The Infant Formula and Follow-on Formula (Scotland) Regulations 2007 (revoked)
1Citation, commencement and extent
2Interpretation
3Prohibition on the marketing of infant formula or follow-on formula unless certain conditions are met
4Prohibition on the marketing of products other than infant formula for normal healthy infants
5Substances in such quantity as to endanger the health of infants and young children
6Protein sources and other food ingredients suitable for infants from birth (infant formula)
7Protein sources and other food ingredients suitable for infants aged over six months (follow on formula)
8Compositional criteria for infant formula
9Compositional criteria for follow-on formula
10Addition of water (infant formula and follow-on formula)
11Prohibitions and limitations on the use of food ingredients (infant formula and follow-on formula)
12Listed substances and their purity criteria (infant formula and follow-on formula)
13Notification of infant formula
14Pesticide residues (infant formula and follow-on formula)
15Naming of infant formula
16Naming of follow-on formula
17Labelling of infant formula
18Labelling of follow-on formula
19Avoidance of the risk of confusion between infant formula and follow-on formula
20Presentation (infant formula and follow-on formula)
21Restrictions on advertising infant formula
22Restrictions on advertising follow-on formula
23Restrictions on promotion of infant formula
24Provision of informational and educational material dealing with the feeding of infants
25Free or reduced rate infant formula
26Export of infant formula to third countries
27Export of follow-on formula to third countries
28Offences and enforcement
29Application of various sections of the Food Safety Act 1990
30Amendment of the Foods for Special Medical Purposes (Scotland) Regulations 2000
31Revocation and transitional arrangements
SCHEDULERevocations
2007 No. 549
FOOD

The Infant Formula and Follow-on Formula (Scotland) Regulations 2007 (revoked)

Made
Laid before the Scottish Parliament
Coming into force

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