1997 No. 2074
FOOD
The Fresh Meat (Hygiene and Inspection) (Amendment) Regulations 1997
Made 27th August 1997
Laid before Parliament 28th August 1997
Coming into force 21st September 1997

The Minister of Agriculture, Fisheries and Food, the Secretary of State for Health and the Secretary of State for Wales, acting jointly, in relation to England and Wales, and the Secretary of State for Scotland in relation to Scotland, in exercise of the powers conferred by sections 16(1)(b), (c), (d), (e), (f) and (3), 19(1)(b) and 48(1) of, and paragraphs 7(1) and (2) of Schedule 1 to, the Food Safety Act 1990 and of all other powers enabling them in that behalf, after consultation in accordance with section 48(4) of the Food Safety Act 1990 with such organisations as appear to them to be representative of interests likely to be substantially affected by the Regulations, hereby make the following Regulations:—
1990 c. 16; “the Ministers” is defined in section 4(1) of the Act; section 6(4)(a) of the Act was amended by the Deregulation and Contracting Out Act 1994 (c. 40), section 31 and Schedule 9, paragraph 6.