The Food Labelling (Amendment) Regulations 1989

Amendment of the principal Regulations

5.  For regulation 5(2)(f) there shall be substituted the following sub-paragraph:—

(f)wines or grape musts, in so far as their labelling is regulated by Council Regulation (EEC) No. 355/79(1) laying down general rules for the description and presentation of wines and grape musts, and sparkling wines and aerated sparkling wines, in so far as their labelling is regulated by Council Regulation (EEC) No. 3309/85(2) laying down general rules for the description and presentation of sparkling wines and aerated sparkling wines;.

(1)

OJ No. L54, 5.3.79, p.99; the amending instruments are the Act of Accession of the Hellenic Republic (OJ No. L291, 19.11.79, p.17) and Council Regulations (EEC) Nos. 461/80 (OJ No. L57, 29.2.80, p.36), 1061/81 (OJ No. L103, 15.4.81, p.7), 3685/81 (OJ No. L369, 24.12.81, p.1), 2056/84 (OJ No. L191, 19.7.84, p.3), 3490/84 (OJ No. L327, 14.12.84, p.2), 1898/85 (OJ No. L179, 11.7.85, p.1), 3805/85 (OJ No. L367, 31.12.85, p.39), 1625/86 (OJ No. L144, 29.5.86, p.1), 537/87 (OJ No. L55, 25.2.87, p.3), 3485/87 (OJ No. L330, 21.11.87, p.1).

(2)

OJ No. L320, 29.11.85, p.9; the amending instruments are Council Regulations (EEC) Nos. 3805/85 (OJ No. L367, 31.12.85, p.39); 1626/86 (OJ No. L144, 29.5.86, p.3); 538/87 (OJ No. L55, 25.2.87, p.4).