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Regulation 3
(1) ADNS means the Animal Disease Notification System set up by Commission Decision 2005/176 of 1 March 2005 laying down a codified form and the codes for the notification of animal diseases pursuant to Council Directive 82/894/EEC(1) | ||
GROUP | ADNS(1) | Administrative Unit |
England | 41 | Bracknell Forest |
42 | Brighton and Hove | |
49 | City of Southampton | |
56 | Luton | |
57 | Medway | |
59 | Milton Keynes | |
63 | Reading | |
66 | Slough | |
67 | Southend-on-Sea | |
70 | Swindon | |
72 | Thurrock | |
75 | West Berkshire | |
76 | Windsor and Maidenhead | |
77 | Wokingham | |
137 | Bedfordshire County | |
138 | Buckinghamshire County | |
139 | Cambridgeshire County | |
145 | East Sussex County | |
146 | Essex County | |
147 | Gloucestershire County | |
148 | Hampshire County | |
149 | Hertfordshire County | |
150 | Kent | |
155 | Northamptonshire County | |
158 | Oxfordshire County | |
163 | Surrey | |
164 | Warwickshire County | |
165 | West Sussex County | |
166 | Wiltshire County | |
168 | London |
Regulation 3
GROUP | ADNS | Administrative Unit |
Scottish Islands: | ||
131 | Shetland Islands | |
123 | Orkney Islands | |
124 | NA H-Eileanan An Iar | |
Scotland: | ||
121 | Highland | |
122 | Moray | |
126 | Aberdeenshire | |
128 | Aberdeen City | |
79 | Angus | |
81 | Dundee City | |
80 | Clackmannanshire | |
90 | Perth & Kinross | |
127 | Fife | |
85 | Falkirk | |
88 | Midlothian | |
96 | West Lothian | |
129 | City of Edinburgh | |
130 | East Lothian | |
92 | Scottish Borders | |
94 | Stirling | |
125 | Argyll and Bute | |
83 | East Dunbartonshire | |
84 | East Renfrewshire | |
86 | City of Glasgow | |
87 | Inverclyde | |
89 | North Lanarkshire | |
91 | Renfrewshire | |
93 | South Lanarkshire | |
95 | West Dunbartonshire | |
82 | East Ayrshire | |
132 | North Ayrshire | |
133 | South Ayrshire | |
134 | Dumfries & Galloway | |
England: | ||
141 | Cumbria | |
169 | Northumberland | |
10 | Gateshead | |
16 | Newcastle-upon-Tyne | |
17 | North Tyneside | |
26 | South Tyneside | |
29 | Sunderland | |
144 | Durham | |
52 | Darlington | |
55 | Hartlepool | |
58 | Middlesbrough | |
64 | Redcar and Cleveland | |
69 | Stockton-on-Tees | |
151 | Lancashire | |
38 | Blackburn with Darwen | |
39 | Blackpool | |
176 | North Yorkshire excluding Selby | |
177 | Selby District | |
78 | York | |
53 | East Riding of Yorkshire | |
45 | City of Kingston upon Hull | |
60 | North East Lincolnshire | |
61 | North Lincolnshire | |
West Yorkshire consisting of: | ||
32 | Wakefield District | |
11 | Kirklees District | |
6 | Calderdale District | |
4 | Bradford | |
13 | Leeds | |
South Yorkshire consisting of | ||
1 | Barnsley District | |
8 | Doncaster District | |
20 | Rotherham District | |
24 | Sheffield District | |
Greater Manchester consisting of: | ||
30 | Tameside District | |
18 | Oldham District | |
19 | Rochdale District | |
5 | Bury District | |
3 | Bolton District | |
21 | Salford District | |
31 | Trafford District | |
15 | Manchester District | |
27 | Stockport District | |
34 | Wigan District | |
Merseyside consisting of: | ||
12 | Knowsley District | |
14 | Liverpool District | |
23 | Sefton District | |
28 | St. Helens District | |
74 | Warrington | |
140 | Cheshire County | |
54 | Halton | |
35 | Wirral District | |
142 | Derbyshire County | |
44 | City of Derby | |
157 | Nottinghamshire County | |
47 | City of Nottingham | |
153 | Lincolnshire | |
159 | Shropshire | |
71 | Telford and Wrekin | |
161 | Staffordshire County | |
50 | City of Stoke-on-Trent | |
170 | Devon County | |
73 | Torbay | |
136 | Plymouth | |
171 | Cornwall County | |
143 | Dorset County | |
62 | Poole | |
40 | Bournemouth | |
135 | City of Portsmouth | |
160 | Somerset County | |
120 | North Somerset | |
37 | Bath and North East Somerset | |
43 | City of Bristol | |
68 | South Gloucestershire | |
51 | Herefordshire County | |
167 | Worcestershire | |
9 | Dudley District | |
2 | Birmingham District | |
22 | Sandwell District | |
36 | Wolverhampton District | |
33 | Walsall District | |
25 | Solihull District | |
7 | Coventry District | |
152 | Leicestershire County | |
46 | City of Leicester | |
65 | Rutland | |
48 | City of Peterborough | |
154 | Norfolk County | |
162 | Suffolk County | |
172 | Isles of Scilly | |
114 | Isle of Wight | |
Wales: | ||
115 | Sir Ynys Mon-Isle of Anglesey | |
116 | Gwynedd | |
103 | Conwy | |
108 | Sir Ddinbych-Denbigshir | |
111 | Sir Y Fflint-Flintshire | |
113 | Wrecsam-Wrexham | |
173 | North Powys | |
174 | South Powys | |
118 | Sir Ceredigion-Ceredigion | |
110 | Sir Gaerfyrddin –Carmarthen | |
119 | Sir Benfro-Pembrokeshire | |
97 | Abertawe-Swansea | |
102 | Castell-Nedd Port Talbot-Neath Port Talbot | |
105 | Pen-y-Bont Ar Ogwr – Bridgend | |
107 | Rhondda/Cynon/Taf | |
99 | Bro Morgannwg-The Valee of Glamorgan | |
98 | Bleanau Gwent | |
112 | Tor-Faen – Tor Faen | |
101 | Casnewydd - Newport | |
104 | Merthyr Tudful-Merthyr Tydfil | |
100 | Caerffili – Caerphilly | |
117 | Caerdydd - Cardiff | |
109 | Sir Fynwy - Monmouthshire |
Regulation 5
(1) B means bovine meat | |||||||
(2) S/G means sheep or goat meat | |||||||
(3) P means pig meat | |||||||
(4) FG means farmed game of species susceptible to foot-and-mouth disease | |||||||
(5) WG means wild game of species susceptible to foot-and-mouth disease | |||||||
GROUP | ADNS | Administrative Unit | B(1) | S/G(2) | P(3) | FG(4) | WG(5) |
England | 42 | Brighton and Hove | + | + | + | + | |
57 | Medway | + | + | + | + | ||
59 | Milton Keynes | + | + | + | + | ||
72 | Thurrock | + | + | + | + | ||
75 | West Berkshire | + | + | + | + | ||
137 | Bedfordshire | + | + | + | + | ||
145 | East Sussex County | + | + | + | + | ||
146 | Essex County | + | + | + | + | ||
149 | Hertfordshire County | + | + | + | + | ||
150 | Kent | + | + | + | + | ||
158 | Oxfordshire | + | + | + | + | ||
166 | Wiltshire County | + | + | + | + | ||
147 | Gloucestershire | + | + | + | + | ||
139 | Cambridgeshire County | + | + | + | + | ||
155 | Northamptonshire County | + | + | + | + | ||
164 | Warwickshire County | + | + | + | + | ||
70 | Swindon | + | + | + | + |
Regulation 5
1. Where the meat is from bovine, ovine, caprine or porcine animals or farmed game it must have been transported to the approved slaughterhouse without any contact with any premises situated in the areas not specified in Schedule 3.
2. The meat must at all times be clearly identified, handled, stored and transported separately from meat not eligible for export.
3. The meat must be inspected, along with the animal from which it derived, post-mortem by an official veterinarian—
(a)in the slaughterhouse;
(b)in the case of on-farm slaughtering of farmed game, on the premises; or
(c)in the case of wild game, at the game-handling establishment,
with no clinical signs or evidence of foot-and-mouth disease identified.
4. The meat must remain in the slaughterhouse, premises or game-handling establishment for at least 24 hours after the post-mortem inspection described in paragraph 3.
Regulation 5
1. The premises must be situated in the centre of a circle of at least 10 km radius in which there was no outbreak of foot-and-mouth disease during at least the 30 days prior to transport.
2. The premises must have had no animal of a species susceptible to foot-and-mouth disease introduced into it during the 21 days prior to transport to slaughter of any animal in the premises susceptible to foot-and-mouth disease (except in the case of pigs, in which case the period of 21 days is reduced to 7 days), unless—
(a)such animal complies with the conditions in regulation 5(3)(c)(i) or 5(3)(d)(i) and was under the supervision of the Secretary of State on a single premises—
(i)complying with paragraph 1 during the 21 days prior to its transport; and
(ii)into which no animal of a species susceptible to foot-and-mouth disease was introduced during the 21 days prior to the transport of the animal (except in the case of a pig, in which case the period of 21 days is reduced to 7 days);
(b)a test for antibodies against the foot-and-mouth disease virus was carried out on a blood sample taken from the animal at least 10 days prior to the date of transport to the premises and produced a negative result; or
(c)the animal comes from a premises on which a serological survey pursuant to a sampling protocol suitable to detect 5% prevalence of foot-and-mouth disease with at least 95% level of confidence was conducted and produced negative results.
Regulation 10
1. The centre or premises must have been free from foot-and mouth disease for at least three months prior to the date of collection of the semen or embryos.
2. It must be situated in the centre of an area of 10 km radius in which there has been no case of foot-and-mouth disease for at least the 30 days prior to the date of collection.
1. Frozen bovine semen must have been stored in accordance with the Bovine Semen (England) Regulations 2007(2).
2. Frozen bovine embryos must have been stored in accordance with the Bovine Embryo (Collection, Production and Transfer) Regulations 1995(3).
3. Frozen porcine semen must have been stored in accordance with Chapters I and II of Annex A of Council Directive 90/429/EEC laying down the animal health requirements applicable to intra-Community trade in and imports of semen of domestic animals of the porcine species(4).
4. Frozen porcine embryos must have been stored in accordance with Chapter III of Annex D of Council Directive 92/65/EEC.
5. Frozen ovine or caprine semen must have been stored in accordance with Chapters I and III of Annex D of Council Directive 92/65/EEC.
6. Frozen ovine or caprine embryos must have been stored in accordance with Chapter III of Annex D of Council Directive 92/65/EEC.
OJ No.L59, 5.3.2005, p. 40.
OJ No. L224, 18.8.1999, p. 62 as last amended by Council Regulation (EC) No 806/2003 (OJ No. L122, 16.5.2003, p. 1)
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