SCHEDULE 5
PART II
MAXIMUM WEIGHT OF A SEED LOT AND MINIMUM WEIGHT OF A SUBMITTED SAMPLE
The maximum weight of a seed lot shall be as indicated below (or a weight which does not exceed that indicated below by more than 5%) and the minimum weight of a submitted sample shall be as indicated below:—
Kind | Maximum lot weight (tonnes) | Minimum submitted sample weight (g) | Kind | Maximum lot weight (tonnes) | Minimum submitted sample weight (g) |
|---|---|---|---|---|---|
Asparagus | 10 | 100 | Leek | 10 | 25 |
Beet (all kinds) | 20 | 100 | *Lettuce | 10 | 30 |
*Brassica (all kinds) | 10 | 50 | Marrow | 20 | 150 |
†Broad bean | 20 | 1,000 | Melon | 20 | 100 |
Carrot | 10 | 25 | Onion | 10 | 25 |
Celeriac | 10 | 25 | Parsley | 10 | 25 |
Celery | 10 | 25 | †Pea | 20 | 500 |
Chicory | 10 | 25 | Radish | 10 | 50 |
Cucumber | 20 | 25 | Runner beans | 20 | 1,000 |
Endive | 10 | 25 | Spinach | 10 | 75 |
†French bean | 20 | 700 | Tomato | 10 | 25 |
Gherkin | 20 | 25 | |||
Gourd | 20 | 250 | |||
except that: In the case of F1 hybrid varieties of the above kinds and their inbred parent lines, the minimum weight of the submitted sample may be reduced to a quarter of the weight specified for the variety subject to the sample consisting of at least 400 seeds. | |||||