SCHEDULE 1Import Conditions
PART IIFRESH MEAT OF BOVINE, OVINE AND CAPRINE ANIMALS AND SWINE
Third country establishments from which fresh meat may be imported4
Australia – Commission Decision 83/384/EEC (O.J. No. L 222, 13.8.83 p.36).
Australia – Commission Decision 83/384/EEC (O.J. No. L 222, 13.8.83 p.36).