4.—(1) Where an inspector has reasonable grounds to believe that a TSE susceptible animal has been fed or has had access to—
(a)specified risk material;
(b)any material that the inspector has reasonable grounds to believe carries the risk of TSE infectivity; or
(c)animal protein for which the inspector cannot establish the origin or the TSE infectivity risk,
they may take the action specified in sub-paragraph (2).
(2) The inspector may—
(a)serve a notice on the owner or person in charge of the animal in accordance with regulation 15 prohibiting or restricting the movement of the animal; and
(b)if it is bovine, seize its passport.