(This note is not part of the Regulations)
These Regulations amend the Contaminants in Food Regulations (Northern Ireland) 2007 (S.R. 2007 No.66) (“the 2007 Regulations”). They make provision for the execution and enforcement of Commission Regulation (EC) No. 1126/2007 amending Regulation (EC) No. 1881/2006 setting maximum levels for certain contaminants in foodstuffs as regards Fusarium toxins in maize and maize products (OJ No. L255, 29.9.2007, p.14).
The Regulations amend the definition of the “the Commission Regulation” in the 2007 Regulations so as to include the amendments effected by Commission Regulation (EC) No. 1126/2007 (regulation 2).