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- Latest available (Revised) - Welsh
- Original (As made) - English
- Original (As made) - Welsh
This is the original version (as it was originally made).
9.—(1) Housing, pens, equipment and utensils used for pigs must be properly cleaned and disinfected as often as necessary to prevent cross-infection and build-up of disease-carrying organisms.
(2) Faeces, urine and uneaten or spilt food must be removed as often as necessary to minimise smell and to avoid attracting flies or rodents.
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