1. Grass hay | 415 | 208 | 74 | 104 | 37 |
2. Clover hay | 506 | 253 | 107 | 127 | 54 |
3. Dried grass | 565 | 282 | 121 | 141 | 60 |
4. Dried lucerne | 581 | 290 | 128 | 145 | 64 |
5. Straw | 148 | 74 | 36 | 37 | 18 |
6. Mangels | 64 | 32 | 10 | 16 | 5 |
7. Swedes | 49 | 24 | 10 | 12 | 5 |
8. Turnips | 50 | 25 | 10 | 12 | 5 |
9. Potatoes | 94 | 47 | 18 | 23 | 9 |
10. Sugar beet pulp (dried-molassed) | 336 | 168 | 62 | 84 | 31 |
11. Sugar beet pulp (wet—double pressed 18% DM) | 67 | 34 | 12 | 17 | 6 |
12. Brewers grains (wet) | 87 | 43 | 43 | 22 | 21 |
13. Field beans | 487 | 244 | 184 | 122 | 92 |
14. Field peas | 374 | 187 | 138 | 93 | 69 |
15. Barley | 237 | 118 | 86 | 59 | 43 |
16. Wheat | 217 | 109 | 88 | 54 | 44 |
17. Oats | 228 | 114 | 92 | 57 | 46 |
18. Maize | 172 | 86 | 66 | 43 | 33 |
19. Rice meal | 239 | 119 | 100 | 60 | 50 |
20. Middlings/Bran | 466 | 233 | 180 | 116 | 90 |
21. Cassava (Manioc) | 79 | 39 | 26 | 20 | 13 |
22. Hominy chop | 316 | 158 | 119 | 79 | 59 |
23. Locust beans | 156 | 78 | 44 | 39 | 22 |
24. Citrus pulp | 186 | 93 | 57 | 46 | 28 |
25. Fish meal | 1,617 | 808 | 744 | 404 | 372 |
26. Soya bean meal | 730 | 365 | 250 | 182 | 125 |
27. Decorticated cotton cake | 808 | 404 | 334 | 202 | 167 |
28. Undecorticated cotton cake | 644 | 322 | 252 | 161 | 126 |
29. Linseed cake/meal | 617 | 309 | 232 | 154 | 116 |
30. Palm kernel cake/meal | 321 | 160 | 136 | 80 | 68 |
31. Coconut cake/meal | 578 | 289 | 172 | 144 | 86 |
32. Decorticated groundnut cake | 625 | 312 | 240 | 156 | 120 |
33. Rapeseed cake/meal | 717 | 359 | 283 | 179 | 141 |
34. Meat meal | 1,491 | 745 | 713 | 373 | 357 |
35. Meat and bone meal | 1,888 | 944 | 862 | 472 | 431 |
36. Dried skimmed milk | 679 | 340 | 242 | 170 | 121 |
37. Skimmed milk (liquid) | 67 | 33 | 24 | 17 | 12 |
38. Liquid whey | 30 | 15 | 8 | 8 | 4 |
39. Liquid urea | 513 | 257 | 111 | 128 | 56 |
40. Urea | 1,671 | 836 | 836 | 0 | 0 |
41. Compounded cake: for each 1% CP | 23.4 | 11.7 | 9.3 | 5.9 | 4.6 |