The Contaminants in Food (Scotland) Regulations 2002
1Citation, commencement and extent
2Interpretation
3Offences and penalties
4Enforcement
5Sampling, analysis and modification of section 29 of the Act
6Defence in relation to exports
7Application of various sections of the Act
8Transitional provisions
9Regulation 3(1)(a)(ii), (b)(ii) and (c)(ii) shall not apply in relation...
10Consequential Amendments
11Revocations
SCHEDULEREVOCATIONS
2002 No. 267
FOOD

The Contaminants in Food (Scotland) Regulations 2002

Made
Laid before the Scottish Parliament
Coming into force
The Scottish Ministers, in exercise of the powers conferred by sections 6(4), 16(1)(a) and (f), 17(2), 26(1)(a) and (3) and 48(1) of the Food Safety Act 19901, and of all other powers enabling them in that behalf, having had regard, in accordance with section 48(4A)2 of that Act, to relevant advice given by the Food Standards Agency, and after consultation in accordance with section 48(4) and (4B)3 of that Act, hereby make the following Regulations: