1. Fruit, fresh, dried or uncooked, preserved by freezing not containing added sugar: nuts,
 i   CITRUS FRUIT   ,
,Grapefruit,0.1,0.02*,
,Lemons,0.1,0.02*,
,Limes,0.1,0.02*,
,Mandarins (inc. clementines & similar hybrids),0.1,0.02*,
,Oranges,0.1,0.02*,
,Pomelos,0.1,0.02*,
,Others,0.1,0.02*,
 ii   TREE NUTS (shelled or unshelled)   ,
,Almonds,0.05*,0.02*,
,Brazil nuts,0.05*,0.02*,
,Cashew nuts,0.05*,0.02*,
,Chestnuts,0.05*,0.02*,
,Coconuts,0.05*,0.02*,
,Hazelnuts,0.05*,0.02*,
,Macadamia nuts,0.05*,0.02*,
,Pecans,0.05*,0.02*,
,Pine nuts,0.05*,0.02*,
,Pistachios,0.05*,0.02*,
,Walnuts,0.05*,0.02*,
,Others,0.05*,0.02*,
 iii   POME FRUIT   ,
,Apples,0.3,0.02*,
,Pears,0.3,0.02*,
,Quinces,0.3,0.02*,
,Others,0.3,0.02*,
 iv   STONE FRUIT   ,
,Apricots,0.2,0.02*,
,Cherries,0.2,0.02*,
,Peaches (inc. nectarines & similar hybrids),0.2,0.02*,
,Plums,0.2,0.02*,
,Others,0.2,0.02*,
 v   BERRIES AND SMALL FRUIT   ,
, a   Table & wine grapes   ,
,Table grapes,0.2,2,
,Wine grapes,0.2,2,
, b   Strawberries (other than wild)   ,0.5,0.02*,
, c   Cane Fruit (other than wild)   ,
,Blackberries,0.3,0.02*,
,Dewberries,0.05*,0.02*,
,Loganberries,0.05*,0.02*,
,Raspberries,0.3,0.02*,
,Others,0.05*,0.02*,
, d   Other small fruit & berries (other than wild)   ,
,Bilberries,0.05*,0.02*,
,Cranberries,0.05*,0.02*,
,Currants (red, black & white),0.05*,0.02*,
,Gooseberries,0.05*,0.02*,
,Others,0.05*,0.02*,
, e   Wild berries & wild fruit   ,0.05*,0.02*,
 vi   MISCELLANEOUS FRUIT   ,
,Avocados,0.05*,0.02*,
,Bananas,0.1,0.02*,
,Dates,0.05*,0.02*,
,Figs,0.05*,0.02*,
,Kiwi fruit,0.05*,0.02*,
,Kumquats,0.05*,0.02*,
,Litchis,0.05*,0.02*,
,Mangoes,0.05*,0.02*,
,Olives (table consumption),0.05*,0.02*,
,Olives (oil extract),0.05*,0.02*,
,Papaya,0.05*,0.02*,
,Passion fruit,0.05*,0.02*,
,Pineapples,0.05*,0.02*,
,Pomegranates,0.05*,0.02*,
,Others,0.05*,0.02*,
2. Vegetables, fresh or uncooked, frozen or dry,
 i   ROOT AND TUBER VEGETABLES   ,
,Beetroot,0.05*,0.02*,
,Carrots,0.05*,0.02*,
,Celeriac,0.05*,0.02*,
,Horseradish,0.05*,0.02*,
,Jerusalem artichokes,0.05*,0.02*,
,Parsnips,0.05*,0.02*,
,Parsley root,0.05*,0.02*,
,Radishes,0.05*,0.02*,
,Salsify,0.05*,0.02*,
,Sweet potatoes,0.05*,0.02*,
,Swedes,0.05*,0.02*,
,Turnips,0.05*,0.02*,
,Yams,0.05*,0.02*,
,Others,0.05*,0.02*,
 ii   BULB VEGETABLES   ,
,Garlic,0.05*,0.02*,
,Onions,0.05*,0.02*,
,Shallots,0.05*,0.02*,
,Spring onions,0.05*,0.02*,
,Others,0.05*,0.02*,
 ii   FRUITING VEGETABLES   ,
, a   Solanacea   ,
,Tomatoes,0.2,1,
,Peppers,0.2,0.02*,
,Chili peppers,0.2,0.02*,
,Aubergines,0.2,0.2,
,Others,0.2,0.02*,
, b   Cucurbits-edible peel   ,
,Cucumbers,0.1,0.2,
,Gherkins,0.1,0.2,
,Courgettes,0.1,0.2,
,Others,0.1,0.2,
, c   Cucurbits-inedible peel   ,
,Melons,0.05*,0.3,
,Squashes,0.05*,0.02*,
,Watermelons,0.05*,0.02*,
,Others,0.05*,0.02*,
, d   Sweet corn   ,0.05*,0.02*,
 iv   BRASSICA VEGETABLES   ,
, a   Flowering Brassicas   ,
,Broccoli,0.2,0.02*,
,Cauliflower,0.2,0.02*,
,Others,0.2,0.02*,
, b   Head Brassicas   ,
,Brussels sprouts,1,0.02*,
,Head cabbage,1,0.02*,
,Others,1,0.02*,
, c   Leafy Brassicas   ,
,Chinese cabbage,0.05*,0.02*,
,Kale,0.05*,0.02*,
,Others,0.05*,0.02*,
, d   Kohlrabi   ,0.05*,0.02*,
 v   LEAF VEGETABLES AND FRESH HERBS   ,
, a   Lettuce & similar   ,
,Cress,2,0.02*,
,Lamb’s lettuce,2,0.02*,
,Lettuce,2,0.02*,
,Scarole,2 (35),0.02* (35),
,Others,2,0.02*,
, b   Spinach & similar   ,
,Spinach,0.05*,0.02*,
,Beet leaves (chard),0.05*,0.02*,
,Others,0.05*,0.02*,
, c   Watercress   ,0.05*,0.02*,
, d   Witloof   ,0.05*,0.02*,
, e   Herbs   ,
,Chervil,0.05*,0.02*,
,Chives,0.05*,0.02*,
,Parsley,0.05*,0.02*,
,Celery leaves,0.05*,0.02*,
,Others,0.05*,0.02*,
 vi   LEGUME VEGETABLES (fresh)   ,
,Beans (with pods),0.5,0.02*,
,Beans (without pods),0.05*,0.02*,
,Peas (with pods),0.1,0.02*,
,Peas (without pods),0.05*,0.02*,
,Others,0.05*,0.02*,
 vii   STEM VEGETABLES   ,
,Asparagus,0.05*,0.02*,
,Cardoons,0.05*,0.02*,
,Celery,0.05*,0.02*,
,Fennel,0.05*,0.02*,
,Globe artichokes,0.05*,0.02*,
,Leeks,0.05*,0.02*,
,Rhubarb,0.05*,0.02*,
,Others,0.05*,0.02*,
 viii   FUNGI   ,
, a   Cultivated mushrooms   ,0.05*,0.02*,
, b   Wild mushrooms   ,0.05*,0.02*,
3. PULSES,
,Beans,0.05*,0.02*,
,Lentils,0.05*,0.02*,
,Peas,0.05*,0.02*,
,Others,0.05*,0.02*,
4. OILSEEDS,
,Linseed,0.1*,0.05*,
,Peanuts,0.1*,0.05*,
,Poppy seed,0.1*,0.05*,
,Sesame seed,0.1*,0.05*,
,Sunflower seed,0.1*,0.05*,
,Rape seed,0.1*,0.05*,
,Soya bean,0.1,0.05*,
,Mustard seed,0.1*,0.05*,
,Cotton seed,0.1*,0.05*,
,Others,0.1*,0.05*,
5. POTATOES,
,Early potatoes,0.05*,0.02*,
,Ware potatoes,0.05*,0.02*,
6. TEA,
,(dried leaves and stalks, fermented or otherwise, Camellia sinesis ),5,0.05*,
7. HOPS (dried),
,including hop pellets & unconcentrated powder,10,0.05*,
8. CEREALS,
,Wheat,0.5,0.1,
,Rye,0.05*,0.1,
,Barley,0.5,0.2,
,Sorghum,0.05*,0.1,
,Oats,0.5,0.1,
,Triticale,0.5,0.1,
,Maize,0.05*,0.02*,
,Buckwheat,0.05*,0.1,
,Millet,0.05*,0.1,
,Rice (1),0.05*,0.02*,
,Other cereals (2),0.05*,0.1,
9. PRODUCTS OF ANIMAL ORIGIN,
,Meat, fat & preparations of meat (3), 0.1 (41)    0.05* (17)  ,0.05*,
,Milk (4) & Dairy produce (5),0.01*,0.05*,
,Eggs (6),0.01*,0.05*,