wales by the National Assembly for Wales (Transfer of Functions) Order 1999 (<Citation URI="http://www.legislation.gov.uk/id/uksi/1999/672" id="c00018" Class="UnitedKingdomStatutoryInstrument" Year="1999" Number="0672">S.I. 1999/672</Citation>) as read with section 40(3) of the 1999 Act. By virtue of section 162 of and paragraphs 28 and 30 of Schedule 11 to the Government of Wales Act 2006, functions conferred on the National Assembly for Wales are exercisable by the Welsh Ministers</Text>
</Para>
</FootnoteText>
</Footnote><Footnote id="f00002">
<FootnoteText>
<Para>
<Text>OJ No. L31, 1.2.2002, p.1. That Regulation was last amended by Commission Regulation <Citation URI="http://www.legislation.gov.uk/european/regulation/2006/0575" id="c00019" Class="EuropeanUnionRegulation" Year="2006" Number="575">(EC) No. 575/2006</Citation> (OJ No. L100, 8.4.2006, p.3).</Text>
</Para>
</FootnoteText>
</Footnote><Footnote id="f00003">
<FootnoteText>
<Para>
<Text><Citation URI="http://www.legislation.gov.uk/id/wsi/2003/3053" id="c00020" Class="WelshStatutoryInstrument" Year="2003" Number="3053" AlternativeNumber="W.291">S.I. 2003/3053 (W.291)</Citation>.</Text>
</Para>
</FootnoteText>
</Footnote><Footnote id="f00004">
<FootnoteText>
<Para>
<Text>OJ No. L40, 11.2.1989, p.27. This Directive was last amended by Regulation <Citation URI="http://www.legislation.gov.uk/european/regulation/2003/1882" id="c00021" Class="EuropeanUnionRegulation" Year="2003" Number="1882">(EC) No. 1882/2003</Citation> of the European Parliament and of the Council (OJ No. L284, 31.10.2003, p.1).</Text>
</Para>
</FootnoteText>
</Footnote><Footnote id="f00005">
<FootnoteText>
<Para>
<Text>OJ No. L404, 30.12.2006, p.26.</Text>
</Para>
</FootnoteText>
</Footnote><Footnote id="f00006">
<FootnoteText>
<Para>
<Text>OJ No. L139, 30.4.2004, p.55. The corrected version was set out in a corrigendum (OJ No. L226, 25.6.2004, p.22). The Regulation was last amended by Council Regulation <Citation URI="http://www.legislation.gov.uk/european/regulation/2006/1791" id="c00022" Class="EuropeanUnionRegulation" Year="2006" Number="1791">(EC) No. 1791/2006</Citation> (OJ No. L363, 20.12.2006, p.1).</Text>
</Para>
</FootnoteText>
</Footnote><Footnote id="f00007">
<FootnoteText>
<Para>
<Text><Citation URI="http://www.legislation.gov.uk/id/uksi/1995/3124" id="c00023" Class="UnitedKingdomStatutoryInstrument" Year="1995" Number="3124">S.I. 1995/3124</Citation>, as amended by <Acronym Expansion="Statutory Instrument">SI</Acronym> <Citation URI="http://www.legislation.gov.uk/id/wsi/2003/3053" id="c00024" Year="2003" Number="3053" Class="WelshStatutoryInstrument" AlternativeNumber="W.291">2003/3053 (W.291)</Citation>, there are other amending instruments but none that are relevant</Text>
</Para>
</FootnoteText>
</Footnote><Footnote id="f00008">
<FootnoteText>
<Para>
<Text>OJ No. L258, 4.10.2007, p.27.</Text>
</Para>
</FootnoteText>
</Footnote><Footnote id="f00009">
<FootnoteText>
<Para>
<Text><Citation URI="http://www.legislation.gov.uk/id/uksi/1995/3187" id="c00025" Class="UnitedKingdomStatutoryInstrument" Year="1995" Number="3187">S.I. 1995/3187</Citation>.as amended by S.I <Citation URI="http://www.legislation.gov.uk/id/wsi/2003/3053" id="c00026" Year="2003" Number="3053" Class="WelshStatutoryInstrument" AlternativeNumber="W.291">2003/3053 (W.291)</Citation></Text>
</Para>
</FootnoteText>
</Footnote><Footnote id="f00010">
<FootnoteText>
<Para>
<Text>OJ No. L258, 4.10.2007, p.27.</Text>
</Para>
</FootnoteText>
</Footnote></Footnotes></Legislation>