Records
This section has no associated Executive Note
1.—(1) The occupier must record–
(a)the categories of pigs on the premises;
(b)the number of pigs in each of those categories;
(c)the number of pigs in each of those categories that are already dead;
(d)the number of pigs in each of those categories that–
(i)show clinical signs of swine vesicular disease; or
(ii)are likely to be infected or contaminated with it.
(2) The occupier must–
(a)update this record on a daily basis; and
(b)record details of every pig born on the premises.
(3) The occupier must keep the records for at least 2 years.