SCHEDULEApplication and modification of the Act
PART 1General
1
The following provisions of the Act apply for the purposes of these Regulations with the following modifications—
Section of the Act | Modification |
---|---|
Section 3 (presumptions that food intended for human consumption) Section 30(8)20 (which relates to evidence of certificates given by a food analyst or examiner) Section 33 (obstruction etc of officers) Section 44 (protection of officers acting in good faith) | In these sections, for “this Act”, in each place occurring, substitute “the Fish Labelling Regulations 2013” |
Section 20 (offences due to fault of another person) | For “any of the preceding provisions of this Part”, substitute “section 10(2), as applied by regulation 7 of the Fish Labelling Regulations 2013, or regulation 10 or 11 of those Regulations” |
Section 2121 (defence of due diligence) | In subsection (1), for “any of the preceding provisions of this Part” substitute “section 10(2), as applied by regulation 7 of the Fish Labelling Regulations 2013, or regulation 10 or 11 of those Regulations” Omit subsections (2) to (4) |
Section 29 (procurement of samples) | In paragraph (b)(ii), after “under section 32 below”, insert “as applied by regulation 13 of, and the Schedule to, the Fish Labelling Regulations 2013” |
Section 3522 (punishment of offences) | In subsection (1), after “section 33(1) above”, insert “as applied by regulation 13 of, and the Schedule to, the Fish Labelling Regulations 2013” |
After subsection (1), insert—
| |
In subsection (2)—
| |
Omit subsections (3) and (4) | |
Section 36 (offences by bodies corporate) | For “this Act”, substitute “section 10(2) as applied by regulation 7 of the Fish Labelling Regulations 2013 or regulation 10 or 11 of those Regulations” |