http://www.legislation.gov.uk/ssi/2000/435/introduction/madeThe Food Protection (Emergency Prohibitions) (Amnesic Shellfish Poisoning) (West Coast) (No. 2) (Scotland) Partial Revocation (No. 5) Order 2000Food standardsKing's Printer for Scotland2016-08-25PUBLIC HEALTH;CONTAMINATION OF FOOD This Order is the fifth partial revocation of the Food Protection(Emergency Prohibitions) (Amnesic Shellfish Poisoning) (West Coast) (No. 2)(Scotland) Order 2000 (S.S.I. 2000/291) (“the principal Order”) whichprohibited–fishing for or taking scallops within the areas designated in theSchedule to that Order (article 4 of the principal Order);movement of such scallops out of these areas (article 5 of theprincipal Order); andlanding, using in the preparation or processing for supply of food of,supplying and other specified activities in relation to, such scallops fromthe designated areas (article 6 of the principal Order). 2000 No. 435 PUBLIC HEALTH CONTAMINATION OF FOOD The Food Protection (Emergency Prohibitions) (Amnesic ShellfishPoisoning) (West Coast) (<Abbreviation Expansion="Number">No.</Abbreviation> 2) (Scotland) Partial Revocation (No. 5) Order2000 Made 29th November 2000 Laid before the Scottish Parliament 4th December 2000 Coming into force in accordance with article 1 The Scottish Ministers, in exercise of the powers conferred by section1(1) and (2) and section 24(3) of the Food and Environment Protection Act1985, and of all other powers enabling them in that behalf,hereby make the following Order: 1985 c. 48; section 1(1) and (2) was amended by section51(2)(a) and (b) of the Food Safety Act 1990 (c. 16); section 1(2) defines“designating authority”; section 1(2) was further amended by theScotland Act 1998 (Modification of Functions) Order 1999 (S.I. 1999/1756),Schedule, paragraph 10(2) and (3), the Food Standards Act 1999 (c. 28),Schedule 5, paragraph 6 and the Scotland Act 1998 (ConsequentialModifications) Order 2000 (S.I. 2000/2040), Schedule, Part I, paragraph 12.