Regulation 3(1)(a)

[F1 SCHEDULE 2 E+W ADDITIONAL SUBSTANCES WHICH MAY BE ADDED FOR SPECIFIC NUTRITIONAL PURPOSES IN FOODS FOR SPECIAL MEDICAL PURPOSES

Textual Amendments

F1 Sch. 2 substituted (1.4.2004) by The Food for Particular Nutritional Uses (Addition of Substances for Specific Nutritional Purposes) (Wales) (Amendment) Regulations 2004 (S.I. 2002/1012), regs. 1(2), 6, Sch. 1

[F2 Category 2. Minerals

magnesium L-aspartate]

Textual Amendments

F2 Words in Sch. 2 inserted (25.1.2007) by The Food for Particular Nutritional Uses (Addition of Substances for Specific Nutritional Purposes) (Wales) (Amendment) Regulations 2007 (S.I. 2007/116), regs. 1(2), 5

Category 3. Amino acids

Substance	Conditions of use
L-arginine-L-aspartate
L-aspartic acid
L-citrulline
Glycine
L-lysine-L-aspartate
L-lysine-L-glutamate
L-proline
L-serine
N-acetyl-L-cysteine
N-acetyl-L-methionine	Shall not be used except in foods intended for persons over 1 year of age.]