xmlns:atom="http://www.w3.org/2005/Atom"
After one growing season | After two growing seasons | ||||
---|---|---|---|---|---|
Feeding stuff | No crop off | of arable crops (except forage crops) or of leys, permanent grassland or forage crops grazed or the product cut and fed on the holding or of root crops the tops of which are left on the land | of leys, permanent grassland, roots or forage crops where the product is removed from the holding | of arable crops (except forage crops) or of leys, permanent grassland or forage crops grazed or the product cut and fed on the holding or of root crops the tops of which are left on the land | of leys, permanent grassland, roots or forage crops where the product is removed from the holding |
p | p | p | p | p | |
1. Grass hay | 424 | 212 | 53 | 91 | 12 |
2. Clover hay | 501 | 250 | 78 | 104 | 18 |
3. Dried grass | 558 | 279 | 88 | 116 | 20 |
4. Dried lucerne | 566 | 283 | 91 | 115 | 19 |
5. Straw | 141 | 70 | 26 | 28 | 5 |
6. Mangels | 68 | 34 | 8 | 16 | 3 |
7. Swedes | 50 | 25 | 8 | 11 | 2 |
8. Turnips | 50 | 25 | 8 | 11 | 2 |
9. Potatoes | 95 | 48 | 13 | 20 | 3 |
10. Sugar beet pulp (dried-molassed) | 331 | 166 | 40 | 67 | 4 |
11. Sugar beet pulp (wet—double pressed 18% DM) | 66 | 33 | 8 | 13 | 1 |
12. Brewers grains (wet) | 67 | 34 | 33 | 10 | 10 |
13. Field beans | 420 | 210 | 139 | 73 | 38 |
14. Field peas | 320 | 160 | 103 | 54 | 26 |
15. Barley | 212 | 106 | 68 | 40 | 21 |
16. Wheat | 190 | 95 | 70 | 35 | 23 |
17. Oats | 195 | 97 | 72 | 34 | 21 |
18. Maize | 149 | 75 | 52 | 27 | 15 |
19. Rice meal | 208 | 104 | 81 | 38 | 27 |
20. Middlings/Bran | 425 | 212 | 149 | 85 | 53 |
21. Cassava (Manioc) | 74 | 37 | 21 | 15 | 7 |
22. Hominy chop | 287 | 144 | 97 | 56 | 33 |
23. Locust beans | 144 | 72 | 32 | 27 | 7 |
24. Citrus pulp | 165 | 83 | 40 | 29 | 8 |
25. Fish meal | 1,454 | 727 | 651 | 297 | 259 |
26. Soya bean meal | 639 | 320 | 184 | 112 | 44 |
27. Decorticated cotton cake | 703 | 352 | 269 | 129 | 88 |
28. Undecorticated cotton cake | 581 | 291 | 208 | 114 | 72 |
29. Linseed cake/meal | 542 | 271 | 180 | 98 | 53 |
30. Palm kernel cake/meal | 271 | 136 | 107 | 47 | 33 |
31. Coconut cake/meal | 548 | 274 | 136 | 111 | 42 |
32. Decorticated groundnut cake | 516 | 258 | 172 | 81 | 38 |
33. Rapeseed cake/meal | 625 | 313 | 223 | 113 | 68 |
34. Meat meal | 1,353 | 676 | 638 | 284 | 266 |
35. Meat and bone meal | 1,755 | 877 | 781 | 380 | 332 |
36. Dried skimmed milk | 625 | 312 | 197 | 124 | 66 |
37. Skimmed milk (liquid) | 61 | 30 | 19 | 12 | 6 |
38. Liquid whey | 31 | 15 | 7 | 7 | 3 |
39. Liquid urea | 481 | 240 | 68 | 89 | 3 |
40. Urea | 984 | 492 | 492 | 0 | 0 |
41. Compounded cake: for each 1% CP | 21.0 | 10.5 | 7.6 | 4.0 | 2.6 |