5.Foods that are not prepacked etc. containing an allergenic substance or product etc.
6.Foods that are not prepacked etc. – general requirement to name them
7.Foods that are not prepacked etc. containing meat and other ingredients
14.Consequential and other minor amendments to statutory instruments
Foods to which regulation 7 does not apply
Consequential and other minor amendments to statutory instruments
PART 1 Consequential and other minor amendments coming into force on 15th August 2014
3.For regulation 41(4) (supplementary provisions relating to nutrition labelling) substitute—...
5.In regulation 2 (interpretation), in the definition of “first seller...
6.The Addition of Vitamins, Minerals and Other Substances (England) Regulations 2007
7.In regulation 4(2)(e) (offences and penalties), after “have been added)”,...
8.The Nutrition and Health Claims (England) Regulations 2007
9.In regulation 5(2)(d) (offences and penalties), after “(requirements for nutrition...
PART 2 Consequential and other minor amendments coming into force on 13th December 2014
11.In regulation 2(1) (interpretation), for the definition of “ingredient” substitute—...
12.In regulation 3 (exemptions), for paragraph (1) substitute—
15.For regulation 2 (interpretation) substitute— In these Regulations— “the Act” means the Food Safety Act...
16.In regulation 4 (exceptions for particular types of sale and...
17.The Foods Intended for Use in Energy Restricted Diets for Weight Reduction Regulations 1997
18.In regulation 3(b) (labelling requirements), for “Tables A and B...
20.In regulation 2(1) (interpretation)— (a) in the definition of “ingredient”,...
21.The Coffee Extracts and Chicory Extracts (England) Regulations 2000
22.In regulation 2(1) (interpretation)— (a) omit the definition of “the...
23.In regulation 5(1) (labelling and description of designated products)—
25.In regulation 2(1) (interpretation)— (a) omit the definition of “Directive...
26.In regulation 6 (restrictions on sale relating to labelling etc....
27.In regulation 7(1) (manner of marking or labelling), for “regulation...
29.In regulation 2 (interpretation), omit the definition of “the 1996...
30.In regulation 5 (labelling and description of specified sugar products),...
31.The Cocoa and Chocolate Products (England) Regulations 2003
32.In regulation 2(1) (interpretation)— (a) omit the definition of “the...
33.In regulation 5 (reserved descriptions), for subparagraphs (b) and (c)...
34.In regulation 6 (labelling and description of designated products)—
36.In regulation 2(1) (interpretation)— (a) in the definition of “ingredient”,...
37.In regulation 4(1) (labelling and description of specified honey products),...
38.The Processed Cereal-based Foods and Baby Foods for Infants and Young Children (England) Regulations 2003
39.In regulation 8(1) (labelling), for “Part II of the Food...
41.In article 1(2) (interpretation), in the definition of “liquid medium”,...
43.In regulation 2(1) (interpretation)— (a) omit the definition of “catering...
45.The Addition of Vitamins, Minerals and Other Substances (England) Regulations 2007
46.In regulation 4(2) (offences and penalties), for subparagraph (e) substitute—...
47.The Nutrition and Health Claims (England) Regulations 2007
48.In regulation 5(2) (offences and penalties), for subparagraph (d) substitute—...
49.The Education (Nutritional Standards and Requirements for School Food) (England) Regulations 2007
50.In regulation 2(1) (interpretation), for the definition of “meat” substitute—...
51.The Natural Mineral Water, Spring Water and Bottled Drinking Water (England) Regulations 2007
52.In regulation 2(1) (interpretation), for the definition of “advertisement” and...
54.In Part 2 of Schedule 2 (provisions of Regulation (EC)...
56.In regulation 3(1) (interpretation)— (a) omit the definition of “Directive...
57.In Part 2 of Schedule 2 (provisions of Commission Regulation...
59.In Schedule 4 (temperature control requirements), in paragraph 8 (interpretation),...