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SCHEDULE 4SREQUIREMENTS FOR PRE-BASIC SEED, BASIC SEED, CERTIFIED SEED, CERTIFIED SEED OF THE FIRST GENERATION, CERTIFIED SEED OF THE SECOND GENERATION AND COMMERCIAL SEED

PART IISCONDITIONS RELATING TO BASIC SEED, CERTIFIED SEED, CERTIFIED SEED OF THE FIRST GENERATION, CERTIFIED SEED OF THE SECOND GENERATION AND COMMERCIAL SEED

Standards for varietal purityS

11.—(1) The seed shall possess sufficient varietal identity and varietal purity and in particular seed of the species and category specified in Column 1 of the following table shall possess at least the percentage of minimum varietal purity specified in the corresponding entry in column 2 of the table–

Species and category

Percentage of minimum varietal purity

Column 1

Column 2

(a)Fodder kale, apomictic uniclonal varieties of smooth-stalked meadowgrass and swede–

(i)Basic Seed

99.7

(ii)Certified Seed

98.0

(b)Field beans and field peas–

(i)Basic Seed

99.7

(ii)Certified Seed of the First Generation

99.0

(iii)Certified Seed of the Second Generation

98.0

(2) For the purposes of paragraph (1), the minimum varietal purity of seed shall be examined mainly in official field inspections carried out in accordance with conditions specified in Part I of this Schedule.

Commencement Information

I1Sch. 4 para. 11 in force at 1.7.2005, see reg. 1(1)